212081 indian fry bread without powder Recipes

all-purpose flour, salt, baking powder, warm water (110 degrees f/45 degrees cup), shortening for frying

flour, sugar, baking powder, salt, cold water, oil, for deep-frying

bread, cut in half (preferably white ), eggs, milk, butter (for frying the bread)

ground beef, taco seasoning mix, pinto beans, with liquid, cheddar cheese, shredded, iceberg lettuce, shredded, picante sauce, all-purpose flour, baking powder, salt, milk, oil, for frying

flour, garlic powder, salt, sweet paprika, cayenne pepper, sugar, eggs, vegetable oil, for frying, bread and butter pickles, drained

all-purpose flour, baking powder, salt, milk, oil (for frying )

king arthur unbleached all-purpose flour, baking powder, salt, water, oil for deep-fat frying

king arthur unbleached all-purpose flour, baking powder, salt, milk, oil for deep-fat frying, lettuce leaves, deli ham, onion, sliced and separated into rings, cheddar cheese, tomato, chopped green chilies

ground beef, chili powder, garlic powder, kidney beans, drained, shredded sharp cheddar cheese, frozen dinner rolls, thawed, vegetable oil

all-purpose flour, baking powder, salt, shortening, cold water , or as needed, oil for deep frying

mushrooms, vegetable oil for frying, bread crumbs, sliced fresh mushrooms, eggs, beaten, feta sauce, crumbled feta cheese, lemon juice, water , or as needed

frozen fried breaded chicken breast fillets, prewashed spinach, trimmed , torn into bit-size pieces, sliced red cabbage, green onion, sliced, red wine vinegar, dijon mustard, honey, garlic clove, pressed, olive oil

mayonnaise, lime juice, garlic powder with parsley, dried oregano leaves, crushed, ground black pepper, center-cut pork chops, about 1/2 inch thick, italian seasoned breadcrumbs, vegetable oil

all-purpose flour, baking powder, salt, baking soda, approx buttermilk, oil (for deep frying)

pizza dough , recipe follows, extra-virgin olive oil, for frying, prosciutto, thinly sliced, salamini, thinly sliced, soppressata, testa ( head cheese), young pecorino, aged pecorino, stracchino, la spiritosa marinated vegetables , recipe follows, chocolate-hazelnut spread, light red or white wine , fiano di avellino, warm water, fresh yeast, honey, salt, olive oil, flour, extra-virgin olive oil , divided into 5 equal portions, zucchini , cut into 1/2-inch thick medallions, red bell peppers , cut into 1/4-inch thick strips, green beans, ends removed, japanese eggplants , cut into 1/2-inch thick medallions, head broccoli, cut into florets with 4-inch stalks, white wine vinegar, mint leaves, sugar, hot chile flakes

all-purpose flour , plus bench flour, sugar, ground cinnamon, divided, sea salt, vegetable oil, warm water, unsalted butter, mandarin orange segments with syrup, orange-flavored liqueur (recommended : triple sec), honey, canola oil, for frying, powdered sugar, for garnish

vegetable oil, for frying, all-purpose flour, bread and butter pickles, recipe follows, kosher salt, buttermilk chive dressing , recipe follows, pickling cucumbers, pickling salt, ice, whole yellow mustard seed, crushed red pepper flakes, apple cider vinegar, granulated sugar, turmeric, sour cream, buttermilk, apple cider vinegar, fresh chives, cut into small rounds, fresh dill , picked and finely chopped, granulated sugar, kosher salt and cracked black pepper

boneless skinless chicken breasts, oil, warm milk, bell peppers, salt, onions, baking powder, hot and spicy bbq sauce, flour, spaghetti sauce, shredded mozzarella cheese