286044 jan pan chicken bacon cheese Recipes

chicken breast, poached skinless boneless, cream cheese, pineapple, crushed canned, green seedless grapes

chicken breasts, cooked and diced, mayonnaise, sour cream or 1/4 cup plain yogurt, blue cheese, crumbled, toasted walnuts, chopped, grapes, sliced in half, salt and pepper

chicken fillets, mozzarella cheese, ham, pesto sauce, butter, chives, chopped, chicken stock, pesto sauce, extra, sun-dried tomato, chopped, cornflour, water

chicken bouillon cubes, potatoes, california-blend frozen vegetables, cream of celery soup, cream of chicken soup, cheese soup

chicken breasts, cheese, sliced in half, boiled deli ham, sliced in half, margarine, cream of chicken soup, milk

skinless chicken breasts, flour, salt, pepper, unsalted butter, olive oil, shallots, minced, tomatoes, peeled, seeded and diced, chicken broth (or 1/2 white wine), capers, drained, lemon , juice and zest of, lemon, thinly sliced, artichoke hearts, cut in bite size pieces (i use frozen but you may use jared in water artichokes), parmesan cheese, fresh parsley, linguine

boneless skinless chicken breasts, cheese (blue , pepper jack, or your choice -goat cheese is good too!), black pepper, bacon (3-4 pieces of per 1/2 breast., i use thick but regular works too), toothpicks

bacon, olive oil, minced onion, skinless, boneless chicken breast halves, cubed, garlic powder, salt and ground black pepper to taste, drained and chopped sun-dried tomatoes packed in oil, prepared pesto sauce, fresh spinach, mascarpone cheese, garlic, minced, dijon mustard, or more to taste, lemon, juiced, milk, white pepper, grated parmesan cheese, farfalle (bow tie) pasta, grated parmesan cheese , or to taste

butter, onion, chopped, jalapeno pepper, seeded and minced, garlic cloves, chopped, cooked bacon, diced, cubed cooked chicken (rotisserie chicken works well), yellow and white sweet whole kernel corn (green giant), creamed corn (green giant), rotel, low-fat cream of chicken soup, low sodium chicken broth, low-fat milk, shredded mozzarella-provolone cheese blend, fresh ground pepper

pizza dough, cooked chicken breast halves (chopped ), cooked bacon (cut up ), red onion (chopped ), pre-shredded mozzarella cheese, ranch dressing, butter, cream cheese, heavy whipping cream, garlic powder, grated parmesan cheese, salt and black pepper

chicken broth, homemade is best, chicken thigh, onion, chopped, garlic clove, minced, cream cheese, carrot, chopped, coriander, cayenne pepper, salt, ground pepper, green onion

chicken, mozzarella cheese, basil, parma ham, oil, potato, herb butter, mixed salad green

chicken, cream cheese, butter, dry ranch dressing or pack of good seasonings itialian dressing, sprinkle of garlic and onion if desired

boneless chicken breasts, raisins (light and dark ), brandy, butter, melted, grated orange peel, chopped ham, breadcrumbs, parsley, salt, crisco cooking oil, flour, garlic salt, paprika, orange juice, chicken broth, instant onion flakes, cinnamon

my sister (jan) has had this recipe since the 60 s and i still like it.., baked chicken and mushroom soup, vegetable oil, skinless, boneless chicken breast halves (jan used the entire chicken), condensed cream of mushroom soup, water

whole boneless skinless chicken breasts, cooked and shredded, stewed tomatoes, onion, chopped fine, green bell pepper, chopped fine, garlic cloves, minced, oil, pinto beans, picante sauce, diced tomatoes with green chilies (such as ro*tel), beer, ground cumin, salt, chili powder

boneless skinless chicken breasts, a good ground cinnamon (i used vietnamese because it s the best), salt & pepper for the chicken, baby swiss cheese slice (sliced very thin), hickory smoked thin sliced bacon (brought to room temperature), cilantro leaf, finely chopped, toothpicks (optional), laughing cow original cheese, canned artichoke heart , coarsley chopped (unmarinated, use 10 pre-quartered pieces), salt, for filling, pepper, for filling

french bread , large, sliced lengthwise, garlic butter, chicken breasts, shredded, bacon , cooked crisp, chopped, mozzarella cheese or 5 oz monterey jack cheese, sliced