52451 jalapeno poppers stuffed with squash and feta Recipes
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ground beef, worcestershire sauce, salt, garlic powder and6 Moreground beef, worcestershire sauce, salt, garlic powder, black pepper, cream cheese, softened, dried ancho chile powder, ground cumin, dried onion flakes, minced jalapeno pepper , seeded,to taste (you can add more if you like em hot)15 min, 10 ingredients
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jalapeno chiles (about 3 inches long) and4 Morejalapeno chiles (about 3 inches long), boursin spreadable cheese with garlic and herbs (from 5.2 oz container), packaged pre-cooked shortcut bacon (from 2.2 oz package, halved ), refrigerated crescent dinner rolls, pineapple salsa (optional) or 1/2 cup fruit salsa (optional)40 min, 5 ingredients
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jalapeno peppers, halved and seeded and7 Morejalapeno peppers, halved and seeded, bacon, cooked and finely crumbled, cream cheese, softened, sharp cheddar cheese or 2 cups monterey jack cheese, shredded, chili powder (optional), garlic powder (optional), salt (optional), italian seasoned breadcrumbs45 min, 8 ingredients
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tortillas, bacon, chopped and sauteed and6 Moretortillas, bacon, chopped and sauteed, jalapenos , seeds and ribs removed (fine minced), boursin cheese (herb cheese) or 4 -6 tbsp cream cheese, shredded cheddar cheese (i prefer a white cheddar, but not necessary), olive oil (to brush on the tortillas), salt, pepper17 min, 8 ingredients
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Jalapeno Popper Spread
cream cheese, softened, mayonnaise and3 Morecream cheese, softened, mayonnaise, chopped green chilies, drained, canned diced jalapeno peppers, drained, grated parmesan cheese13 min, 5 ingredients
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