23 israeli feta Recipes

israeli couscous, cucumber, peeled and diced, tomatoes, seeded and chopped, red bell pepper, diced, green onions, sliced, black olives, sliced, fat free feta cheese, crumbled, fresh tarragon, chopped fine, dried oregano, fresh parsley, chopped fine, lemon juice, red wine vinegar, olive oil

israeli couscous (can be found in the jewish food section), red bell pepper, chopped, orange bell pepper, chopped, grape tomatoes, halved (or other heirloom), cucumber, seeded and chopped, pimento stuffed olive, chopped, artichoke hearts, halved, prosciutto, chopped, red onion, chopped, fresh basil, chopped, feta cheese, olive oil, red wine vinegar, salt and pepper

garlic clove, peeled and finely minced, fresh lemon juice, dijon mustard, extra virgin olive oil, salt , to taste, pepper , to taste, vegetable broth (homemade is best ) or 2 1/2 cups chicken broth (homemade is best), israeli couscous, toasted, asparagus spears, cut into 1/2-inch pieces, blanched, english cucumbers, seeded, cut into 1/2-inch cubes, kalamata olive, pitted, cut in half, green onions, chopped, fresh mint leaves (plus a few sprigs for garnish-*not* dried mint!), feta cheese, crumbled

roma tomatoes, cubed, english cucumber, cubed, red onion, cubed, scallions, finely sliced, flat leafed parsley, finely minced, juice of 1 lemon, evoo, sumac powder, salt and pepper to taste, tahini - for the dressing, drained chickpeas, crumbled feta, rough chopped kalamata olives, anchovies, cubed red/yellow/green bell pepper ., fresh minced mint, fresh minced dill

portobello mushrooms - with stems (sice stems and reserve for later), tomato juice, balsamic vinegar, chopped garlic, red onion diced, eggplant, basil chopped, israeli couscous, water, feta cheese crumbled, organic tomatoes sliced, salad greens

plain low-fat yogurt, divided, garam masala (see notes ), madras curry powder, garlic cloves, minced, salt, divided, freshly ground black pepper, boned , skinned chicken breast, cut into 1 1/2-in. pieces, crumbled feta cheese, minced red onion, shredded fresh lemon zest, chopped fresh mint, divided, israeli couscous (see notes ), olive oil, red bell peppers, seeded and cut into 1 1/2-in . pieces

chicken broth, water, minced garlic, pearl (israeli ) couscous, chopped sun-dried tomatoes, sliced kalamata olives, crumbled feta cheese, canned garbanzo beans, rinsed and drained, dried oregano, ground black pepper, white wine vinegar, lemon juice

water, vegetable broth, israeli couscous, cooked shrimp, chopped tomatoes, crumbled feta (2 oz), chopped flat leaf parsley, marinated artichokes, undrained, cut in halves, salt & pepper

wide egg noodles (dry measurement about half bag, use whole bag if doubling), olive oil, feta cheese (used a nice crumbly israeli feta, smooth goat cheese works too), eggs, onion, chopped (i prefer a rough hand chop for this than a food processor s.), sea salt, pepper, spice mix

extra-virgin olive oil, white balsamic vinegar, smoked paprika, kosher salt, freshly ground black pepper, extra-virgin olive oil, israeli couscous , sometimes called pearl couscous or maftoul, kosher salt, baby spinach leaves, coarsely chopped, grape tomatoes, cherry tomatoes , or baby heirloom tomatoes of assorted colors, halved (about 2 cups), feta, coarsely crumbled or chopped into 1/2-inch pieces, jarred red bell peppers, drained and coarsely chopped, chopped fresh flat-leaf parsley, almonds, toasted, chopped fresh mint, kosher salt and freshly ground black pepper

israeli couscous, cooked, sun-dried tomatoes, chopped, golden raisins, fresh mint, chopped, red wine vinegar, olive oil, crumbled feta cheese, salt and pepper to taste

diced seeded tomato, diced seeded peeled cucumber, diced green bell pepper, diced red bell pepper, diced radishes, chopped fresh parsley, chopped green onions, ground red pepper, crumbled feta cheese, boiling water, white wine vinegar, plain fat-free yogurt

roma tomatoes, cubed, english cucumber, cubed, red onion, cubed , or 4 scallions, finely sliced (i use red onion), bell pepper, cubed, minced fresh, flat-leaf parsley, juice of half a lemon, olive oil, sumac powder, salt and pepper, to taste, crumbled or cubed feta cheese, chickpeas, drained and rinsed , 1/2 cup coarsely chopped olives, 1 to 2 tbsp finely minced mint or dill. for a thicker, sesame-coated flavor, whisk in a couple tbsp of tahini.

whole pita breads , cut into 8 triangles, extra virgin olive oil, lemon juice, more for garnishing, minced garlic, salt, pepper, tomatoes (about 1 lb), seeded and chopped, scallions, greens and whites included, thinly sliced, chopped parsley, feta cheese as desired

water, divided, sun-dried tomatoes, vegetable broth, uncooked israeli couscous, chopped cooked chicken breast, crumbled feta cheese, chopped fresh flat-leaf parsley, marinated artichoke hearts, undrained, freshly ground black pepper

israeli couscous, dry (i used whole wheat), salt, pink salmon, drained (use boneless ), tomatoes, chopped, bell pepper, diced, cucumber, chopped, parsley, snipped, lemon juice, feta, crumbled (i like sundried tomato and basil flavor!), olive oil, kosher salt , to taste, black pepper , to taste

eggplants, ripe plum tomatoes (11/4 lb total ), olive oil, couscous (preferably whole wheat, not israeli ), kosher salt, crumbled feta plus 2 tbsp, chopped fresh mint, freshly ground pepper

eggplant, ripe plum tomatoes (11/4 lb total ), olive oil, couscous (preferably whole wheat, not israeli ), kosher salt, crumbled feta plus 2 tbsp, chopped fresh mint, freshly ground pepper