136444 individual corn custards with bacon potato crust Recipes
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potatoes (about 3 lb), peeled and cut into 1-inch cubes and9 Morepotatoes (about 3 lb), peeled and cut into 1-inch cubes, bacon, cooked and crumbled, green onions, chopped, celery ribs, finely chopped, diced pimiento, drained, salt, pepper, mayonnaise, sour cream, garnishes: paprika , celery sticks33 min, 10 ingredients
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Bacon-Parmesan-crusted Tilapiabacon slices, cooked and crumbled, soft breadcrumbs and10 Morebacon slices, cooked and crumbled, soft breadcrumbs, grated parmesan cheese, chopped fresh italian parsley, all-purpose flour, eggs, tilapia fillets, salt, freshly ground pepper, butter, divided, olive oil, divided, garnish: lemon wedges12 ingredients
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Bacon Potato Cheese Roundspotato, baked, bacon, cut in half and3 Morepotato, baked, bacon, cut in half, cheese (cheddar or whatever you like), green onion, finely sliced, chili flakes (optional)45 min, 5 ingredients
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Bacon-Potato Burritosbacon strips, frozen cubed hash brown potatoes and8 Morebacon strips, frozen cubed hash brown potatoes, minced dried onion, eggs, milk, worcestershire sauce, salt, pepper, shredded cheddar cheese, flour tortillas (8 inches)30 min, 10 ingredients
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