125 italian orange slices olive oil Recipes

oranges, peeled and sliced, olive oil, sliced fennel bulb, julienned red onion, lettuce leaves, chopped fresh italian parsley

tuna fish, sliced black olives, orange, peeled and diced, stalk celery, sliced, sweet onion, thinly sliced, olive oil

olive oil, divided, links spicy italian sausage, casings removed, onion, thinly sliced, salt, black pepper, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, orange bell pepper, thinly sliced, white wine, garlic, minced, diced tomatoes with juice, very thinly shredded fresh basil leaves, divided, chopped fresh flat leaf parsley, pappardelle pasta

olive oil, italian sausages (hot or mild ), red onions (or 1 spanish onion or any onion/onion combination of your choice), garlic, chopped finely, sweet red pepper, seeded and sliced into long,thin strips, yellow sweet pepper, seeded and sliced into long,thin strips, sweet orange bell pepper, seeded and sliced into long,thin strips, white pepper or black pepper, salt , as needed

olive oil, carrots, peeled, ends trimmed, and cut into 2-inch lengths, sea salt or kosher salt, onion, halved and thinly sliced, sliced celery, minced garlic, diced tomatoes, low-sodium vegetable or chicken broth, orange (including peel), rinsed, ends trimmed, and chopped (discard seeds), minced fresh thyme leaves or 1/2 tsp dried thyme, drained capers, chopped italian parsley

olive oil, garlic cloves, sliced thin, italian bread, cut into 1-inch cubes, boneless skinless chicken thighs, cut into 1-inch dice, kosher salt & freshly ground black pepper, bell peppers, sliced thin (preferably red, yellow , and orange), shallot, chopped, dry sherry, water, fresh lemon juice, green olives , slivered, fresh parsley, chopped fine

red bell pepper, sliced into thin strips, yellow bell pepper, sliced into thin strips, onion, sliced thin, garlic cloves, minced, boneless pork shoulder or 2 1/2 lbs country-style pork ribs, cubed 1 1/2 inch cubes, olive oil, diced tomatoes, red wine, fennel seed, dried orange peel, crushed rosemary, crushed red pepper flakes, salt, ground black pepper, flour, water

navel oranges, ripe , it s best to use fresh picked or 2 organic oranges, though regular store-bought ones work as well, extra virgin olive oil, black pepper, freshly ground

italian blend lettuce lg, almonds, mandarin oranges drained, red grapes sliced, avocado sliced, olive oil, cider vinegar, garlic chopped, brown sugar, chives minced, curry powder, soy sauce

fat-free , less-sodium chicken broth, tomato paste, grated orange rind, sugar, dried basil, salt, pepper, skinless, boneless chicken breast halves, italian-seasoned breadcrumbs, olive oil, matchstick-cut carrots, sliced leeks, chopped celery, dry vermouth or vodka

olive oil, spicy italian sausage links casings removed, onion quartered and sliced thinly, salt, cracked black pepper, red bell pepper cored and thinly sliced, yellow bell pepper cored and thinly sliced, orange bell pepper cored and thinly sliced, garlic powder pressed through garlic press, white wine, diced tomatoes with juice, flat-leaf parsley chopped, fresh basil leaves julienned, divided use, pappardelle noodles uncooked

olive oil, onion (1 lb), halved lengthwise and thinly sliced crosswise, assorted bell peppers such as red, green , and orange, cut into thin strips, garlic cloves, thinly sliced, salt, black pepper, hot italian sausage links, sweet italian sausage links, italian bread , cut crosswise into 4 pieces, then halved horizontally

italian sausage (i prefer to use turkey sausage but have used pork as well), bell peppers, sliced (i like to use a combination of red, yellow, green or orange), yellow onion, sliced, potatoes, peeled and sliced thin, eggs, beaten, garlic clove, depending on taste pressed, olive oil, shredded cheddar cheese (optional)

navel oranges, unsalted butter, dry white wine, freshly squeezed lemon juice, sugar, salt, freshly ground black pepper, sliced pitted black portuguese or spanish olives, red snapper fillets, with skin, olive oil, italian parsley, leaves chopped coarse

water, olive oil, spicy italian sausage (19oz), onions finely sliced, garlic cloves crushed, red, yellow, or orange bell pepper diced, green bell pepper diced, chopped tomatoes (400g), cannellini beans (400g), sweet corn (400g), paprika, chili powder, apple cider, beef broth, salt, pepper, parsley finely chopped

olive oil, carrots, peeled , cut on the bias into 1/4-inch slices (6 cups), bay leaf, vanilla bean , split in half lengthwise, seeds reserved, cayenne pepper (optional in my opinion ), sea salt, orange juice, vegetable stock, heavy cream, butter, diced, green onion, green part only , sliced thinly on the bias, italian parsley, chopped

lemon , zested, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, sugar snap peas, stemmed, yellow bell pepper, sliced, orange bell pepper, sliced, white wine, lemon juice, olive oil, trout fillets, skinned (or other fish about 1/2-inch thick), lemon, fresh chopped mint leaves

crusty bread , cut from a wide round loaf (1-inch thick slices), extra virgin olive oil, garlic clove, peeled and smashed, tuna steaks, cut into large chunks, fresh rosemary, leaves stripped and finely chopped (a couple of tbsp), montreal brand steak seasoning, navel orange (2 tsp of the zest reserved, then peeled and thinly sliced crosswise), worcestershire sauce, aged balsamic vinegar, red onions (thick slicees ), fontina cheese (thin slices), shredded radicchio or 2 cups arugula or 2 cups baby spinach, salt, pepper