311915 indian marinated lamb chops Recipes

lamb chops (1 1/4-inch thick ), lime , juice of (only), dried juniper berries, dried red chili, salt, pepper, olive oil

lamb chops, 1cm thick, garlic (coarsely crushed ), fresh crushed black and white pepper (suit your taste), virgin olive oil, canola oil, rock salt , to suit your taste

lamb chops, water, bay leaf, dried red pepper, sage, rice (optional)

worcestershire sauce, soy sauce, garlic, chopped, fresh rosemary , bruised, lamb chops, eggs, bread crumbs

olive oil, fresh squeezed lemon juice, chopped fresh thyme (or 1 teaspon dried), garlic, minced, salt and pepper, shoulder lamb chops

chopped fresh mint, balsamic vinegar, ground cumin, dry mustard, honey, salt, fresh ground black pepper, lamb loin chops

canned tomatoes , seeds removed, pureed, red wine, garlic clove, minced, fresh thyme, brown sugar, lamb loin chops, salt and pepper

olive oil, lemon , zested (about 1/2 tsp), lemon, juiced (about 2 tbsp), chopped fresh oregano leaves , or 2 tsp dried oregano, minced garlic, salt, freshly ground black pepper, lamb loin chops , trimmed of all visible fat

chopped fresh mint, balsamic vinegar, ground cumin, dry mustard, honey, salt, freshly ground black pepper, lamb loin chops, about 1 inch thick, trimmed

lamb chops, salt, fresh ground pepper, plain flour, eggs, beaten, very fine fresh white breadcrumbs

lamb chops, cinnamon stick, bay leaf, fennel seed, black peppercorns, whole green cardamom pods, salt, milk, evaporated milk, plain yogurt, flour, chili powder, fresh ginger, finely minced, garam masala, garlic , pulp, salt, canola oil, mint sprig, lime, quarters

lamb chops (trimmed of fat), extra virgin olive oil, hummus

lamb chops (depending on size), salt, garlic, minced, lemons, juiced, black pepper, paprika, lebanese 7 spices, water

french-cut racks of lamb, for approximately 16 large or 20 medium-size chops, white wine, grainy mustard, kosher salt, whipping cream, kosher salt, paprika, cayenne pepper, dried green fenugreek flakes (known as kasuri methi ), fresh lemon juice, canola oil, crushed garlic, ground turmeric

french-cut racks of lamb, for approximately 16 large or 20 medium-size chops, white wine, grainy mustard, kosher salt, whipping cream, kosher salt, paprika, cayenne pepper, dried green fenugreek flakes (known as kasuri methi ), fresh lemon juice, canola oil, crushed garlic, ground turmeric

lean lamb rib chops, dry red wine, chopped fresh or 1/2 tsp dried mint, low-sodium soy sauce, chopped fresh or 1/4 tsp dried rosemary, coarsely ground pepper, garlic clove, crushed, fresh rosemary sprigs (optional)