126 irish lemon Recipes

thick) slice of lemon, white sugar, boiling water, irish whiskey

chocolate cake mix, instant chocolate pudding mix, irish whiskey or bourbon, divided, cooking oil, jumbo or extra large eggs, at room temperature, sugar, butter or margarine, water, lemon juice, cream for garnish

honey, cider vinegar, irish whiskey, chopped fresh thyme, grated lemon zest, vegetable oil, salt & freshly ground black pepper, salmon fillets, 6 oz (175 g)

all-purpose flour, cake flour, salt, white sugar, unsalted butter, shortening, sour cream, lemon juice, granny smith apples - peeled, cored and sliced, white sugar, all-purpose flour, ground nutmeg, lemon juice, egg, beaten

salmon fillets (skinned ), irish butter, melted, ground cardamom, parsley, fresh rosemary, lemons, sliced, aluminum foil

lamb chops, baby onions, baby new potatoes, baby carrots, lemon thyme, plain flour, lamb stock, salt & freshly ground black pepper, chopped parsley, and (to garnish ), chives (to garnish )

green onions, sliced, green pepper, chopped, butter or 1/4 cup margarine, soft breadcrumbs, fresh parsley, chopped, lemon juice, salt, dried basil leaves, drawn whole trout (about 8 oz each), salt , for rubbing, tomatoes (optional garnish ), fresh parsley (optional garnish )

whole wheat flour, unbleached all-purpose flour, salt, baking soda, white sugar or 1/2 tsp brown sugar, skim milk, lemon juice

unsalted butter, at room temperature, sugar, irish whiskey, quartered strawberries, sliced rhubarb, about 1/3-inch thick (fresh or frozen and thawed ), sugar, cornstarch, fresh lemon juice, flour, old-fashioned oats, light brown sugar, salt, cold unsalted butter, diced

orange juice, lemon juice, strong hot coffee, whipping cream, irish whiskey (optional)

chocolate cake mix, instant chocolate pudding mix, irish whiskey (divided ) or 3/4 cup bourbon (divided), cooking oil, jumbo eggs (at room temperature ) or 4 extra-large eggs (at room temperature), sugar, butter or 1/4 cup margarine, water, lemon juice, cream (to garnish )

oatmeal, raw, almonds, sliced, whipping cream, honey, irish whiskey, lemon juice

rashers irish bacon, chopped, spring onions, chopped, garlic, chopped, kale , tough stems removed, leaves rinsed well and left damp, coarsely chopped, irish butter, chicken stock, heavy cream, fresh lemon juice, salt and freshly ground black pepper

beef tenderloin (about 7 1/2 oz. each and 1 1/4 inches thick ), kosher salt & freshly ground black pepper, vegetable oil (if not using a cast-iron pan), unsalted butter, chopped shallots, irish whiskey (like jameson), low sodium beef broth, worcestershire sauce, dijon mustard, heavy cream, fresh lemon juice

all-purpose flour (plus extra for rolling out ), butter (plus extra for greasing ), cold water, salt, extra flour , for rolling out pastry dough, blueberries (fraughans), light brown sugar, clear honey, lemon juice (about 2 lemons), egg, beaten, caster sugar (superfine)

unsalted butter, olive oil, pumpernickel bread, diced into 1/2-inch cubes, kosher salt, plus more for seasoning, freshly cracked white pepper, minced shallots, minced garlic, dijon mustard, honey, chopped capers with their liquid, freshly squeezed lemon juice, champagne vinegar, chopped fresh dill, chopped fresh parsley, freshly cracked black pepper, plus more for seasoning, extra-virgin olive oil, sliced irish smoked salmon (about 8 oz), watercress, stemmed, washed and spun dry, sliced red onion, hard-cooked eggs, finely chopped

whole wheat flour (king arthur s is best), salt, baking soda, baking powder, unflavored soymilk, lemon juice (reconstituted is fine ), currants or 1 cup raisins, honey (or other sweetener (optional), vegetable oil