63 italian vegetable casserole Recipes

  • Italian Noodle Casserole
    ground beef, wide egg noodles and
    12 More
    ground beef, wide egg noodles, vegetable oil or 1 tbsp olive oil, shredded colby cheese, divided, tomato sauce, great northern beans, rinsed and drained, italian stewed tomatoes, condensed tomato soup, undiluted, dried parsley flakes, onion powder, garlic salt, black pepper, grated parmesan cheese
    1 hour 5 min, 14 ingredients
  • Italian Potato Casserole
    johnsonville mild ground italian sausage, mashed potatoes and
    12 More
    johnsonville mild ground italian sausage, mashed potatoes, chopped onion, chopped green pepper, garlic cloves, minced, vegetable oil, sliced fresh mushrooms, chopped fresh tomatoes, sliced ripe olives, drained, dried basil, salt, pepper, grated parmesan cheese, chopped fresh parsley or 2 tsp dried parsley flakes
    45 min, 14 ingredients
  • Italian Vegetable Casserole
    zucchini, sliced 1/2 inch thick and
    7 More
    zucchini, sliced 1/2 inch thick, yellow squash, sliced 1/2 inch thick, onions, diced, butter, garlic clove, chopped fine, oregano, tomato sauce, mozzarella cheese, grated
    45 min, 8 ingredients
  • Italian Breakfast Casserole
    diced pancetta, vegetable oil , if needed and
    14 More
    diced pancetta, vegetable oil , if needed, chopped yellow onion, chopped green bell peppers or 1/2 cup red bell pepper, mushrooms, sliced, garlic clove, minced, eggs, milk, all-purpose flour, chopped parsley, chopped fresh basil, dried oregano, salt, fresh ground black pepper, grated mozzarella cheese, grated parmesan cheese or 1/2 cup romano cheese
    1 hour 20 min, 16 ingredients
  • Chicken Vegetable Casserole
    chicken breasts (cut in strips), wide egg noodles and
    11 More
    chicken breasts (cut in strips), wide egg noodles, frozen mixed vegetables, condensed cream of chicken soup, water, egg, butter (melted ) or 1/8 cup margarine (melted), italian style breadcrumbs, sharp cheddar cheese (grated ), poultry seasoning, salt and pepper, dried basil, dried parsley
    1 hour 15 min, 13 ingredients
  • Tomato Vegetable Casserole
    potato, peeled and cut into 1/2-inch pieces and
    11 More
    potato, peeled and cut into 1/2-inch pieces, sweet potato, peeled and cut into 1/2-inch pieces, red bell pepper, seeded and cut into 1/2-inch pieces, carrots, peeled and cut into 1/2-inch pieces, olive oil, red onion, thinly sliced into rings, zucchini , cut crosswise into 1/4-inch-thick pieces, salt and pepper, ripe tomatoes , cut crosswise into 1/4-inch thick slices, grated parmesan, dried italian-style bread crumbs, fresh basil sprigs, for garnish
    12 ingredients
  • Italian Seafood Casserole Italian Seafood Casserole
    vegetable cooking spray, olive oil and
    12 More
    vegetable cooking spray, olive oil, fresh mushrooms, halved, chopped green pepper, chopped onion, dried oregano, garlic, minced, low-fat spaghetti sauce, canned low-sodium chicken broth, undiluted, dry marsala wine, sea scallops , cut in half crosswise, swordfish steak (1 inch thick), cubed, cooked long-grain rice (cooked without salt or fat), grated parmesan cheese
    14 ingredients
  • Italian Eggplant Casserole Italian Eggplant Casserole
    eggplant (about 2 small) and
    16 More
    eggplant (about 2 small), canned no-salt-added chicken broth, undiluted, sliced fresh mushrooms, chopped onion, chopped celery, chopped green onions, chopped green pepper, no-salt-added tomato sauce, no-salt-added tomato paste, chopped fresh parsley, minced fresh thyme, minced fresh oregano, pepper, hot sauce, vegetable cooking spray, shredded part-skim mozzarella cheese, divided, freshly grated parmesan cheese
    17 ingredients
  • Italian Vegetable Casserole Italian Vegetable Casserole
    eggplant, sliced, red bell pepper, sliced in rings and
    6 More
    eggplant, sliced, red bell pepper, sliced in rings, onion, sliced, mushrooms, sliced, zucchini, sliced, olive oil, spaghetti sauce, fresh mozzarella cheese, shredded
    35 min, 8 ingredients
  • ITALIAN VEGETABLE CASSEROLE ITALIAN VEGETABLE CASSEROLE
    lg. onion thinly sliced, zucchini sliced, mushrooms sliced and
    7 More
    lg. onion thinly sliced, zucchini sliced, mushrooms sliced, olive oil, salt, roma tomatoes sliced, mozzarella cheese shredded, tomatoe sauce, oregano, salt and pepper to taste
    10 ingredients
  • Italian Breakfast Casseroles Italian Breakfast Casseroles
    red potatoes, sliced, vegetable oil, eggs, lightly beaten and
    4 More
    red potatoes, sliced, vegetable oil, eggs, lightly beaten, butter, sliced fully cooked ham, diced, spaghetti sauce, shredded cheddar and mozzarella cheese
    40 min, 7 ingredients
  • Meatball Subs in a Pan Casserole Meatball Subs in a Pan Casserole
    italian bread, sliced and
    4 More
    italian bread, sliced, frozen italian vegetables (or mixed veggies, whatever is on hand), frozen italian meatballs (i love momma rosie s), spaghetti sauce, mozzarella cheese (shredded )
    50 min, 5 ingredients
  • Easy Italian Polenta Casserole Easy Italian Polenta Casserole
    italian sausage, browned and drained (spicy ) and
    13 More
    italian sausage, browned and drained (spicy ), fontina cheese, grated, polenta, prepared, tomatoes (san marzano) or 28 oz any good quality canned, tomato paste, broth , vegetable, onion, medium, chopped fine, carrot, chopped fine, celery, chopped fine, garlic, minced, fresh basil, and chopped, parsley, chopped, dried oregano, salt and pepper
    1 hour 30 min, 14 ingredients
  • Vegetable  Casserole Vegetable Casserole
    cannellini beans, garbanzo beans, purschased basil pesto and
    8 More
    cannellini beans, garbanzo beans, purschased basil pesto, whole medium onion chopped, garlic minced, refrigerated cooked plain polenta cut into 1/2 slices, whole large tomato thinly sliced, italian cheese blend finely shredded, fresh spinach, radicchio torn
    11 ingredients
  • Italian Hamburger Casserole with Organic Tri-Colored Pasta Italian Hamburger Casserole with Organic Tri-Colored Pasta
    lean ground beef, garlic powder, chili powder and
    6 More
    lean ground beef, garlic powder, chili powder, pasta vegetable spirals, shredded cheddar cheese, shredded mozzarella cheese, tomato paste, stewed tomatoes, corn
    9 ingredients
  • Tomato Vegetable Casserole Tomato Vegetable Casserole
    potato, peeled and cut into 1/2 inch pieces and
    12 More
    potato, peeled and cut into 1/2 inch pieces, peeeled and cut into 1/2 inch pieces, red bell pepper, seeded and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2 inch pieces, olive oil, red onion, thinly sliced into rings, zucchini , cut into 1/4 inch pieces, salt, pepper, tomatoes , cut crosswise into 1/4 inch slices, parmesan cheese, grated, breadcrumbs, dried italian style, fresh basil (to garnish )
    55 min, 13 ingredients
  • Autumn Vegetable Casserole Autumn Vegetable Casserole
    baking potato, peeled and sliced and
    10 More
    baking potato, peeled and sliced, sweet potato, peeled and sliced, red pepper, slice in strips, red onion, sliced, zucchini , sliced lengthwise, tomatoes, thickly sliced, italian seasoned breadcrumbs , to taste, parmesan cheese, grated to taste, kosher salt , to taste, freshly ground black pepper , to taste, extra virgin olive oil , to taste
    1 hour 15 min, 11 ingredients
  • Tomato Vegetable Casserole Tomato Vegetable Casserole
    potato, peeled and cut into 1/2-inch pieces and
    10 More
    potato, peeled and cut into 1/2-inch pieces, red bell pepper, seeded and cut into 1/2-inch pieces, carrots, peeled and cut into 1/2-inch pieces, olive oil, red onion, thinly sliced into rings, zucchini , cut crosswise into 1/4-inch-thick pieces, salt and pepper, ripe tomatoes , cut crosswise into 1/4-inch thick slices, grated parmesan cheese, dried italian seasoned breadcrumbs, fresh basil sprig, for garnish
    55 min, 12 ingredients




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