72595 island farms pea salad Recipes

fettuccine, frozen peas, butter, garlic clove, minced, low-fat milk, cream cheese, cubed, prosciutto or 4 oz deli ham, thinly cut into thin strips, parmesan cheese, grated, fresh coarse ground black pepper

peas, frozen (500 g), fresh mint, chopped up (100 ml), fresh parsley, chopped up (100 ml), salt (1/2 tsp if using flaky sea ), cream, fresh (15 - 30 ml)

arborio rice, peas (shelled, you can use frozen ), button mushrooms (sliced ), onion (peeled and chopped ), garlic cloves (minced ), saffron strand (optional), bay leaf, parsley (finely chopped ), black pepper, white wine, vegetable stock (hot ), parmesan cheese (or vegan parmesan)

onion, peeled and sliced, gammon steaks, cubed (weighed after fat cut off), potatoes, peeled and quartered, dried peas (soaked overnight), water, mixed herbs

dried split green peas, pork trotters or 3 bacon, bones, leeks , use 2 medium onions if you have no, potatoes, salt, water, carrots, pork sausage , as many as you like, herb bread or garlic bread, to serve

cooked basmati rice, frozen green peas, onion, thinly sliced, cumin seed, garlic cloves, finely chopped, ginger, finely grated, cinnamon, broken in pieces, cardamoms , pods, coriander leaves, cashew nuts, salt, vegetable oil

butter, chopped onions, mushroom, sliced, frozen peas, thawed and drained, fresh lemon juice, salt, pepper

green peas, rice, black cumin seeds, bay leaf, black cardamom pods (bari ilaichi), onion, cardamoms (choti ilaichi), salt, oil

fresh shelled peas, sliced green pitted olives, garlic clove, quartered, lemon juice, drained capers

fresh mint leaves , packed, frozen peas, cold water, sugar, butter, fresh ground black pepper

red new potatoes, shelled green peas (use frozen and reduce the cooking time), salt, sugar, butter, green onions, chopped, black pepper, light cream

bacon, onions, chopped, carrots, peeled and chopped, celery rib, chopped, garlic cloves, minced, cartons low sodium chicken broth, water, split peas, rinsed, bay leaves, dried thyme, crumbled, salt, fresh ground black pepper , to taste, frozen firm pumpernickel bread (thin slices), butter, melted, olive oil, sour cream (optional)

peas , thawed a bit divided, salt, pepper , to taste, tarragon, orange marmalade, cointreau liqueur (optional), chicken breasts , cut into 2 inch pieces, almonds , slivered

peas, with liquid (i use libby s), onion, diced, olive oil, garlic powder (not salt!), black pepper, salt, ditalini (you could also use elbows)

celery, sliced 1/2 inch thick, frozen tiny peas, cream of mushroom soup, sliced water chestnuts, sliced fresh mushrooms, butter, parmesan cheese, celery salt, pepper (to taste)

frozen peas, fat ricotta cheese, lemon juice, fresh mint leaves, chopped, linseed rye bread, baby spinach leaves

kosher salt, shrimp, shell on, bacon, roughly chopped, shallots, finely chopped, malt vinegar, dijon mustard, sugar, fresh ground black pepper, pea shoots, fresh chives, chopped, fresh tarragon, chopped