187 italian rigatoni and cheese with Recipes

canned tomatoes, italian seasoning or 1/2 tsp you can use the italian flavored tomatoes and no italian seasoning, walnuts, onion, chopped in large pieces, garlic cloves, minced, wax pepper, chopped, olive oil, rigatoni pasta or 10 oz rotini pasta or 10 oz penne pasta, parmesan cheese , if desired

sweet italian sausage link, crumbled, hot italian sausage, crumbled, onion, chopped, garlic, minced, fresh italian parsley, minced, dry white wine, canned italian plum tomatoes , with juice, salt and pepper, rigatoni pasta, cooked cannellini, drained, arugula, chopped, fresh parmesan cheese, grated

mild italian sausage (approx. 4-5 links ), mostaccioli pasta (penne) or 1 lb rigatoni pasta, prepared spaghetti sauce (see cook s note), italian-style diced tomatoes, cottage cheese, marinated artichoke hearts, drained and chopped, shredded mozzarella cheese, shredded parmesan cheese, parsley, seasoning salt (to taste), ground black pepper (to taste), olive oil, egg, slightly beaten

olive oil, hot italian ground sausage meat, sliced mushrooms, onion, sliced, salt and ground black pepper to taste, skinless, boneless chicken thighs, roughly chopped, marsala wine, whole italian plum tomatoes (such as san marzano), crushed, chicken broth, heavy whipping cream, water , or as needed, chopped hot and sweet peppers, pitted and chopped kalamata olives, garlic, minced, chopped italian flat leaf parsley, rigatoni, grated parmigiano-reggiano or romano cheese

sweet italian pork sausage, casing removed, prego traditional italian sauce, sliced pitted ripe olives, garlic powder, grated parmesan cheese, tube-shaped pasta (ziti, rigatoni), cooked and drained

salt, rigatoni pasta, extra virgin olive oil, pancetta, chopped, hot italian sausage, sweet italian sausage, ground sirloin, ground veal, allspice, coarse black pepper, carrot, finely chopped, yellow onion, finely chopped, garlic cloves, crushed, dry red wine, beef stock or 1 cup beef broth, crushed tomatoes, chopped flat leaf parsley, grated romano cheese

extra virgin olive oil, pancetta (italian bacon), thickly sliced, all-purpose flour, dried italian herb seasoning, red pepper flakes, chicken thighs with skin and bone, green bell pepper, chopped, sweet onion, diced, baby portobello mushrooms, sliced, chopped fresh basil, garlic, chopped, tomato paste, diced tomatoes with juice, dry red wine, or more to taste, cornstarch (optional), water (optional), rigatoni pasta, freshly shredded parmesan cheese to taste, salt and ground black pepper to taste

olive oil, marinara sauce, garlic clove, minced, sage, fresh oregano, heavy cream, fontina cheese, shredded, fresh mozzarella cheese, shredded, provolone cheese, shredded, hot italian sausage, rigatoni pasta, cooked, parmesan cheese, grated for garnish (optional)

extra virgin olive oil, center-cut pork chops (total weight 1 to 1 1/4 lb.), sweet italian sausage , halved horizontally, chopped onion, plump garlic cloves, peeled and finely minced, fennel seed, fine sea salt, pureed canned tomatoes, tomato paste, parmigiano-reggiano cheese, rinds (or end bits of pecorino romano), spaghetti or 1 lb rigatoni pasta, freshly grated pecorino romano cheese, ground beef, white bread, crusts removed and discarded, cut into tiny cubes, milk, freshly grated pecorino romano cheese, fresh basil leaves , torn into small pieces, chopped fresh flat-leaf parsley, egg, lightly beaten, fine sea salt

spareribs , separated into ribs, or short ribs, olive oil, plus extra for tossing, onions, minced, garlic , smashed, recipe braciole , recipe follows, italian sausage (optional), peeled plum tomatoes , including the liquid, minced fresh oregano leaves; or 2 tsp dried, crumbled, minced fresh parsley leaves; or 3 tsp dried, crumbled, bay leaves, salt, freshly ground black pepper, recipe meatballs , recipe follows, pasta , such as spaghetti, penne, or rigatoni, per 2 cups of sauce, flank steak, cut and pounded into thin slices about 4 inches wide by 6 inches long, salt and freshly ground pepper, freshly grated parmesan cheese, plus extra for serving, garlic, minced, parsley, cubed stale bread ( italian bread), milk for soaking the bread, lean ground beef , such as sirloin, garlic, minced, minced fresh parsley leaves, freshly grated romano cheese, eggs, salt and freshly ground pepper, olive oil

uncooked rigatoni pasta, bulk italian sausage, chopped onion, italian-style diced tomatoes, undrained, frozen creamed spinach, thawed, kraft philadelphia cream cheese, softened, shredded part-skim mozzarella cheese, divided

uncooked rigatoni, olive oil, chopped onion (about 1 medium), frozen chopped spinach, thawed, cooked, crumbled hot italian sausage, italian-style diced tomatoes, chive -and-onion cream cheese, salt, shredded mozzarella cheese

water, tomato sauce or 1 cup of your favorite jarred spaghetti sauce, italian sausages (you pick the flavor!), casings removed, crumbled, cooked and drained, salt (optional), olive oil, garlic, minced, dried italian herb seasoning (you may want to modify if you use jarred spaghetti sauce), uncooked penne or rigatoni pasta (i used penne), grated parmesan or romano cheese for topping (optional)

extra virgin olive oil, plus more for finishing, garlic cloves, crushed and peeled, onions, large, chopped (about 3 cups), rosemary, fresh, bay leaf, fresh, kosher salt, boneless pork butt, veal shoulder chops, red pepper flakes (peperoncino), red wine, italian plum tomatoes, canned , preferably san marzano, crushed by hand, sweet italian sausage , without fennel seeds, rigatoni pasta, pecorino cheese, freshly grated

butter, for greasing pan, olive oil (more if needed), pancetta, chopped, minced garlic, all-purpose flour, whole milk, fontina cheese, grated, mozzarella cheese, grated, freshly grated parmesan cheese, provolone cheese, grated, rigatoni pasta, chopped fresh italian parsley, chopped fresh basil leaves, salt & freshly ground black pepper, coarse fresh breadcrumbs, extra virgin olive oil, for drizzling

uncooked pasta (rigatoni, penne, etc), chicken, cooked & cubed, olive oil, onion, finely chopped, frozen chopped spinach (thawed & drained ), garlic cloves, chopped, butter, flour, milk, nutmeg, low-fat cream cheese, cubed, mozzarella cheese or 12 oz italian cheese blend, shredded

hot italian sausage , meat, crumbled, red onion, sliced, garlic cloves, monced, walnut halves, toasted, rigatoni pasta, rapini, roughly chopped, lemon zest, parmesan cheese or 1/2 cup pecorino cheese, grated, chili flakes

butter, for greasing pan, more) olive oil, pancetta, chopped, minced garlic, all-purpose flour, whole milk, fontina cheese, grated, mozzarella cheese, grated, freshly grated parmesan, provolone cheese, grated, rigatoni pasta, chopped fresh italian parsley leaves, chopped fresh basil leaves, salt and freshly ground black pepper, fresh coarse bread crumbs, extra-virgin olive oil, for drizzling