Directions:
- Combine all ingredients in a bowl, then mix well.
- Roll tablespoons of mixture into balls.
- Place approximately 5cm apart on a greased tray.
- Bake at 180°C for 12 minutes, or until golden.
- Cool on trays.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 431.19 Kcal (1805 kJ) | ||
| Calories from fat | 213.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.68g | 36% | |
|---|---|---|---|
| Cholesterol | 43.88mg | 15% | |
| Sodium | 200.32mg | 8% | |
| Potassium | 215.25mg | 5% | |
| Total Carbs | 51.72g | 17% | |
| Sugars | 20.29g | 81% | |
| Dietary Fiber | 2.88g | 12% | |
| Protein | 6.39g | 13% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.8mg | 16% | |
| Calcium | 84.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 461.71 Kcal (1933 kJ) | ||
| Calories from fat | 228.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.35g | 36% | |
|---|---|---|---|
| Cholesterol | 46.99mg | 15% | |
| Sodium | 214.5mg | 8% | |
| Potassium | 230.49mg | 5% | |
| Total Carbs | 55.38g | 17% | |
| Sugars | 21.73g | 81% | |
| Dietary Fiber | 3.09g | 12% | |
| Protein | 6.84g | 13% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3mg | 16% | |
| Calcium | 91mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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