Briscoe's Irish Brown Bread (Bread Machine) Recipe

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Briscoe's Irish Brown Bread (Bread Machine)
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Ingredients
12
Count
Nutrition
406
Calories
Total time
150
Minutes
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Ingredients:

  • 1 1/4 cups buttermilk (or 5 tbsp dry powder and 1 1/4 cups water)
  • 1 1/2 tbsp butter or 1 1/2 tbsp margarine
  • 3 tbsp brown sugar
  • 2 tbsp oat bran
  • 1/3 cup rolled oats
  • 1 tsp salt
  • 1/4 tsp baking soda
  • 1 tbsp caraway seed
  • 3 tbsp raisins

Directions:

  1. Place all ingredients in bread pan, select Light Crust setting, and press Start.
  2. After the baking cycle ends, remove bread from pan, place on cake rack, and allow to cool 1 hour before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.16 Kcal (1701 kJ)
Calories from fat 64.93 Kcal
% Daily Value*
Total Fat 7.21g 11%
Cholesterol 13.25mg 4%
Sodium 535.42mg 22%
Potassium 267.28mg 6%
Total Carbs 75.99g 25%
Sugars 10.5g 42%
Dietary Fiber 3.59g 14%
Protein 10.25g 20%
Vitamin C 0.5mg 1%
Iron 5mg 28%
Calcium 90.1mg 9%
Amount Per 100 g
Calories 267.79 Kcal (1121 kJ)
Calories from fat 42.81 Kcal
% Daily Value*
Total Fat 4.76g 11%
Cholesterol 8.73mg 4%
Sodium 353.02mg 22%
Potassium 176.22mg 6%
Total Carbs 50.1g 25%
Sugars 6.92g 42%
Dietary Fiber 2.37g 14%
Protein 6.76g 20%
Vitamin C 0.3mg 1%
Iron 3.3mg 28%
Calcium 59.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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