4472 indian yoghurt drink Recipes

fine polenta or 125 g cornmeal, flour (i use spelt), whole wheat flour (i use spelt), baking soda, baking powder, sugar (more if you like it sweeter), yoghurt, water , about, egg, beaten, corn kernels (i use canned ), cheese, shredded (optional)

carrot, strained yoghurt, mashed garlic, salt, olive oil, lemon juice, roughly ground walnuts (optional)

yoghurt (low-fat natural 1 cup), sheet lavash bread (wholemeal), carrot (large), lebanese cucumber (large), garlic clove (minced ), mint (shredded ), parsley (continental shredded), fresh ground black pepper, celery rib (large cut into sticks), snow peas (trimmed )

spaghetti, olive oil, tomato puree, butter, onion, minced, garlic clove, minced, sugar, yoghurt (plain ), canned tomato, salt & pepper, bay leaf powder, oregano, cheddar cheese, grated

natural yoghurt, shredded mint, lemon , juice of, honey, paprika

thick yoghurt, tomato , deseeded and finely chopped, green onion, finely chopped, fresh mint, finely chopped, fresh coriander leaves, finely chopped, garam masala, very finely chopped green chili pepper (optional), salt

yoghurt , greek, sour cherry, honey, dark chocolate, grated

egg, beaten, almond extract or 3 -4 tbsp olive oil, yoghurt

whole wheat flour (8oz), salt, baking powder, margarine (1 oz), yoghurt (1/2 pint)

self-rising flour, oil, egg, brown sugar, bicarbonate of soda, natural yoghurt, natural bran

natural yoghurt (3 cups), icing sugar, lemons , rind of, lemons , juice of, lightly whipped cream, gelatin

butter, melted, self-rising flour, brown sugar, egg, lightly beaten, muesli, shredded coconut, yoghurt-coated fruit, dark chocolate, melted, almonds

yoghurt, fresh mint , leaves picked, fresh peas, freshly grated parmesan cheese, lemon , juice of

yoghurt, cucumber , julienned, mint, basil, garlic powder, ground beef, yellow onion, diced, garlic clove, diced, olive oil, feta cheese, cubed, salt, pepper, mint, basil

garlic clove, olive oil, natural yoghurt, light soy sauce, sesame oil, salt and pepper