28 italian stuffed crab Recipes

olive oil, divided, shallot, finely chopped, fresh bread crumbs, shredded asiago cheese, low fat mayonnaise, fresh lemon juice, chopped red bell pepper, chopped italian parsley leaves, dijon style mustard, egg, beaten, salt, lump crab, rinsed, drained , picked through for shells and squeezed dry, ripe, fresh hass avocado, seeded, peeled and finely chopped, peeled and thinly sliced, prepared balsamic salad dressing

fat free sour cream, egg beaters egg substitute, crab, red onion, minced, mushrooms, fat-free italian salad dressing

butter, divided, celery rib, finely chopped, onion, finely chopped, chopped parsley, crabmeat, drained & flaked, dry italian breadcrumbs, lemon juice, crushed red pepper flakes, fish fillets (about 2 lb total ), paprika , to taste

flounder fillets (thin), crabmeat, drained, green bell pepper, finely diced, mushroom, diced, stalk celery, diced, carrot, coarsely grated, olive oil, green onions, sliced, italian seasoned breadcrumbs, parmesan cheese, lemon, halved, reduced-fat mayonnaise, cajun seasoning (we use tony chachere s), fresh ground black pepper, paprika, parsley

crabmeat (tuna size can), mushrooms, melted butter, dry italian breadcrumbs, garlic salt, instant minced onion

chicken breast halves, cream cheese (softened ), lipton recipe secrets savory herb with garlic soup mix, imitation crabmeat, eggs, olive oil, flour, italian breadcrumbs

unsalted butter, sliced scallion , 5-6 scallions, kosher salt, worcestershire sauce, drops asian chili sauce, mayonnaise, coarsely chopped fresh italian parsley, whole fresh parsley leaves, fresh lemon juice, grated lemon zest, dijon mustard, fresh ground black pepper, crabmeat, drained and picked over for shells, fine fresh breadcrumbs, jumbo shrimp , butterflied (16-20 per lb.), frisee , torn in bite size pieces, extra virgin olive oil

baking potatoes, butter , plus, butter, shallots, garlic cloves, minced, fresh thyme leaves, cooked crabmeat , preferably alaska king crab, grated cheese , depending on size of potatoes (provolone, muenster or jack, something mild), sour cream, freshly chopped italian parsley, salt & freshly ground black pepper

baking potatoes, butter , depending on size of potatoes, divided, shallots, garlic, minced, fresh thyme leaves, cooked crabmeat , preferably alaska king crab, grated cheese , depending on size of potatoes ( provolone, muenster or jack - something mild), sour cream, freshly chopped italian parsley leaves, salt, freshly ground black pepper

italian dressing, mushrooms, shredded crab meat, beaten eggs, lemon juice, bread crumbs, diced onions, tblsp. of grated parmesan cheese

mushrooms, melted butter, minced white onion, butter, frozen crab legs thawed, italian seasoned bread crumbs, cayenne pepper, salt, grated parmesan cheese

mushrooms (the bigger ones), italian bread crumbs, shredded crab meat, grated sharp cheese pecorino works well, fresh chopped parsley, garlic smashed and chopped, salt and pepper

mayonnaise, italian seasoned breadcrumbs, parmesan cheese, grated, garlic clove, minced, crabmeat, mushrooms, stems removed

mushrooms, italian dressing, crabmeat , well picked, fresh breadcrumb, eggs, beaten, mayonnaise, onion, minced, lemon juice

fresh mushrooms, fat-free italian salad dressing, egg, lightly beaten, canned crabmeat, drained, flaked and cartilage removed, soft bread crumbs, reduced-fat mayonnaise, chopped onion, lemon juice

artichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper

olive oil, minced onions, minced celery, minced green bell peppers, minced red bell peppers, minced shallots, minced garlic, in all, essence, in all, salt, black pepper, lump crabmeat , picked over for shells and cartilage, egg, slightly beaten, grated parmigiano-reggiano cheese, creole mustard, bread crumbs, prawns , peeled except for the tail and butterflied, peeled, seeded, and chopped italian plum tomatoes, shrimp stock, cayenne pepper, fresh black pepper, unsalted butter, cut into 1-inch cubes, grated parmesan cheese, brunoise red peppers

dover soles, filleted, heads and bones reserved, onion , stuck with 1 clove, carrot, celery stalk, bay leaf, peppercorns, salt, dry white wine, freshly ground black pepper, baby spinach leaves, lump crab meat, golden raisins , rehydrated in hot water and drained, pine nuts, strands spanish or italian saffron, sugar, extra-virgin olive oil, prosecco or other sweet sparkling wine, unsalted butter, cut into small cubes