325 italian rolled tomato Recipes

lean ground beef, ground lamb, eggs, milk, rolled oats, chopped parsley, minced onion, red pepper, minced, lemon , juice of, grated orange , zest of, pine nuts, white raisins, ground allspice, dried thyme, salt, black pepper, garlic, minced, worcestershire sauce, clarified butter, butter (or olive oil), chopped onion, chopped green pepper, bay leaf, garlic, minced, lemon , juice of, white raisins, dried thyme, ground allspice, canned tomatoes , with their juice (use italian with basil), tomato paste (optional), chopped parsley

cream cheese, softened, light mayonnaise, shredded mozzarella cheese, sliced pepperoni, chopped, ripe plum tomatoes, chopped, pitted black olives, chopped, crusty italian rolls , cut into 1/2-inch pieces

cream cheese, softened, light mayonnaise, mozzarella cheese, shredded, sliced pepperoni, chopped, ripe plum tomatoes, chopped, pitted black olives, chopped, crusty italian rolls , cut into 1/2-inch pieces

green cabbage, lean ground veal, onion, finely diced, garlic cloves, minced, cooked italian rice, ground cumin, paprika, ketchup, garlic powder, black pepper, salt, tomato sauce

bacon, sliced mushrooms, eggs, scrambled, refrigerated crescent dinner rolls, cream cheese, softened, basil pesto, shredded mozzarella cheese, italian plum tomatoes , each cut into 8 slices, green onions, sliced (omit if your child does not like onions on their pizza)

breadcrumbs, garbanzo beans , precooked, mashed, raw potatoes, grated, italian plum tomato, finely chopped, yellow onion, grated, vegetarian salami or 4 slices bologna, cut in tiny pieces, rolled oats, vegan parmesan cheese, salt, garlic granules, water (or juice from garbanzos), sunflower seeds (raw and ground ), garlic powder (or to taste), drops lemon juice (optional)

boneless skinless chicken breasts (about 1.5-2lbs), provolone cheese, mozzarella cheese, tomato paste, pepperoni slices, italian breadcrumbs, olive oil, grated parmesan cheese

red wine vinegar, dried oregano, olive oil, hoagie rolls, prosciutto di parma, thinly sliced, capicola, thinly sliced, genoa salami or 1/4 lb soprassata salami, thinly sliced, provolone cheese, tomato, thinly sliced, onion, thinly sliced, shredded lettuce

beef flank steak or 12 oz sirloin steaks or 12 oz boneless skinless chicken breasts, spinach or 4 (8 inch) flour tortillas, cooking oil, chopped onion (1 small), chopped green sweet pepper, chopped tomato (1 medium), bottled reduced-fat italian salad dressing, shredded reduced-fat cheddar cheese (2 oz), bottled salsa or 1/4 cup taco sauce, light sour cream (optional)

pillsbury refrigerated crescent dinner rolls, cream cheese, softened, sour cream, dried dill weed, garlic powder, fresh broccoli florets, quartered cucumber , slices, italian plum tomato, seeded, chopped, shredded carrot, shredded cheese

boneless skinless chicken breast halves, italian seasoned breadcrumbs, parmesan cheese, grated, parsley, finely chopped, unsalted butter or 4 tbsp margarine, prosciutto, mozzarella cheese or 1/2 cup , grated, tomato, diced (optional), sage, rubbed

fresh mozzerella balls(sliced ), fresh basil(rip in pieces), lrg tomatoes sliced, roll hard salami(sliced thin), evoo, balsamic vinegar, fresh baggett or focaccia, fresh ground pepper

olive oil, red onion, diced, garlic, minced, red bell pepper, stem and seeds removed and sliced, green bell pepper, stem and seeds removed and sliced, chopped plum tomatoes in puree, fresh basil , thoroughly rinsed, leaves stripped from stems and cut chiffonade, and stems bundled with kitchen twine, vegetable oil or olive oil, smoked kielbasa, fresh bread crumbs, milk, white onion, diced, eggs, diced fresh parsley leaves, ground beef, dozen italian style rolls, sliced

veal, pounded to 1/4-inch thickness, pine nuts , toasted in a 400 degree f oven 2 minutes and roughly chopped, currants, freshly-grated pecorino, prosciutto, cut into 1/8-inch dice, italian parsley leaves, coarsely chopped, garlic, crushed, salt and pepper, egg, extra-virgin olive oil, spanish onion, thinly sliced, pancetta, minced, san marzano tomatoes and their juices, crushed, red wine

veal loin, cut into 4 slices 3/4-inch thick, salt and pepper, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, fresh thyme, wild mushrooms , such as chanterelles, or crimini, thinly sliced, pine nuts, marjoram, leaves only, chopped to yield 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, freshly-grated pecorino, eggs, dry white wine, basic tomato sauce , recipe follows, lemons , zested and juiced, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt

cream cheese, crusty italian rolls , cut into 1/2 inch pieces, pitted black olives chopped, light mayo, ripe plum tomatoes chopped, shredded mozzarella cheese, sliced pepperoni, chopped

a bundle of asparagus (approx 1 lb), garlic and herb flavored cream cheese, deli siiced salami, grape tomatoes, kens italian dressing, parm cheese

pepperoni, salami, mortadella, ham, provolone cheese, shredded lettuce, sliced tomato, banana pepper rings, mayonnaise, sour cream, lemon juice, garlic powder, oregano, hoagie rolls