319947 infused hot pepper charro Recipes
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chopped red bell pepper, chopped green onions and16 Morechopped red bell pepper, chopped green onions, garlic clove, minced, frozen whole-kernel corn, thawed and drained, chopped fresh parsley, light mayonnaise, egg whites, fresh lemon juice, dijon mustard, salt, ground red pepper, freshly ground black pepper, lump crab meat, drained and shell pieces removed, dry breadcrumbs, divided, vegetable oil, divided, hot peppered sour cream, cilantro leaves (optional), hot peppered sour cream45 min, 19 ingredients
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Hot Pepper Toasted Pecan Jelly
water, hot pepper sauce (such as tabasco), lemon juice and4 Morewater, hot pepper sauce (such as tabasco), lemon juice, sugar, liquid pectin, crushed toasted pecans25 min, 7 ingredients -
Hot Pepper Peach Preserves Cheeseball
quality cream cheese, softened and5 Morequality cream cheese, softened, hot pepper peach preserves (can add minced jalapenos to regular peach preserves), chopped onion, jalapeno, chopped, monterey jack or favorite cheese, shredded, sliced almonds , can toast6 ingredients -
Hot Pepper Jelly Muffins
betty crocker golden corn bread & muffin mix, milk and5 Morebetty crocker golden corn bread & muffin mix, milk, butter, melted, egg, canned green chilies, chopped, approx. 3 tbsp. hot pepper or jalapeno pepper jelly, use your favorite corn muffin recipe14 min, 7 ingredients -
Hot Pepper Vegetable Dip
sour cream, milk, cream cheese, softened and6 Moresour cream, milk, cream cheese, softened, pepper jack cheese, shredded, black olives, chopped, green onion, thinly sliced, hot pepper sauce, fresh veggies for dipping9 ingredients -
Hot Pepper Cheese And Bacon Omelet - Tried And Tru...
eggs, bacon diced, red onion diced, butter and5 Moreeggs, bacon diced, red onion diced, butter, fresh tarragon leaves finely chopped, hot pepper cheese sliced or crumbled, se salt, freshly ground black pepper, garlic powder10 min, 9 ingredients -
Hot Pepper Rings
alum, head garlic, hot peppers, oil, oregano, salt and2 Morealum, head garlic, hot peppers, oil, oregano, salt, vinegar, water8 ingredients -
Chicken Breasts Glazed with Hot Pepper Jelly
hot pepper jelly, dijon mustard and6 Morehot pepper jelly, dijon mustard, two 1/2 -lb boneless chicken breast halves, pounded lightly to an even thickness, salt and freshly ground pepper, unsalted butter, celery ribs, cut into 2-inch-long matchsticks, fresh lemon juice, coarsely chopped celery leaves8 ingredients -
Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
cumin seeds or 1/4 tsp cumin powder and11 Morecumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar5 min, 12 ingredients -
Herbed Chicken and Hot-Pepper Sandwiches
boneless chicken breasts (skinless , about 1 lb.) and10 Moreboneless chicken breasts (skinless , about 1 lb.), lemon juice, olive oil, rosemary, finely chopped, salt, fresh ground pepper, mayonnaise, hot capocollo or 3 oz salami, thinly sliced, pickled hot pepper, thinly sliced, fontina cheese, sliced 1/4-inch thick, french baguettes25 min, 11 ingredients -
Broiled Hot Pepper Wings (Claire Robinson)
vegetable oil, plus extra for oiling rack and5 Morevegetable oil, plus extra for oiling rack, chicken wings, split, wing tips cut off and discarded, kosher salt and freshly cracked black pepper, hot pepper jelly (recommended : stonewall kitchens), freshly squeezed lime juice, hot sauce (recommended : frank s)35 min, 6 ingredients -
Hot Legs with Spicy-Ranch Sauce (Sandra Lee)
hot taco seasoning, canola oil, red wine vinegar and4 Morehot taco seasoning, canola oil, red wine vinegar, hot pepper sauce, divided (recommended : tabasco), chicken drumettes, ranch salad dressing, celery sticks25 min, 7 ingredients
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