189 irish potatoes and carrots Recipes

corned beef brisket, onions, white (irish ) potatoes, carrots , cut into 1 inch pieces, heads cabbage, cored and cut into wedges

corned beef brisket, onions, white (irish ) potatoes, carrots , cut into 1 inch pieces, heads cabbage, cored and cut into wedges, handfulls of pickling spices

lamb shoulder chops, baby red-skinned potatoes, carrots, peeled, quartered, onions, quartered, leeks (white and pale greens parts only), split lengthwise, cutinto 1/2-inch-thick slices, chopped fresh parsley, chopped fresh thyme, water

stewing lamb, olive oil, shallots, chopped, leek, garlic clove, minced, flour, beef stock, salt, black pepper, rosemary, bay leaves, potato , cut into pieces, carrots, rutabagas, diced, frozen peas

boned mutton, potatoes (i like to use russet potatoes or a good earthy potato), onions, carrots, a handful of fresh parsley , chopped. i use my own measurement., cold water, bay leaf, salt and pepper

cooking potatoes, carrot stalks, onion, stewing beef, cream of mushroom soup, dry onion soup mix

beef stew meat, sized potatoes, carrots, sm. onion, cubed celery, tomato sauce mixed with 1 can water, sugar, tapioca

water, lager beer, coarse kosher salt, golden brown sugar, insta cure no . 1* (optional), pickling spices, flat-cut beef brisket, trimmed , with some fat remaining, guinness stout or other stout or porter, bay leaves, coriander seeds, whole allspice, dried chile de arbol,** broken in half cheesecloth, baby turnips, trimmed , or 3 medium turnips or rutabagas, peeled, quartered, unpeeled medium white-skinned or red-skinned potatoes (about 3 lb), carrots, peeled, onions, peeled , halved through root ends, parsnips, peeled, cut into 2-inch lengths, head of cabbage, quartered, horseradish cream, guinness mustard

flour, salt, fresh ground black pepper, chuck-eye beef roast or 3 1/2 lbs seven-bone roast or 3 1/2 lbs top-blade roast, vegetable oil, carrots, cut in 2-inch chunks, red potatoes, cut in 2-inch chunks, leeks , cut in half lengthwise, washed well, and cut across in 1-inch pieces, onions, chopped, parsnip, cut in 2-inch chunks, beef broth, irish ale or 1 cup stout beer or 1 cup hard apple cider, honey, garlic cloves, minced, dried thyme, cold water

olive oil, butter, onion, diced, lean ground lamb, all-purpose flour, salt and ground black pepper to taste, minced fresh rosemary, paprika, ground cinnamon, ketchup, garlic, minced, water , or as needed, frozen peas and carrots, thawed, yukon gold potatoes, peeled and halved, butter, ground cayenne pepper, cream cheese, irish cheese (such as dubliner), shredded, salt and ground black pepper to taste, egg yolk, milk

baking potato, peeled (3 medium), carrot, minced green onions, all-purpose flour, egg, beaten, salt, black pepper, vegetable oil

irish boiling bacon (such as tommy moloney s which can be ordered online.), water, divided, red potatoes, carrots , cut into 1 inch pieces, cabbage, trimmed, cored and quartered, butter (unsalted ), onion (finely chopped ), garlic clove (minced ), dry white wine, dijon mustard (whole grain), milk (2 %), black pepper (freshly ground ), salt

lean beef for stewing, cut into 1-inch cubes, vegetable oil, lemon-pepper marinade, garlic powder, dried whole oregano, paprika, ground ginger, ground nutmeg, beef bouillon cubes, water, burgundy or other dry red wine, carrots, scraped and cut into 1-inch thick slices, irish potatoes, peeled and cut into 1-inch cubes, stalks celery , cut into 1-inch pieces, onions, coarsely chopped

lamb broad chops, big potatoes, carrots, parsnips, bay leaf, peppercorns, beef stock cube

corned beef brisket , preferably second cut, dried cranberry beans (1/2 lb) or 1 cup dried pink beans (1/2 lb) or 1 cup dried pinto bean (1/2 lb), onion, peeled and pierced with, salt, firm young beets, boiling potatoes , scrubbed, carrots, peeled, rutabaga, peeled and cut crosswise into 1/2 inch thick slices (about 1 1/2 lb), firm green cabbage, trimmed, quartered and cored, fresh parsley sprig, trimmed, washed and thoroughly drained

carrots , cut into 2-1/2 inch pieces, onions, chopped, vegetable oil, king arthur unbleached all-purpose flour, salt and pepper to taste, boneless beef chuck steak , cut into 1-inch strips, chopped fresh basil, guinness , other dark beer or beef broth, honey, beef broth, mashed potatoes or boiled potatoes

corned beef brisket, garlic cloves, smashed, shallots, peeled and halved, pickling spice, caraway seeds, beer (not light ), irish whiskey, carrots, peeled and cut into 2-inch pieces, red potatoes, cut into 2-inch dice, fresh dill, kale leaves , for plating

potatoes, peeled and cubed, butter, onion, diced, rashers of donnelly s irish bacon (any bacon will do), sweet corn, drained, carrots, shredded, parsnips, shredded, haddock or other white fish, chopped into 3/4 inch cubes, milk, handful chopped fresh parsley, salt and pepper to taste