194596 italian cream and fruit dessert Recipes
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boneless skinless chicken breast halves (4 oz each) and7 Moreboneless skinless chicken breast halves (4 oz each), italian salad dressing mix, water, cream cheese, softened, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, hot cooked pasta (i used bowtie pasta) or rice (i used bowtie pasta), fresh oregano leaves (optional)4 hour 20 min, 8 ingredients
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all-purpose flour, baking powder, baking soda, table salt and13 Moreall-purpose flour, baking powder, baking soda, table salt, sugar, unsalted butter, softened (1 1/2 cup), eggs, separated, hazelnut syrup, vanilla extract, buttermilk, sweetened flaked coconut, toasted, hazelnuts, toasted, skinned, chopped, cream cheese, softened, unsalted butter, softened (1 1/ cup), hazelnut syrup, heavy cream, powdered sugar , sifted26 min, 17 ingredients
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Cream Cheese Dessert Wedgesrefrigerated buttermilk biscuits, cream cheese, softened and5 Morerefrigerated buttermilk biscuits, cream cheese, softened, sugar, egg, all-purpose flour, sugar, ground cinnamon35 min, 7 ingredients
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Cream Cheese Dessert Coffee Cakewater, egg yolks, room temperature and13 Morewater, egg yolks, room temperature, butter, cool, cut in pieces, sugar, salt, flour, dry yeast, cream cheese, sugar, egg yolk, room temperature, egg white, slightly beaten, nuts, finely chopped, powdered sugar, vanilla, water4 hour 25 min, 15 ingredients
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Cream Puff Dessertcrust: 1 cup water1 stick margarine1 cup flour4 eggs boil... and1 Morecrust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy35 min, 2 ingredients
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Cream Puff Dessertwater, butter, flour, eggs and5 Morewater, butter, flour, eggs, sm. package. instant vanilla pudding, cream cheese, milk, cool whip, choc. sauce or syrup9 ingredients
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French Cream Fruit Dip by Paula Deencream cheese, softened at room temperature, powdered sugar and5 Morecream cheese, softened at room temperature, powdered sugar, whipping cream, granulated sugar, lemon , zested and juiced, pineapple juice , no amount was given just use enough to thin to desired consistency, vanilla bean , seeds (optional)1 hour 30 min, 7 ingredients
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Italian Cream Cookie Sheet Cake with Cream Cheese Icingcake flour, baking soda, eggs, separated, sugar and11 Morecake flour, baking soda, eggs, separated, sugar, margarine (1/2 cup), vanilla, flaked coconut, chopped nuts, buttermilk, cream cheese frosting, cream cheese, softened, margarine, softened, powdered sugar, vanilla, chopped nuts (optional)45 min, 16 ingredients
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Italian Cream Pancakeschopped pecans, sweetened flaked coconut and17 Morechopped pecans, sweetened flaked coconut, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, heavy cream, butter, melted, vanilla extract, eggs, separated, chopped toasted pecans, garnish, cream cheese, softened, butter, softened, maple syrup, vanilla extract, powdered sugar, milk1 hour 2 min, 19 ingredients
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Italian Cream Cake With Nutty Cream Cheese Frostingbutter or 1/2 cup margarine, softened, shortening, sugar and12 Morebutter or 1/2 cup margarine, softened, shortening, sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, flaked coconut, chopped pecans, cream cheese, softened, butter or 1/2 cup margarine, softened, vanilla extract, powdered sugar , sifted, toasted pecan halves or chopped pecans or coconut55 min, 15 ingredients
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Italian Cream Cake(Cook's Country)cake, sweetened flaked coconut, toasted and18 Morecake, sweetened flaked coconut, toasted, buttermilk, room temperature, vanilla extract, cake flour (10 oz), baking powder, salt, baking soda, unsalted butter, cut into 12 pieces and softened, vegetable shortening, cut into 4 pieces, sugar (12 1/4 oz), eggs, room temperature, pecans (8 oz), unsalted butter, softened, sugar (9 oz), cream of coconut, vanilla extract, salt, cream cheese, cut into 8 pieces and softened1 hour 2 min, 20 ingredients
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