335521 italian beef rissoles with fresh tomato salsa Recipes

fresh tomatoes, fresh jalapeno peppers , halved lengthwise and seeded, mexican beer, water , or as needed, garlic, onion, salt to taste

beef broth, salt, pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf, italian salad dressing mix, fat-free mayonnaise, reduced-fat sour cream, spicy brown mustard, onion powder, prepared horseradish, whole wheat rolls, toasted, white onion, sliced, bell peppers, sliced, mushrooms, olive oil, provolone cheese

fresh tomato, quartered, green onions, chopped, fresh cilantro, lime juice, salt, dry salsa seasoning (usually in the canning section at the grocery store), jalapeno, seeded and chopped, garlic, chopped

italian sausage, thawed (casing removed ), chopped onion, minced garlic, salt, spaghetti, milk, egg, well beaten, freshly grated parmesan cheese, tomato and basil pasta sauce, six cheese italian cheese blend (8 oz), fresh snipped parsley

italian sausage, sliced fresh mushrooms, garlic clove, minced, tomato sauce, tomato paste, boneless skinless chicken breasts, shredded mozzarella cheese

italian sausage, olive oil, tomato sauce, oregano, chablis, mushroom, fresh and sliced

beef chuck, cut into 1 1/2-inch cubes, salt and pepper, flour , for dredging, corn oil, mexican chorizo sausage, about 1 lb, casings removed (fresh ), onion, chopped, garlic cloves, thinly sliced, cumin, mexican oregano, ground coriander, beef consomme or 1 1/2 cups beef stock, diced tomatoes or 1 (14 1/2 oz) can fire-roasted, pureed chipotle chile in adobo , for a medium to extra-spicy heat level, honey, flour tortilla, warmed, lime wedge, queso fresco, crumbled, sliced fresh or pickled jalapeno pepper, sliced red onion

beef chuck roast, bacon grease or 2 tbsp olive oil, garlic powder, sea salt, fresh ground black pepper, water, onion powder, dry onion soup mix, red pepper flakes, fennel seed, dried basil, bay leaves, crusty submarine rolls

crock pot juice from dugger s italian shredded beef sandwich crock pot recipe ., right. you have to make dugger s recipe first, before you make this 1., potatoes, your choice, cubed, olive oil, garlic cloves, smashed, minced, red bell peppers, seeded , de-veined, thin vertical strip cut, ground beef , 93% lean, fresh dill, chopped, fresh thyme, stripped, chopped, all-purpose flour, sour cream, extra-sharp cheddar cheese, shredded, mozzarella cheese, shredded

water, uncooked stone-ground white or yellow grits or polenta, salt, shredded parmesan cheese, garlic powder, black pepper, extra virgin olive oil, divided, tomato salsa

beef roast, beer (any brand ), good season italian salad dressing mix (or cheap brand), crushed garlic (or to your taste , from jar), margarine, more margarine , for buttering your buns, deli buns , for making sandwiches

french bread rolls, prepared italian beef (with gravy), sliced provolone cheese, shredded mozzarella cheese

beef roast, garlic salt, pepper, onion, sliced thin, meat tenderizer , adolph s or equivalent, italian salad dressing , out of the bottle, water, to cover, sandwich buns

mayonnaise, roasted tomato salsa, crushed pineapple, drained with juice reserved, white sugar

dried black beans, ground cumin, more) roasted vegetable broth, reserved cooked vegetables from roasted vegetable broth, minced garlic, cilantro-tomato salsa

tomatoes, peeled and diced, cucumber, peeled and diced, green bell pepper, diced, onion, finely chopped, dark brown sugar (packed), vinegar, salt, celery seed, black pepper

tomato paste, apple cider vinegar, salt, fresh ground pepper, minced garlic, allspice, brown sugar, sliced pineapple , with juice, hot ro-tel diced tomatoes with peppers, diced tomatoes

beef top round steak, thinly sliced, salt and pepper to taste, dry bread crumbs, grated parmesan cheese, chopped fresh celery leaves, dried parsley flakes, dried basil, dried oregano, olive oil, spaghetti sauce, hot cooked pasta