198 irish bread with buttermilk Recipes

raisins, dried currants, all-purpose flour , or more if needed, white sugar, salt, baking soda, buttermilk

king arthur unbleached all-purpose flour, divided, sugar, active dry yeast, salt, baking soda, warm buttermilk (120o-130o), butter, melted, raisins, king arthur unbleached all-purpose flour

irish soda bread, plain flour, salt, baking soda, sugar, buttermilk or sour milk

buttermilk, egg, baking soda, unbleached all-purpose flour, sugar, baking powder, kosher salt, unsalted butter, chilled and cut into 1/2 inch dice, dark raisins, caraway seed

buttermilk (or 5 tbsp dry powder and 1 1/4 cups water), butter or 1 1/2 tbsp margarine, brown sugar, whole wheat flour, bread flour, oat bran, rolled oats, salt, baking soda, caraway seed, raisins, active dry yeast

bread flour, whole wheat flour, salt, baking soda, white sugar, margarine, buttermilk, vegetable oil, buttermilk, white sugar

raisins, dried cranberries, irish whiskey (optional), baking soda, salt, baking powder, sugar, flour, buttermilk, butter, softened, eggs, slightly beaten, caraway seeds , using black caraway better known as yummy or, nigella seeds , sativa

lukewarm water, white bread flour, sugar, salt, butter, dry buttermilk, baking powder, caraway seed, golden raisin, fast rise yeast or 2 tsp active dry yeast

bread flour, whole wheat flour, dry buttermilk, cornmeal, salt, baking soda, water, egg, molasses, honey, yeast (preferrably fast rising), currants or 3/4 cup raisins, caraway seed, butter, vital wheat gluten (optional)

all-purpose flour, white sugar, baking soda, baking powder, salt, margarine, softened (i would use butter), buttermilk, egg, butter, melted, buttermilk

irish flour (read recipe description - 450g) or 3 1/2 cups plain flour (read recipe description - 450g) or 3 1/2 cups unbleached flour (read recipe description - 450g), baking soda (1 imperial teaspoon) or 1/2 tsp bicarbonate of soda (1 imperial teaspoon), salt (1 imperial teaspoon), caster sugar or 2 tsp superfine sugar, egg, buttermilk (read recipe description - 1/2 imperial pint or 1/3 liter) or 1 1/3 cups sour milk (read recipe description - 1/2 imperial pint or 1/3 liter), sultana raisins (any combination) or 1/2 cup golden raisins (any combination) or 1/2 cup dark raisin (any combination), caster sugar or 1 tsp superfine sugar, buttermilk (1/4 imperial pint or 166ml) or 2/3 cup sour milk (1/4 imperial pint or 166ml)

unbleached flour, sugar, baking soda, baking powder, salt, butter, softened to room temperature, caraway seed, slightly crushed, currants (raisins or golden raisins can be substituted), buttermilk (plus an additional 2 tbsp ), egg, lightly whisked

all-purpose flour, baking soda, double-acting baking powder, salt, whole-wheat flour, oldfashioned rolled oats plus 2-3 tbsps. extra for sprinkling the top of bread, buttermilk, egg, beaten lightly

raisins, irish whiskey (option -- can substitute with hot water), unsalted butter, cold, flour , allpurpose, whole wheat flour, sugar, baking soda, salt, buttermilk , plus, buttermilk

bread flour (uk-plain flour) or 200 g all-purpose flour (uk-plain flour), baking soda (approx 1/2 to 2/3 tsp), salt (about 1/8 tsp), dried sultanas (or dried raisins), sugar, vitamin cup powder (optional), caraway seed (optional and not recommended ), vegetable oil (or sunflower oil), buttermilk (or substitute)

irish soda bread , recipe follows, butter, softened, chopped chives, smoked salmon, sliced, fresh dill, for garnish, oatmeal, all-purpose flour, sugar, baking soda, salt, raisins, caraway seeds, buttermilk

butter, plain flour, dijon mustard or 1 tsp english mustard, honey, milk or 1/2 cup butter, irish stout beer , such as guinness, chopped spring onions (green onions), irish cheddar cheese, grated (or similar cheddar cheese), salt and pepper, soda bread

flour (white , whole wheat or half and half), oats, sugar, baking soda, salt, ground nutmeg, buttermilk (can use low-fat ), buttermilk, oats, turbinado sugar