93119 indian vegetable curry dish Recipes

  • Curried Mango Pineapple Coleslaw
    plain yogurt, vegetable oil and
    8 More
    plain yogurt, vegetable oil, mild indian yellow curry paste or powder, mango chutney, salt, head savoy or green cabbage, pineapple, ripe mango, chopped roasted cashews or peanuts, chopped fresh cilantro and/or mint
    10 ingredients
  • Indian Vegetable Bhaji
    potatoes, finely chopped, cauliflower florets and
    14 More
    potatoes, finely chopped, cauliflower florets, carrot, finely chopped, fresh green peas, vegetable oil, onion, chopped, cumin seed, black mustard seed, whole bay leaves, green chile peppers, chopped, garlic, chopped, minced fresh ginger root, ground cumin, curry powder, chili powder (optional), cilantro leaves for garnish (optional)
    55 min, 16 ingredients
  • Indian Fish Curry
    dijon mustard, ground black pepper, salt, canola oil and
    15 More
    dijon mustard, ground black pepper, salt, canola oil, white fish fillets, onion, coarsely chopped, garlic, roughly chopped, fresh ginger root, peeled and chopped, cashew halves, canola oil, cayenne pepper , or to taste, ground turmeric, ground cumin, ground coriander, salt, white sugar, chopped tomato, vegetable broth, chopped fresh cilantro
    55 min, 20 ingredients
  • Indian Lamb Curry
    boneless lamb , trimmed of fat and cut into 1 pieces and
    18 More
    boneless lamb , trimmed of fat and cut into 1 pieces, vegetable oil, bay leaves, black cardamom pod, cinnamon sticks, peppercorns, onions, finely chopped, fresh ginger paste, minced garlic, green chili pepper, chopped (optional), salt, turmeric, coriander powder, cayenne pepper (optional), garam masala, diced tomato, plain yogurt, chopped fresh cilantro leaves
    1 hour 10 min, 19 ingredients
  • Indian Egg Curry
    eggs (hard boiled, leave whole ), onion, garlic clove and
    11 More
    eggs (hard boiled, leave whole ), onion, garlic clove, ginger, green chili, vegetable oil or 2 -3 tbsp ghee, salt, turmeric powder, coriander powder, red chili powder, tomato, chopped, green peas (paneer) or 8 oz panir (paneer), garam masala, cilantro leaves, chopped
    25 min, 14 ingredients
  • Indian Chicken Curry II
    olive oil, onion, chopped, garlic, minced, curry powder and
    12 More
    olive oil, onion, chopped, garlic, minced, curry powder, ground cinnamon, paprika, bay leaf, grated fresh ginger root, white sugar, salt to taste, skinless, boneless chicken breast halves - cut into bite-size pieces, tomato paste, plain yogurt, coconut milk, lemon, juiced, cayenne pepper
    45 min, 16 ingredients
  • Indian Chicken Curry I
    bone-in chicken breast halves, skinless and
    12 More
    bone-in chicken breast halves, skinless, salt and pepper to taste, olive oil, onions, peeled and quartered, chopped fresh ginger root, crushed garlic, hot (madras ) curry powder, tomato sauce, coconut milk, cardamom, cinnamon stick, salt to taste
    45 min, 13 ingredients
  • Indian Chicken Curry (Murgh Kari)
    skinless, boneless chicken breast halves, salt and
    18 More
    skinless, boneless chicken breast halves, salt, cooking oil, chopped onion, minced garlic, minced fresh ginger root, curry powder, ground cumin, ground turmeric, ground coriander, cayenne pepper, water, crushed tomatoes, plain yogurt, chopped fresh cilantro, salt, water, garam masala, chopped fresh cilantro, fresh lemon juice
    1 hour , 20 ingredients
  • Indian Chicken Curry
    ground red pepper (or to taste), curry powder and
    14 More
    ground red pepper (or to taste), curry powder, chili powder, salt, ground coriander, ground ginger, ground cumin, ground cinnamon, butter, chopped onion, garlic, minced, boneless skinless chicken breast , cut into 1 inch pieces, carton plain fat-free yogurt, tomato paste, cubed peeled baking potatoes, water
    21 min, 16 ingredients
  • Indian Chicken Curry
    chicken (various parts of choice), potatoes, quartered and
    8 More
    chicken (various parts of choice), potatoes, quartered, chicken curry powder, coconut milk, onion, chopped, garlic, chopped, grated ginger, cinnamon stick, green chilies , slit and hit lightly, salt
    35 min, 10 ingredients
  • Indian Chicken Curry
    diced chicken breast, cornstarch, chicken broth and
    7 More
    diced chicken breast, cornstarch, chicken broth, sliced carrot, coconut milk, cumin, curry powder, cinnamon, red pepper, salt
    35 min, 10 ingredients
  • Indian Chicken Curry
    boneless skinless chicken breasts and
    10 More
    boneless skinless chicken breasts, garlic cloves, finely chopped, fresh ginger, finely chopped, yellow onion , julienned, tomatoes, diced, cumin, turmeric, curry powder, garam masala, cinnamon, tomato sauce
    1 hour 5 min, 11 ingredients
  • Indian Chicken Curry II
    olive oil, onion, chopped, garlic cloves, minced and
    13 More
    olive oil, onion, chopped, garlic cloves, minced, curry powder, ground cinnamon, paprika, bay leaf, grated fresh gingerroot, white sugar, salt, chicken breast halves, skinless, boneless, cut into bite-size pieces, tomato paste, plain yogurt, coconut milk, lemon, juiced, cayenne pepper
    45 min, 16 ingredients
  • Indian Eggplant Curry
    eggplants, olive oil, cumin seed, mustard seeds and
    10 More
    eggplants, olive oil, cumin seed, mustard seeds, turmeric powder, cayenne pepper, onion, thinly sliced, ginger-garlic paste (it s very easy to blend your own), curry powder, tomato, diced, plain yogurt, chopped small green chilies, salt, chopped fresh cilantro
    20 min, 14 ingredients
  • Indian Cauliflower Curry Stew Indian Cauliflower Curry Stew
    olive oil, carrots, chopped, onion, chopped, brown rice and
    8 More
    olive oil, carrots, chopped, onion, chopped, brown rice, chopped peeled fresh ginger, curry powder, salt, vegetable broth, heads cauliflower, cut into small florets, garbanzo beans, rinsed and drained (2-15 oz cans or larger of chickpeas), loosely packed fresh cilantro leaves, chopped, plain low-fat yogurt , plus additional for serving
    50 min, 12 ingredients
  • Indian Vegetable Soup (Crock Pot) Indian Vegetable Soup (Crock Pot)
    eggplant, cut into 1/2 inch cubes (5 - 6 cups) and
    10 More
    eggplant, cut into 1/2 inch cubes (5 - 6 cups), red potatoes , cut into 1 inch pieces (3 cups), diced tomatoes, chickpeas (rinsed and drained ), grated ginger, mustard seeds, ground coriander, curry powder, pepper, vegetable broth or 4 cups chicken broth, fresh cilantro stems
    10 hour 20 min, 11 ingredients
  • Curried Chicken Sausage Casserole Curried Chicken Sausage Casserole
    canola oil, fresh chicken sausage, onions, sliced and
    9 More
    canola oil, fresh chicken sausage, onions, sliced, garlic cloves, crushed, fresh ginger, grated, granny smith apples, peeled, cored and diced, indian korma curry paste or 3 tsp dried curry powder, chicken stock, chopped tomatoes with juice, cornflour, warm water, parsley, chopped
    40 min, 12 ingredients
  • Indian Hot Curried Mangos with Tofu Indian Hot Curried Mangos with Tofu
    sesame oil, garlic, minced, minced ginger and
    6 More
    sesame oil, garlic, minced, minced ginger, firm mango, peeled and sliced, yellow curry powder, chopped cilantro, light coconut milk, extra firm tofu, cubed, salt and pepper to taste
    45 min, 9 ingredients




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