248399 indian style butter murgh Recipes

butter, softened (no substitutes), sugar, egg, almond extract, all-purpose flour

butter, room temperature, granulated sugar, eggs, pure vanilla extract, almond flavoring (optional), all-purpose flour, baking powder, salt, milk

butter (do not use margarine), powdered sugar, milk, vanilla extract, milk , if needed

butter or 1/2 cup margarine, all-purpose flour, white sugar, eggs, beaten, brown sugar, flour, baking powder, salt, corn syrup, seedless raisins, vanilla extract

butter beans, drained and rinsed, vegetable stock, olive oil, dijon mustard, chopped fresh parsley

butter (softened ), butterscotch pudding mix, all-purpose flour, pecans (chopped )

butter, softened, sugar, all-purpose flour, cornstarch, colored crystal sugar (optional)

butter, sugar, eggs (separated ), cake flour, chopped blanched almonds, candied cherries

butter (2 sticks), brown sugar, granulated sugar, eggs, beaten, baking powder, baking soda, salt, vanilla extract, flour (don tsp sift pack it down in the cup), butterscotch chips (an 11 oz package will do just fine), rolled oats

butter beans, vegetable stock, enough to cover the bean, dijon mustard, fromage frais, olive oil, sliced onions, shredded green cabbage, garlic clove, crushed, water, soy sauce

butter, brown sugar (soft cookies) or 1 cup white sugar (crisper), flour, salt, eggs, vanilla, baking powder, cherries or smarties candies

butter, melted, eggs, firm pack light brown sugar, vanilla extract, flour, baking powder, salt, roughly chopped walnuts

butter pecan ice cream, softened, graham cracker crust, english toffee-flavored candy bars, crushed, divided, vanilla ice cream, softened, caramel sauce

butter, cream cheese, white sugar, egg, vanilla extract, all-purpose flour, baking powder