234897 irish chocolate bread sauce Recipes

french or italian bread , cut into cubes (about 15 cups), milk, heavy cream, coffee flavored liqueur, sugar, light brown sugar, cocoa powder, vanilla extract, pure almond extract, ground cinnamon, eggs, lightly beaten, semisweet chocolate chips, pecan rum flambe sauce , recipe follows

half-and-half, semisweet chocolate chips, eggs, sugar, vanilla, salt, lightly packed 1/2 cubes of king s hawaiian sweet bread ( about 1/2 of a 16 oz. loaf)

unsweetened dried cherries, brandy, heavy cream, milk, sugar, salt, bittersweet chocolate, chopped, plus extra for serving, eggs and 3 egg yolks, vanilla extract, brioche or challah bread, cut into 1-inch cubes, cream , optional

milk, white bread, crusts trimmed, sugar, baking cocoa, eggs, separated and divided, butter, melted, vanilla extract, semi-sweet chocolate chunks, garnish: whipped cream , baking cocoa

butter, cubed, milk, baking cocoa, cubed day-old bread (about 9 slices), flaked coconut, divided, sugar, eggs, beaten, vanilla extract, salt, cream and grated chocolate, optional

cubed day-old bread (3/4-inch cubes ), semisweet chocolate chips, fresh raspberries, eggs, heavy whipping cream, milk, sugar, vanilla extract, cream and additional raspberries, optional

semisweet chocolate, half-and-half cream, sugar, milk, egg, vanilla extract, salt, day-old bread, crusts removed and cut into cubes (about 3 cups), sugar or whipped cream, optional

sugar, unsweetened cocoa powder, ground cinnamon, nonfat milk, divided, vanilla, dry bread cubes, crusts trimmed (best to use french or italian bread), butter or 1 tbsp margarine, all-purpose flour, egg yolks, egg whites, sugar, sugar , for preparing souffle cups

milk, heavy cream, vanilla bean, bittersweet chocolate, finely chopped, sugar, eggs, salt, plain croissants , day-old, cut into 1-inch pieces, bittersweet chocolate , cut into 1/2-inch pieces

semi-sweet chocolate chips, divided, eggs, light brown sugar, cinnamon, nutmeg, vanilla extract, kahlua or 4 oz brandy, low-fat milk, cubed stale french bread, cream (optional) or vanilla (optional), chocolate sprinkles (optional)

milk, heavy cream, vanilla bean, semisweet chocolate, finely chopped, sugar, eggs, salt, croissants , cut into 1-inch pieces and day old, semisweet chocolate , cut into 1/2-inch pieces

unsalted butter, half and half, semisweet chocolate chips , about 1 lb, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, pure vanilla extract, grand marnier, day-old white bread, crusts removed and cut into 1/2-inch cubes (about 4 cups), recipe of spiced cream , recipe follows, heavy cream, granulated sugar, ground cinnamon, freshly grated nutmeg

active dry yeast, warm water (105 to 115 degrees ), bread flour, divided, sugar, dutch process unsweetened cocoa, salt, margarine, softened, egg yolk, semisweet chocolate morsels, vegetable cooking spray

bittersweet or semisweet chocolate, finely chopped, country-style white bread, crusts removed, freshly brewed espresso, dark rum, sugar, chilled heavy cream, sliced almonds, toasted

milk, unsweetened chocolate, salt, eggs, sugar, divided, vanilla extract, almond extract, day-old bread, cut into 1-inch cubes

ap flou, table spoons baking powder, baking soda, salt, cocoa powder, dark chocolate shaved, whole milk, eggs, vanilla, coffee, dark chocolate chopped, heavy cream, condensed sweet milk

whole eggs, egg yolks, sugar, hot chocolate mix, half-and-half, whole milk, espresso, slightly cooled, vanilla extract, unsalted butter, melted and divided, stale challah bread, cut into 1-inch cubes, bittersweet chocolate, broken into 1/2-inch pieces

bittersweet chocolate, bitter chocolate, whole eggs, egg yolks, sugar, half-and-half, half-and-half, sugar, unsweetened cocoa, thick slices brioche, powdered sugar, for garnish, unsweetened whipped cream, for garnish