113 italian cream sauce wine Recipes

fresh parsley leaves , packed, breadcrumbs (plain or italian flavored ), dried dill weed, lemon juice, garlic, minced, lemon pepper, white wine, fat-free cream cheese (or reduced fat , or regular), parmesan cheese, fresh grated, crabmeat or 3 oz imitation, boneless skinless salmon fillets, thawed, sheets phyllo dough, thawed, cooking spray or olive oil, white wine, dill weed, dried, cornstarch, honey mustard, butter, white pepper , to taste

ricotta cheese, goat cheese, green onion, italian herb salad dressing, oregano, minced garlic clove, salt, pepper, chicken breasts, olive oil, shallot, minced, white wine, heavy cream, dijon mustard, pepper

onions, finely chopped, garlic cloves, minced, butter, all-purpose flour, salt, ground black pepper, whipping cream, dry white wine, pecorino romano cheese, shredded (or parmesan, asiago, gorgonzola, and or or provolone cheese, shredded or crumbled), fresh italian parsley, snipped, fresh basil, snipped (or chives or 1 tbsp snipped fresh sage, thyme, oregano, or rosemary)

frozen french-cut green beans, thawed, uncooked lasagna noodles, butter, divided, sweet onions, halved and sliced, assorted fresh mushrooms, trimmed and sliced, white wine, ricotta cheese, shredded italian cheese blend, divided, parmesan cream sauce, crushed round buttery crackers, french fried onions, butter, melted

extra virgin olive oil, ground sirloin, bulk italian sausage, onion, chopped, celery, chopped, carrot, chopped, garlic, chopped, tomatoes, chopped, milk, dry red wine, low sodium beef broth, tomato paste, balsamic vinegar, kosher salt, dried basil, dried oregano, red pepper flakes, fennel seed, mascarpone or 1/2 cup cream cheese

unsalted butter, extra virgin olive oil, garlic, minced, sliced pancetta, finely chopped, carrot, finely diced, onion, finely diced, celery rib, finely diced, ground chuck, ground pork, mortadella , cut into 1/4 inch dice (optional, but adds alot to the flavor), tomato paste, dry white wine, italian whole tomatoes, chopped ,juices reserved, chicken or 1 1/2 cups beef stock, freshly grated nutmeg, chopped fresh parsley, chopped basil, salt & freshly ground black pepper, spaghetti, heavy cream, parmesan cheese , for serving

fettuccine pasta, butter or 1/3 cup margarine, garlic cloves, minced, white wine, sour cream, whipping cream, ground nutmeg, chopped italian parsley, parmesan cheese, grated, salt and pepper

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening

ground beef, italian breadcrumbs, walnuts, finely chopped, onion, finely chopped, garlic, pressed, parmesan cheese, grated, dried basil, salt, egg, lightly beaten, sour cream, butter, garlic, pressed, red wine

uncooked shrimp (peeled and deveined ), pancetta, diced, garlic cloves, minced, shallot, minced, chardonnay wine, butter, extra virgin olive oil, heavy whipping cream , to thicken..... (about 1/2 cup to 1 cup), cornstarch , at end if you want thicker sauce, lemon juice, fresh italian parsley, chopped, parmigiano-reggiano cheese, 1 cup shredded, crushed red pepper flakes, spaghetti (i recommend buccatini riggati, barilla)

sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed

mayonnaise, sour cream, buttermilk, red wine vinegar, garlic powder, red onions very finely minced, sugar, salt, dried dill weed, hot pepper sauce, worcestershire sauce, dried oregano, dried sweet basil

mild italian sausage, butter, onion, finely chopped, garlic clove, minced, tomatoes, peeled seeded and chopped, canned tomato sauce, dry white wine, salt, rigatoni pasta (about 2 1/2 cups) or 1/2 lb mostaccioli pasta (about 2 1/2 cups), peas (fresh or frozen ), whipping cream, parmesan cheese, grated

carton nonfat sour cream, minced fresh italian parsley, prepared horseradish, white wine worcestershire sauce, fresh ground black pepper, beef tenderloin, salt free lemon & herb seasoning

center-cut beef tenderloin, trimmed and tied, olive oil, salt , to taste, fresh ground black pepper , to taste, spice essence , to taste, fresh watercress or parsley, rinsed & spun, french bread or italian bread, assorted rolls or assorted biscuit, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, thyme, sour cream, prepared horseradish, drained, chives, champagne or 1 tbsp white wine vinegar, salt, hot red pepper sauce (optional), raw egg, creole mustard or 3 tbsp other whole grain mustard, distilled white vinegar, olive oil, chopped fresh parsley leaves, honey, salt, cayenne

olive oil, italian sausages (casings removed ), onion, chopped, minced fresh garlic (or to taste), dried chili pepper flakes (or to taste), dried basil, dried oregano, tomato paste (use a tbsp of !), white wine, crushed tomatoes, whole tomatoes (drained and chopped ), salt, table cream or 1/4 cup whipping cream, black pepper, uncooked penne pasta, parmesan cheese

olive oil, mild italian sausage, casings removed, carrots, chopped, onion, chopped, garlic, minced, dry white wine, canned crushed tomatoes in thick puree (from 1 15-oz can), canned low-sodium chicken broth or homemade stock, chopped fresh parsley, bay leaf, salt, fresh-ground black pepper, light cream, water, coarse or medium cornmeal, grated parmesan, plus more for serving

unsalted butter, extra-virgin olive oil, garlic cloves, minced, sliced pancetta, finely chopped, carrot, finely diced, onion, finely diced, celery rib, finely diced, coarsely ground beef chuck, coarsely ground pork, mortadella, cut into 1/4-inch dice (optional), tomato paste, dry white wine, italian whole tomatoes, chopped , juices reserved, chicken or beef stock or low-sodium broth, freshly grated nutmeg, chopped flat-leaf parsley, chopped basil, salt and freshly ground pepper, spaghetti, heavy cream, freshly grated parmesan cheese , for serving