186861 italian walnut raisin bread pane alle uva Recipes

raisin walnut bread, eggs, salt, heavy cream, vanilla extract, melted butter, mrs. butterworth syrup, sugar

water (70o to 80o), butter, softened, grated carrot, nonfat dry milk powder, salt, brown sugar, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour, active dry yeast, chopped walnuts, raisins

raisins, boiling water, all-purpose flour, white sugar, lemon juice, lemon zest, chopped walnuts, recipe pastry for a 9 inch double crust pie

bread, cubed, eggs, milk, sugar, butter, melted, raisins, ground cinnamon, butter, king arthur unbleached all-purpose flour, water, sugar, vanilla extract

all-purpose flour, white sugar, baking powder, baking soda, salt, ground cinnamon, raisins, egg, melted butter, milk

all-purpose flour, baking powder, sugar, salt, fat-free evaporated milk, margarine, eggs, orange peel, grated (zest), raisins

all-purpose flour, white sugar, baking powder, baking soda, salt, cinnamon, raisins, egg, beaten, butter or 1/4 cup margarine, milk

italian bread, cut into 1-inch cubes (8 cups) - use your favorite. i love ciabatta here - delish, olive oil, divided, sweet italian sausage, casings removed, divided (or mix 50-50 with spicy italian sausage for a great flavor combination), unsalted butter , cut into pieces, onions, chopped, celery ribs, chopped, garlic cloves, minced, poblano peppers , roasted and peeled and seeded - cut into chunks, eggs, lightly beaten, heavy cream, divided, homemade turkey giblet stock or reduced-sodium chicken broth, grated parmigiano-reggiano (2 oz), grated asiago cheese (2 oz), chopped fresh sage, coarsely chopped flat-leaf parsley

pudding, butter, apple, peeled and thinly sliced, raisins, rum, ground cinnamon, cinnamon raisin bread, crusts removed, cut into 3/4 inch cubes, brown sugar, white sugar, skim milk, lowfat evaporated milk, ground cinnamon, butter, eggs, vanilla extract, rum sauce, skim milk, cornstarch, butter, rum, white sugar

walnut halves, egg, buttermilk, unsalted butter, melted, all-purpose flour, light brown sugar , packed, baking powder, baking soda, salt, vanilla extract

instant maple and brown sugar oatmeal, eggs, beaten, milk, rum extract, salt, brown sugar, raisin bread, cubed, raisins, apple pie filling, almonds

walnuts, toasted, friendship farmer cheese, honey, raisins, couple dashes cinnamon, couple pinches salt, crackers or bread, for serving

raisins (dark or light ), day-old bread cubes (plain , raisin* or egg bread), brown sugar, salt, butter (melted ) or 2 tbsp margarine (melted), vanilla, egg yolks (beaten (reserve whites for topping), milk, boiling water , for baking, egg whites, granulated sugar, grated orange rind

butter, ripe pear, peeled, cored, and sliced thinly (if a ripe pear cannot be found, saute slices in a tbsp of butter over medium heat for 5 minutes, or until tender. or use canned pears.), stilton, sliced or crumbled finely, raisin bread (ideally, cinnamon raisin)

water, light brown sugar, cinnamon, homemade-style white bread, toasted and the crustdiscarded, homemade-style raisin bread, toasted and the crustsdiscarded, unsalted butter, softened, longhorn (colby) or mild cheddar, grated, granny smith apples, apple jelly, melted, vanilla ice cream as an accompaniment

raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4 slices, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground, sugar

all-purpose flour, sugar, baking powder, salt, ground cinnamon, baking soda, egg, lightly beaten, applesauce, butter, melted, walnuts or 1 cup pecans, coarsely chopped

sun-maid cinnamon swirl raisin bread, cut into 3/4 in cubes, sun-maid raisins, milk, eggs, sugar, vanilla extract, salt, cinnamon, nutmeg, icing sugar, butter, egg, dark rum or 1/4 cup brandy or 1/4 cup apple juice