96395 inn pecan molasses loin cheddar mashed potat Recipes

cheddar pastry, cake and pastry flour, shredded sharp or extra-sharp white cheddar cheese, granulated sugar, salt, cold butter, cut into small chunks, ice water, cheddar apple filling, brown sugar , firmly packed, chopped pecans or walnuts, sharp or extra white cheddar cheese, cut into thin slices, granny smith , jonagold or jonathan apples (about 2 1/4 lb) peeled, cored, cut into 1/3-inch slices, chopped fresh mint, apricot preserves , warmed white cheddar cheese wedges for topping

russet potatoes, butter, garlic cloves, minced, milk, salt, black pepper, grated sharp cheddar cheese (4 oz)

chipotle chiles in adobo, cubed, peeled yukon gold potatoes, garlic, peeled, shredded reduced-fat sharp cheddar cheese, low-fat milk or 3/4 cup 1%, butter, softened, salt

cubed and peeled potatoes, milk, mayonnaise, minced chives, garlic powder, pepper, shredded cheddar cheese, bacon, cooked and crumbled

russet potatoes (peeled but leave whole , or use yukon gold potatoes), head of garlic (broken into cloves, peeled and left whole ), butter (can increase to 1/2 cup), sour cream (may use low-fat), whipping cream (35% cream), shredded white cheddar cheese, green onion, chopped, salt (or to taste), fresh ground black pepper (or to taste), grated parmesan cheese

potatoes, quartered, garlic cloves, peeled, shredded white cheddar cheese, cream cheese, butter, chopped chipotle chiles in adobo, salt

potatoes, peeled and quartered, unsalted butter, room temperature, heavy cream, sour cream, white cheddar cheese, grated, salt, white pepper

russet potatoes or 2 lbs yukon gold potatoes, peeled and chunked, kosher salt, jalapeno, butter, room temperature (1 stick), half-and-half cream, grated aged cheddar cheese or 1 cup monterey jack cheese, young manchengo or 1 cup your favorite cheese, chopped fresh chives (optional), kosher salt & freshly ground black pepper

baking potatoes, cubed, peeled, extra-sharp cheddar cheese, shredded, low-fat milk, green onion, chopped, sour cream, reduced fat, salt, fresh ground pepper, bacon, slices cooked and crumbled (drained )

potatoes, peeled and cut into small chunks, bacon, cooked drained and crumbled, sharp cheddar cheese, butter, milk , half & half or 1/2 cup cream, salt and pepper

red potatoes, peeled and cut into 2 inch sections, minced garlic, shredded sharp cheddar cheese, milk, butter or 2 tsp margarine

red potatoes, cut into 1 inch chunks, salt , for water, garlic butter, heavy cream, aged white cheddar cheese or 4 oz monterey jack cheese, shredded, minced garlic, oil, room temperature butter, chopped fresh parsley

russet potatoes, peeled and diced, butter, buttermilk, cream cheese, grated extra-sharp cheddar cheese, kosher salt, pepper

russet potatoes, peeled and diced, water, butter, cut into small pieces, milk, salt, ground black pepper, chopped green onion, shredded cheddar cheese

red potatoes, quartered, onion, finely chopped, bacon , bite size pieces, roasted garlic cloves, minced (roast in oven on 450 for approx. 30 min.), jalapeno, finely chopped (seeds and ribs included), low-fat milk, butter, butter, sharp cheddar cheese, shredded, salt and pepper, to taste, dried oregano, garlic powder, canola oil, extra virgin olive oil

potatoes, peeled and cubed, garlic cloves, sharp cheddar cheese, grated, milk, butter, salt, pepper

red potatoes, washed well and quartered, kosher salt, butter , cut into pieces, shallots, minced, whole milk, freshly ground pepper, sour cream, shredded extra-sharp white cheddar (7 oz)

potatoes-peeled and cut into small chunks, bacon-cooked,drained,and crumbled, sharp cheddar cheese, butter, milk ,half & half,or cream, salt and pepper