3076 induction friendly crustless quiche Recipes

unflavored gelatin (2 packets), water, evaporated 2% milk, pumpkin, brown sugar, vanilla, cinnamon, ground ginger, nutmeg, allspice

fat-free cottage cheese, plain fat-free yogurt, whole wheat flour, splenda sugar substitute, egg whites, lemon , juice and rind of, finely grated, blackberries

crustless italian bread (2-3 slices), whole almonds, blanched, garlic clove, crushed, water, olive oil, lemon juice

pears, peeled, sliced, sugar, cornstarch, cinnamon, ground ginger, ground nutmeg, almonds, chopped, flour, brown sugar , packed, baking powder, salt, cold butter or 1/2 cup margarine

fresh cranberries, brown sugar , packed, chopped walnuts, raisins, egg, white sugar, all-purpose flour, butter, melted

canned pumpkin, eggs, lightly beaten, evaporated skim milk, brown sugar, cinnamon, ground ginger, nutmeg, salt, almond flour or ground almonds, for dusting the pie pan

spinach, cooked and well-drained, onion, diced, garlic cloves, minced, light ricotta cheese, low-fat plain yogurt, eggs, dill weed, lemon juice, salt and pepper

crustless white bread , torn into small pieces, cream (for soaking the bread), ground pork, ground beef, ground allspice, egg, lightly beaten, yellow onion, grated, flour, beef stock

part-skim ricotta cheese, eggs, freshly grated pecorino romano cheese, salt, coarsely ground black pepper, low-fat (1%) milk, cornstarch, loosely packed) fresh basil leaves, chopped, loosely packed) fresh oregano leaves, chopped, ripe tomatoes, thinly sliced

spinach, chopped, frozen, garlic clove, peeled and minced, eggs, slightly beaten, parmesan cheese, grated, nutmeg, ground (or mace), seasoning salt, substitute, part-skim ricotta cheese, pine nuts, shelled, olive oil

pumpkin, evaporated milk, sugar, eggs, pumpkin pie spice, salt, yellow cake mix, chopped nuts (optional), butter

crustless white bread, cut into 3/4 inch cubes (pullman loaf), vanilla wafers , roughly broken by hand, very ripe bananas, whole eggs , plus 2 egg yolks, sugar, heavy cream

eggs, sugar substitute (i used erythritol), vanilla bean paste, low-fat quark (or use a low-fat ricotta), low-fat yogurt (i used 0.3%), psyllium husks, ground (you might try it with flax seeds, but i cant vouch for that)

cream cheese or 8 oz neufchatel cheese, plain lowfat greek yogurt (2 cups), sugar (you may want more if making the lemon version), vanilla extract, grated lemon rind (or to taste) (optional), lemon juice (or to taste) (optional), eggs

crustless white bread, sugar, water, blueberries and raspberries, cream

unsalted butter, golden delicious apples, peeled, cored, cut into 16ths, ground cinnamon, brown sugar, orange, juiced, vanilla ice cream

egg, all-purpose flour, salt, whole milk, butter , for pie dish, grated cheddar, chorizo or pepperoni slices, about 3/4-inch diameter, optional, special equipment : 1 round ovenproof pie dish, 8 or 9 inches in diameter

extra-virgin olive oil, frozen spinach, thawed, scallions, thinly sliced, eggs, half-and-half, plain bread crumbs, crumbled dried mint, kosher salt, freshly ground black pepper, cayenne pepper, freshly grated nutmeg, crumbled feta cheese, mixed small tomatoes, pepperoncini, stemmed and chopped, pitted kalamata olives, coarsely chopped, olive oil, freshly squeezed lemon juice, dried oregano, kosher salt, freshly ground black pepper