86 italian frittata cheese Recipes

spaghetti, cooked, rinsed, cooled, tomato-based pasta sauce, divided, eggs, chopped fresh italian parsley, divided, salt, ground black pepper, cayenne pepper, olive oil, grated parmesan cheese

olive oil, onion, chopped, garlic, pressed or minced, zucchini, about 3 cups sliced, salt (or to taste), pepper, freshly ground, egg whites, fresh basil, finely chopped, flat-leaf italian parsley, minced, fat-free parmesan cheese (optional)

eggs, freshly grated pecorino romano or parmesan cheese, divided, coarse kosher salt, freshly ground black pepper, extra-virgin olive oil, onion, thinly sliced, swiss chard (about 10 oz), stems and center ribs cut away, leaves coarsely chopped, sliced italian genoa salami , cut into 1/2-inch pieces (about 2/3 cup), garlic clove, minced

sweet italian sausage, casings removed, crushed red pepper flakes, green bell pepper, chopped, onion, chopped, butter, eggs, milk, salt, fresh mozzarella cheese, crumbled

sweet italian sausage , casings discarded, crushed red pepper flakes, bell pepper, chopped, onion, chopped, butter, eggs, milk, salt, goat cheese, crumbles

frozen buttermilk biscuits (from 16-oz bag, i don tsp see why you couldn tsp use refrigerated biscuits), eggs, diced cooked ham, shredded italian cheese blend, roasted red peppers, drained and chopped (from a jar), diced seeded plum tomato (roma ), sliced fresh basil leaves

oil, italian turkey sausage, casings removed, zucchini, thinly sliced, bell pepper (red or green , or combination of both), eggs, mozzarella cheese, shredded (1 cup)

bacon grease drippings, garlic clove, green onion, zucchini, fresh jalapeno pepper, basil, fresh, mild italian sausage (pork) - 1 link, egg, gouda cheese, salt, ground black pepper

olive oil, italian turkey sausages (8 oz. total), casings removed, sliced red bell pepper, sliced mushrooms, chopped onion, swiss chard, chopped, eggs, shredded cheddar cheese, kosher salt

pillsbury grands! frozen buttermilk biscuits (from 16-oz bag), eggs, diced cooked ham, shredded italian cheese blend, roasted red bell peppers (from a jar), drained and chopped, diced seeded plum (roma) tomatoes, sliced fresh basil leaves

eggs, whole milk, fresh ground black pepper, salt, sliced ham, chopped, freshly grated parmesan cheese, chopped fresh italian parsley

cored, peeled and diced granny smith, english seedless cucumber, diced, red onions, diced, jalapeno peppers, seeded and minced, italian parsley, chopped, eggs, beaten, shredded cheddar cheese, fresh lime juice, olive oil, thick and chunky salsa , sieved, salt, pepper

orzo pasta, eggs, whole milk ricotta cheese, creme fraiche, cooked chicken breasts, cubed (about 2 cups), scallions, chopped, flat-leaf italian parsley, chopped, roasted red pepper, diced, salt, fresh ground black pepper

asparagus spears , steamed until tender, tips removed (and reserved) then chopped, olive oil, red onion, chopped, prosciutto, finely diced, eggs, milk, grated italian cheese, salt, pepper

orzo pasta, eggs, whole milk ricotta cheese, creme fraiche, cooked chicken breasts, scallions, chopped, chopped flat-leaf italian parsley, diced roasted red pepper, salt, fresh ground black pepper

eggs, freshly grated parmesan cheese, salt and freshly ground pepper, extra-virgin olive oil, sweet italian fennel sausages (1/2 lb), meat removed from the casings, onion, finely chopped, yukon gold potatoes, peeled and cut into 1/2-inch pieces, kale leaves, stems and inner ribs discarded, leaves coarsely chopped

eggs or 1 1/2 cups egg beaters egg substitute, sausage , we use sweet italian, frozen chopped spinach or 1 (10 oz) package chopped broccoli, onion, chopped, low-fat cheese, shredded, unbleached flour (very optional), salt, lemon pepper , to taste, nutmeg

butter, divided, sliced shallot (about 4 large), thinkly sliced prosciutto , slivered (about 3/4 cup), shiitake mushrooms, stemmed, caps thinly sliced, eggs, coarsely grated fontina cheese, divided, chopped fresh italian parsley, salt, fresh ground black pepper