205 italian sausage cream mushroom Recipes

portabella mushroom caps (3 to 4-inch diameter), cleaned with stems removed, olive oil, al fresco all natural sweet italian chicken sausage, cream cheese spread with onion and chives, softened, olive oil, grated parmesan cheese, fresh chives, minced for garnish (optional)

italian sausages, potatoes, diced, onions, chopped, carrots, chopped, white mushrooms, chopped, condensed cream of mushroom soup, water, beef stock powder

olive oil, divided, hot turkey italian sausage, chopped onion, cremini mushrooms, sliced, garlic cloves, minced, kosher salt, divided, no-salt-added diced tomatoes, undrained, fat-free , lower-sodium chicken broth, water, uncooked polenta, less-fat cream cheese, butter

mild italian sausage, ground, onion, diced, green bell pepper, diced, fresh mushrooms, sliced, garlic, minced, tomato, diced, tri-color spiral pasta, cooked and drained, cream (or milk, i use 1cup and 3/4 milk), paprika, basil, black pepper, salt, parmesan cheese, shredded, mozzarella cheese, shredded

italian sausage, casings removed (mild or spicy ), olive oil, dried chili pepper flakes (optional), onion, chopped, fresh minced garlic , to taste (optional), grated parmesan cheese, cream of mushroom soup, undiluted, evaporated milk (or 18% table cream), shredded cheddar cheese (or to taste), frozen tater tots (potatoes), seasoning salt, black pepper, parmesan cheese (or to taste)

mild italian sausage, cooked white rice, diced green chilies, mushrooms, drained, fiesta mexican blend cheese, french-fried onions (french s original), milk, cream of chicken soup

zucchini (12-15 inches long), mild italian sausage, mushrooms, sliced, onion, chopped, garlic cloves, minced, seasoned bread crumbs, cream cheese, parmesan cheese, shredded (separated )

whole mushroom, sliced (reserve about 1/4-1/2 cup mushrooms and fnely chop for filling), cream cheese, softened, italian sausage, browned, green pepper, finely chopped, parmesan cheese (1/2 for filling, 1/2 to top ), oregano, chili powder, garlic salt

frozen chopped broccoli, hot ground sausage, sliced mushrooms, chopped onion, cream of celery soup, carton sour cream, shredded mozzarella cheese, garlic powder, salt and pepper

shallots, finely diced, garlic, minced, lil olive oil, dried pepper flakes, fresh spinach leaves , torn into small pieces, portabello mushrooms, diced, ground italian sausage (i used hot), mascarpone cheese (can sub cream cheese, if desired), fresh grated parmesan , asiago or romano cheese, fresh ground pepper, phyllo cups

italian sausage (i prefer mild , hot takes away from the other flavors), tomato sauce (make sure to rinse out the cans with a little water to get all that sauce), italian stewed tomatoes , san marzano is a great choice (lightly chop, using a pair of scissors right in the can works great), red bell peppers, diced, green peppers, diced, onions, diced, button mushrooms, sliced (cremini are a bit too woodsy for me), minced garlic cloves (i used 8, you can use more or less depending on your taste), heavy cream, brown sugar (you can use a bit less if you want. you could always had a bit more at the end if you want a bit mor), dried basil, dried oregano, chili powder, cayenne, fresh parsley, fine chopped, olive oil, salt, pepper

italian sausage, casings removed, cream of mushroom soup, milk, zucchini, quartered and sliced, mushroom, sliced, green onion, sliced, salt, pepper, spaghetti, parmesan cheese, for garnish

tomato sauce, onions, chopped, bacon, italian sausage (hot or sweet, i use hot ), garlic cloves, chopped, dried oregano, black pepper, freshly ground, mushrooms, sliced, fresh spinach (or frozen ), whole wheat penne, shredded romano cheese, half-and-half

mild italian sausage, sliced 1/2 inch thick, sliced mushrooms, granny smith apples , sliced into 16 half moons, leaves fresh sage, frozen pierogies, sour cream, fresh dill, half-and-half cream, chicken base, water, white wine

white bread or 16 slices brown bread, butter, melted, chopped onion, garlic , smashed (optional), mushrooms, finely chopped, sweet italian sausage link, chopped, all-purpose flour, salt, dried thyme, dried marjoram, fresh ground pepper, whipping cream, lemon juice, freshly grated parmesan cheese

italian sausage, skinned, mushrooms, chopped thickly, onion, chopped, heavy whipped cream, chicken broth, rigatoni pasta or 1 lb mostoccoli pasta, frozen peas, ricotta cheese, grated parmesan cheese

olive oil, divided, short rib of beef, oxtail, country-style spareribs, prime rib roast beef bones or 1 (1/2 lb) beef neck bone, salt, pepper, onion powder, divided, garlic powder, divided, sweet italian sausage link, casings removed, hot italian sausage link, casings removed, unseasoned pork sausage, ground beef, onions, finely chopped, italian parsley, stems removed, finely chopped, garlic cloves, minced, minced shallots, jalapeno peppers, stems and seeds removed, minced, pesto sauce, made without cheese (available frozen) or 1/2 cup pine nuts (available frozen), red wine (merlot), cremini mushrooms, sliced, button mushrooms, sliced, portabella mushrooms, sliced, sugar , plus, sugar, divided, tomato puree, tomato sauce, chicken stock, tomatoes, peeled, chopped and stewed, can use canned, tomato paste, water, to cover, allspice berries, fresh basil, minced, cream sherry