208895 italian peasant cabbage cheese Recipes

cannellini beans, rinsed, divided, extra-virgin olive oil, divided, onion, halved and sliced, shredded savoy cabbage, (1/2 medium head ), garlic, minced , plus 1 clove garlic, halved, reduced-sodium chicken broth , or 5 1/4 cups vegetable broth, freshly ground pepper , to taste, thick slices day-old whole-wheat country bread, grated fontina cheese , or 1/2 cup parmesan cheese

italian sausage , cut into 1 inch pieces, onions, chopped, garlic, minced, boneless chicken , cut into 1 inch pieces, cannellini beans, rinsed and drained, chicken broth, diced tomatoes, undrained, dried basil, dried oregano, fresh spinach leaves, chopped, fresh shredded parmesan cheese

italian-style tomatoes, chicken broth, vegetable broth, california-blend frozen vegetables (broccoli, cauliflower and carrots), broccoli coleslaw mix, crushed garlic cloves, italian sausages, sliced, cheese tortellini

butter, flour, milk, grated cheese (i used a mix of an italian blend and colby jack), uncooked macaroni, cubed cooked chicken, seasoned with, salt and pepper, canned italian-style tomatoes (reserve juices), italian style breadcrumbs, salt, pepper, paprika

extra sharp cheddar cheese, grated, elbow pasta, italian salad dressing, breadcrumbs

grated parmesan cheese, grated cheddar cheese, grated fontina cheese, crumbled blue cheese, half and half cream, garlic, extra virgin olive oil, panko breadcrumbs, dry parsley (or 1 bunch fresh ), lemon zest, salt (to taste), cracked black pepper to taste

pasta in a fun shape like medium pasta shell , spirals, wheels, etc. something the cheese will cling to, ricotta cheese, egg, milk, salt and pepper, spaghetti sauce

water, chicken bouillon cubes, macaroni, any type, smoked ham, eggs, half-and-half, salt, black pepper, grated cheese (cheddar or other), grated parmesan cheese

white bread, margarine, softened, divided, american cheese, crushed red pepper flakes, tomatoes, thinly sliced

whole wheat penne, italian turkey sausage, garlic cloves, onions, spinach, diced tomatoes with green chilies, grated carrot, cannellini beans, parmesan cheese, basil leaves, oregano leaves, chicken broth

johnsonville mild italian sausage links links, casings removed and cut into 1-inch slices, onions, chopped, garlic cloves, chopped, boneless skinless chicken breasts, cut into 1-inch cubes, white kidney or cannellini beans, rinsed and drained, chicken broth, diced tomatoes, dried basil, dried oregano, fresh spinach leaves, chopped, shredded parmesan cheese , optional

italian sausage, cabbage, coarsely chopped or 4 cups cabbage, finely chopped, sharp cheddar cheese, grated, sour cream (not low-fat ), salt, pepper

cannellini beans , soaked overnight, cooked until tender then rinsed, divided, extra-virgin olive oil, divided, onion, halved and sliced, shredded savoy cabbage (1/2 medium head ), garlic, minced , plus 1 clove garlic, halved, reduced-sodium chicken broth or 5 1/4 cups vegetable broth, freshly ground pepper to taste, thick slices day-old whole-wheat country bread, grated fontina cheese or 1/2 cup parmesan cheese

italian sausage, cooked drained and sliced into 3/4 inch pieces, italian bread , cut into 1 inch slices, cream cheese, softened, mayonnaise, dried basil, dried oregano, your favourite spaghetti sauce, garlic cloves, minced, shredded mozzarella cheese, freshly grated parmesan cheese

olive oil, leek, thinly sliced white and light green parts , then rinsed and patted dry, kosher salt, pancetta , cut into 4 paper-thin slices, butter, at room temperature, sourdough bread (1/4 inch thick ), italian fontina cheese, coarsely grated

mozzarella cheese cut in rectangles, eggs well beaten, all purpose flour, seasoned bread crumbs, olive oil, garlic crushed, crushed italian tomatoes, salt, freshly ground black pepper, crushed oregano, granulated sugar, crushed dried basil

italian bread (boboli), olive oil or 1 tbsp cooking oil, garlic clove, chopped finely, pepper, tomato, peeled, seeded and chopped, crumbled gorgonzola or 1/3 cup blue cheese or 1/3 cup feta cheese, snipped fresh rosemary or 1 tbsp oregano or 1 tbsp basil or 1 tsp dried rosemary or 1 tsp dried oregano or 1 tsp dried basil, crushed of any of the above spices, fresh rosemary (optional) or oregano sprigs (optional) or basil sprig (optional)

sliced red cabbage (about 1/2 large head ), chopped italian parsley, drained capers, olive oil (preferably extra-virgin), red wine vinegar, water, minced garlic