133204 indonesian satee satay sauce Recipes

pork, soy sauce (mr. yoshida s gourmet sauce), garlic cloves, finely mashed, olive oil, salt, pepper, lemon , juice of, smooth peanut butter, butter, pepper, salt, soy sauce (mr. yoshida s gourmet sauce), lemon juice (i use the other half of the lemon s juice), fried shallot

uncooked long grain white rice, water, sesame oil, onion, chopped, garlic, minced, green chile pepper, chopped, carrot, sliced, stalk celery, sliced, kecap manis, tomato sauce, soy sauce, cucumber, sliced, eggs

crushed red pepper flakes, fresh ginger, peeled and grated, fresh lime juice, hoisin sauce, low sodium soy sauce, garlic cloves, minced, boneless skinless chicken breast halves (4 oz. each)

skinless chicken thighs (about 1 1/2 lb), carrots, sliced, onions, chopped, garlic cloves, finely chopped, water, smooth peanut butter, soy sauce (preferably kikkoman, or any real 1, not vh), ground ginger, chili flakes, frozen peas (i personally don tsp put the peas in), white wine vinegar, some chopped chives (for garnish ), some chopped peanuts (for garnish )

vegetable oil, bone-in chicken breasts, onions, sliced, garlic, minced, minced ginger, ground coriander, turmeric, almonds, blanched and peeled, unsweetened coconut milk, stalk lemongrass , bruised and cut into 2 inch pieces (may sub 1 tbsp. lemon zest), soy sauce, brown sugar, hot chili sauce (i used sambal oelek), hot cooked rice (i like jasmine rice)

lamb shoulder (roast ), lemon , juice of, dark soy sauce, drops tabasco sauce, oil, garlic cloves, chopped, ground coriander, ground ginger, brown sugar, smooth peanut butter, water

cream of coconut, lime juice, vegetable oil, soy sauce, garlic cloves, crushed, ground red pepper, boneless skinless chicken breast halves (i like to use boneless, skinless thighs ), wooden skewers, chunky peanut butter, water, soy sauce, cider vinegar, garlic cloves, crushed, ground red pepper

lime juice, soy sauce, stir-fry sauce, ground ginger, cayenne pepper, minced garlic cloves, pork tenderloin

potato flakes, eggs, milk, onion, finely chopped, garlic cloves, finely chopped, curry powder, pepper, salt , not too much as there is soy sauce in gravy, worcestershire sauce, ground beef, unsweetened dried shredded coconut, vegetable oil, soy sauce, water

pineapple, peeled and in 1/2 inch small pieces, cucumber, small in 1/2 inch small pieces (optional), stalks celery, cut in 1/2 inch pieces, green onion, chopped, chile, red (optional), garlic, crushed, ginger, fresh, peeled and grated, soya sauce , clear (or 60 ml), vinegar, white, brown sugar, fish sauce (optional), peanuts , rosted coarsly crushed

onion, chopped, garlic, chopped, crunch peanut butter, brown sugar, salt, soy sauce, vinegar, water

creamy peanut butter, sour cream, fresh lime juice, soy sauce, ground chuck, chopped fresh coriander, grated peeled fresh gingerroot, dried hot red pepper flakes, sesame buns, soft-leafed lettuce leaves

eggplant (about 1 1/4 lb), cut into 1/2-inch-thick slices, garlic clove, minced, shallot, minced, a 2-inch-long fresh hot red chili, chopped fine (wear rubber gloves ), or 1/4 tsp crushed red pepper flakes, oriental sesame oil, ground roasted peanuts, soy sauce, sugar, fresh lemon juice , or to taste, vegetable oil for brushing the eggplant

dark corn syrup, creamy peanut butter, soy sauce, apple cider vinegar, sliced green onion, garlic clove, minced, ginger, crushed red pepper flakes

stalks lemongrass, shallots, peeled, garlic cloves, peeled, fresh coriander leaves, hot chili sauce, cumin seeds, turmeric, water, oil, dried shrimp paste, coconut milk, brown sugar, salt, roasted unsalted peanuts

eggplants , cut into 1/2-inch slices, garlic clove, minced, shallot, minced, red chili pepper, chopped, sesame oil, roasted peanuts, ground, soy sauce, sugar, fresh lemon juice (or to taste), vegetable oil (for brushing the eggplant)

pork fillets or 1 1/4 lbs legs, clear soya sauce, plain flour, powdered ginger, button mushrooms, garlic, gingerroot , about 1 inch across and 1/4 inch thick, dark soya sauce, pepper or 1 pinch chili powder, boiled water, dry sherry or 2 tbsp rice wine (optional), lemon juice, oil or 6 tbsp pork fat