29 island clams Recipes

  • Island Clam Chowder
    yukon gold potatoes, bacon, celery ribs, sweet onion and
    9 More
    yukon gold potatoes, bacon, celery ribs, sweet onion, garlic cloves, chicken soup base, sour cream, half-and-half cream, sea salt, fresh cracked pepper, old bay seasoning, clams with juice, water
    3 hour 35 min, 13 ingredients
  • Rhode Island Clam Chowder
    shucked clams, clam juice, chicken stock, butter and
    9 More
    shucked clams, clam juice, chicken stock, butter, onions, diced, stalks celery, chopped, with leaves, fingerling potatoes, drained and quartered, dried dill weed, ground black pepper, salt, cayenne pepper, drops hot pepper sauce (such as tabasco), or to taste, chopped fresh parsley (optional)
    55 min, 13 ingredients
  • Rhode Island Clam Cakes
    all-purpose flour, salt, pepper, baking powder and
    5 More
    all-purpose flour, salt, pepper, baking powder, eggs, beaten, milk, minced clams, undrained, dried onion flakes, oil, to fry
    10 min, 9 ingredients
  • Rhode Island Clam Chowder
    diced onion, diced celery, melted butter and
    11 More
    diced onion, diced celery, melted butter, ri quahogs, chopped (liquid reserved), chicken broth, clam juice, peeled and coarsely chopped potato, melted butter, flour, milk, half-and-half or 1 cup heavy cream, thyme, salt, white pepper
    1 hour , 14 ingredients
  • Rhode Island Red Clam Chowder
    clam juice, whole baby clams, drained and juice reserved and
    7 More
    clam juice, whole baby clams, drained and juice reserved, onions, chopped, carrots, chopped, potatoes, peeled and cut into 1/2-inch cubes, condensed tomato soup, tomato sauce, dried parsley, ground black pepper to taste
    45 min, 9 ingredients
  • Plum Island Sound Clam Chowder
    chopped clams, clam juice and
    13 More
    chopped clams, clam juice, center-cut bacon , cut into 1/2-inch pieces, chopped onion, chopped celery, butter, cubed red potato, fresh thyme leaves, salt, freshly ground black pepper, bay leaf, evaporated fat-free milk, low-fat milk, dry sherry, chopped fresh parsley
    15 ingredients
  • Rhode Island Clam Chowder Rhode Island Clam Chowder
    cold water, freshly chopped raw clams, onion, chopped and
    8 More
    cold water, freshly chopped raw clams, onion, chopped, unsalted butter, bay leaves, clam base , such as better than bouillon (find it at superiortouch.com), kosher salt, freshly ground black pepper, red bliss potatoes, sour cream , for serving
    11 ingredients
  • Long Island Clam Spread Long Island Clam Spread
    minced clams, cream cheese, softened and
    5 More
    minced clams, cream cheese, softened, fresh parsley, chopped, green onions, sliced, lemon juice, worcestershire sauce, paprika
    2 hour 10 min, 7 ingredients
  • Rhode Island Clam Chowder Rhode Island Clam Chowder
    chopped, shucked hard-shell clams, undrained (2 1/4 lb) and
    11 More
    chopped, shucked hard-shell clams, undrained (2 1/4 lb), salt pork, cut into 1/4-inch cubes, onions, thinly sliced, potatoes, peeled and cut into 1/2-inch cubes (3 lb), water, crushed tomatoes, salt, freshly ground pepper, milk, unsalted butter, shredded fresh basil, whipping cream
    12 ingredients
  • Manhattan Island Clam Chowder Manhattan Island Clam Chowder
    diced pork fatback, onion, minced and
    9 More
    diced pork fatback, onion, minced, littleneck clams , well scrubbed, potatoes, peeled and cut into 1/2-inch cubes, fresh tomatoes, peeled,seeded,and chopped ,with their juice, dry white wine, dried thyme, minced fresh parsley, freshly ground black pepper, cracker crumb (from pilot biscuits, sea toast, or crackers), butter
    55 min, 11 ingredients
  • Rhode Island Clam Chowder (Food Network Kitchens) Rhode Island Clam Chowder (Food Network Kitchens)
    quahog clams (about 8 lb), scrubbed and
    8 More
    quahog clams (about 8 lb), scrubbed, slab bacon , cut into 1/2-inch pieces, unsalted butter, onion, diced, stalks celery, thinly sliced, yukon gold potatoes, peeled and cut into 1/2-inch cubes, worcestershire sauce, freshly ground white pepper, chopped fresh parsley, for topping (optional)
    1 hour , 9 ingredients
  • Hatteras Island Clambake Hatteras Island Clambake
    clams (cherry, top-nick or little neck), cabbage and
    8 More
    clams (cherry, top-nick or little neck), cabbage, ears corn, shucked, white potatoes, peeled if you prefer, onions, peeled,left whole, carrot , to taste, chicken breasts, margarine, salt and pepper, to taste, seafood seasoning (sauer s recommended)
    1 hour 15 min, 10 ingredients
  • Rhode Island Red Chowder Rhode Island Red Chowder
    bacon, thick sliced, chopped (salt pork if available) and
    15 More
    bacon, thick sliced, chopped (salt pork if available), onions, chopped, flour, clam broth (a mixture of juice from clams and bottled juice is ok), baking potato, peeled, diced, oregano, dried, bay leaf, broken in half, whole milk, tomatoes, diced, seeded, fresh, clams, shucked, coarsely chopped (hard-shell ), ketchup, baking soda, salt, black pepper, freshly ground , to taste, butter, saltine crackers, crumbled (i like pilot crackers)
    1 hour 15 min, 16 ingredients
  • Plum Island Sound Clam Chowder Plum Island Sound Clam Chowder
    chopped clams, clam juice and
    13 More
    chopped clams, clam juice, center-cut bacon , cut into 1/2-inch pieces, chopped onion, chopped celery, butter, cubed red potatoes, fresh thyme leave, salt, fresh ground black pepper, bay leaf, fat-free evaporated milk, low-fat milk, dry sherry, chopped fresh parsley
    40 min, 15 ingredients
  • Rhode Island-Style Clam Chowder Rhode Island-Style Clam Chowder
    olive oil, canadian bacon, chopped (2 oz.) and
    7 More
    olive oil, canadian bacon, chopped (2 oz.), onion, diced (about 2 cups), stalks celery, diced (about 1 cup), diced red bliss potatoes (about 1 1/4 lb.), frozen clams , packed in their own juice, thawed, juice reserved, fresh thyme (or 1/2 tsp. dried ), salt, fresh ground black pepper
    1 hour 21 min, 9 ingredients
  • Rhode Island Style Clam Chowder (Ellie Krieger) Rhode Island Style Clam Chowder (Ellie Krieger)
    olive oil, canadian bacon (about 2 oz), chopped and
    9 More
    olive oil, canadian bacon (about 2 oz), chopped, onion, chopped (about 2 cups), chopped celery (about 3 stalks ), red bliss potatoes (about 1 1/4 lb), cut into 1/2-inch dice, chopped clams, clam juice, fresh thyme or 1/2 tsp dried, water, to cover, salt, freshly ground black pepper
    56 min, 11 ingredients
  • Baked Stuffed Quahogs or Clams (Rhode Island Style) Baked Stuffed Quahogs or Clams (Rhode Island Style)
    quahogs or 12 large clams, in their shells and
    7 More
    quahogs or 12 large clams, in their shells, herb seasoned stuffing mix , pepperidge farm, stalks celery, diced, onion, diced, butter, white wine, old bay seasoning, clam juice , includes reserved from clams
    1 hour 10 min, 8 ingredients
  • Rhode Island Chowder Rhode Island Chowder
    cold water, freshly chopped clams, butter, bay leaves and
    6 More
    cold water, freshly chopped clams, butter, bay leaves, salt, black pepper, clam base, chopped onions, cubed potatoes, sour cream , for serving
    55 min, 10 ingredients




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