Butter Buds Recipe

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Butter Buds
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Ingredients:

Directions:

  1. Mix all ingredients (except cherries or smarties).
  2. If using brown sugar, press with fork.
  3. If using white sugar, roll into ball and place 1/2 cherry on each cookie.
  4. Bake at 350F for about 10 minutes or until bottoms are golden.
  5. Can easily be frozen.
  6. (I have never counted how many cookies this makes; Next time I make them, I will come back and correct the servings.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.84 Kcal (1837 kJ)
Calories from fat 289.01 Kcal
% Daily Value*
Total Fat 32.11g 49%
Cholesterol 135.9mg 45%
Sodium 135.28mg 6%
Potassium 416.85mg 9%
Total Carbs 37.83g 13%
Sugars 35.75g 143%
Dietary Fiber 0.07g 0%
Protein 2.29g 5%
Vitamin A 0.4mg 13%
Iron 0.9mg 5%
Calcium 192.3mg 19%
Amount Per 100 g
Calories 466.1 Kcal (1951 kJ)
Calories from fat 306.96 Kcal
% Daily Value*
Total Fat 34.11g 49%
Cholesterol 144.35mg 45%
Sodium 143.68mg 6%
Potassium 442.75mg 9%
Total Carbs 40.18g 13%
Sugars 37.97g 143%
Dietary Fiber 0.07g 0%
Protein 2.43g 5%
Vitamin A 0.4mg 13%
Iron 1mg 5%
Calcium 204.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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