195213 italian cookies powdered glaze Recipes

flour, cream, eggs, almond extract, cinnamon, sugar, milk, oleo, baking powder, nuts, chopped, powdered sugar, butter or 1/2-1 cup oleo

butter, sugar, eggs, vanilla, all-purpose flour, baking powder, powdered sugar, milk, vanilla, flaked coconut

butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, baking powder

all-purpose flour, sugar, baking powder, butter, eggs, vanilla extract, anise, sugar, water, multicolored candy sprinkles

fudge brownie mix, vegetable oil, water, eggs, coarsely chopped creme-filled chocolate sandwich cookies (about 7 cookies), powdered sugar, milk

white cake mix, water, vegetable oil, egg whites, coarsely crushed oreo cookies (about 8), powdered sugar, shortening, milk, vanilla extract

powdered sugar, butter (no subs!), egg, vanilla, flour, baking powder, salt, white chocolate, melted, chopped almonds (optional)

cookie, once) package refrigerated sugar cookie dough, room temperature, recommended: pilsbury ), all purpose flour, brandy extract (or flavored extract of your choice), prepared vanilla frosting, drippy icing , recipe follows, drippy icing, powdered sugar, milk

glazed cinnamon apples, prep time : 20 minutes cook time: 3 hours makes 8 to 9 servings, reynolds slow cooker liner, granny smith apples, peeled, cored and cut in eight wedges, fresh lemon juice, granulated sugar, light brown sugar, flour, ground cinnamon, ground nutmeg, butter, melted, vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)

flour, baking soda, salt, cinnamon, ground nutmeg, butter, at room temperature, brown sugar, granulated sugar, french vanilla instant pudding, eggs, pure maple extract, cinnamon to sprinkle on top of cookies, maple glaze, sugar, maple syrup (enough to make moderately thin glaze)

butter, softened (2 sticks), eggs, beaten, sugar, flour, baking powder, vanilla, powdered sugar (1/2 of a 1-lb box), milk, anise extract or 1 tbsp vanilla or 1 tbsp fresh lemon juice, colored crystal sugar, to decorate

this is a very large recipe, cookies, this i3 1/2 lb of flour (10-12 cups), crisco or other shortening (1 1/2 cups), sugar, yeast cakes or 1 large yeast cake (or 2 packets/powdered yeast dissolved in 1/2 cup very warm water)., baking powder, raisins, hershey cocoa, hershey syrup (regular-size), cinnamon, nutmeg, ginger, buttermilk - about 2/3 pint - as needed, nuts - as many as you d like i often use chopped walnuts or pine nuts, glaze, confectioner, orange juice

shortening, sugar, eggs, milk, king arthur unbleached all-purpose flour, baking cocoa, baking powder, ground cinnamon, ground nutmeg, baking soda, chopped pecans, butter, softened, sugar, milk, vanilla extract, almond extract

cookies, sugar, butter, cream cheese; softened, egg, vanilla, almond extract, flour, baking powder, glaze, powdered sugar, butter; softened, almond extract, milk

flour, baking powder, sugar, whole milk, egg yolks, either chopped nuts or coconut

cookie, powdered sugar, butter or margarine, egg, vanilla flavoring, almond or lemon extract, flour, baking soda, cream of tartar, powdered sugar, softened butter, milk

water (for brownies), water (for glaze), canola oil, eggs, espresso powder (for brownies), espresso powder (for glaze), brownie mix, semi-sweet chocolate chips, vanilla extract, powdered sugar, unsalted butter, room temperature

all-purpose flour, salt, cold butter, sour cream, water, apricot fruit spread or 2/3 cup raspberry spreadable fruit or 2/3 cup peach fruit spread, powdered sugar, almond flavored liqueur or 2 tbsp orange juice