555 inch tart Recipes

  • Tart Cherry Pie
    pitted tart cherries, cook-and-serve vanilla pudding mix and
    3 More
    pitted tart cherries, cook-and-serve vanilla pudding mix, sugar-free cherry gelatin, sugar substitute equivalent to 4 tsp sugar, pastry shell (9 inches), baked
    15 min, 5 ingredients
  • Tarte aux Moutarde (French Tomato and Mustard Pie)
    recipe unsweetened pastry for a 9-inch single crust pie and
    5 More
    recipe unsweetened pastry for a 9-inch single crust pie, grainy brown mustard, ripe tomatoes, thinly sliced, swiss cheese, about 1/4-inch thick, olive oil , or as needed, herbes de provence
    40 min, 6 ingredients
  • Tarte Tatin
    recipe pastry for a 9 inch single crust pie and
    3 More
    recipe pastry for a 9 inch single crust pie, butter, softened, white sugar, apples - peeled, cored, and thinly sliced
    21 min, 4 ingredients
  • Tarte au Sucre I
    recipe pastry for a 9 inch single crust pie, eggs and
    7 More
    recipe pastry for a 9 inch single crust pie, eggs, light brown sugar, real maple syrup, unsalted butter, melted, brewed tea, cider vinegar, salt, toasted chopped walnuts
    9 ingredients
  • Tarte Au Sucre (French-Canadian Sugar Pie)
    dark brown sugar or 1 1/2 cups maple sugar and
    11 More
    dark brown sugar or 1 1/2 cups maple sugar, evaporated milk, cream, egg yolk, all-purpose flour, melted butter, vanilla extract, salt, unbaked 8-inch pie shell, whipping cream , whipped with, powdered sugar, vanilla extract
    30 min, 12 ingredients
  • Ratatouille Tart
    olive oil, eggplant, peeled and cut into 1/2 inch cubes and
    12 More
    olive oil, eggplant, peeled and cut into 1/2 inch cubes, onion, chopped, garlic cloves, minced, green bell pepper, diced, zucchini, peeled and diced, dried oregano, salt , pepper, and garlic powder to taste, tomato sauce, tomato paste, sheet puff pastry, thawed (1/2 of a 17.3 oz package), tomatoes, cut into 1/4 inch thick rounds, zucchini, cut into 1/4 inch thick rounds, breadcrumbs
    31 min, 14 ingredients
  • Apple Treacle Tart
    all purpose flour, sugar, salt and
    13 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, divided, fresh breadcrumbs made from crustless whole wheat bread, golden syrup, eggs, heavy whipping cream, grated lemon peel, light (mild-flavored) molasses, salt, coarsely grated peeled tart apples (such as granny smith), creme fraihe, sugar, calvados (apple brandy)
    16 ingredients
  • Glazed Strawberry Tarts Glazed Strawberry Tarts
    sugar, cornstarch, water, crushed fresh strawberries and
    4 More
    sugar, cornstarch, water, crushed fresh strawberries, lemon juice, whole fresh strawberries, baked (2 3/4-inch) tart shells, cream
    8 ingredients
  • Cranberry Pecan Butter Tarts Cranberry Pecan Butter Tarts
    eggs, corn syrup, granulated sugar, butter, melted and
    4 More
    eggs, corn syrup, granulated sugar, butter, melted, vanilla, coarsely chopped pecans, chopped cranberries, frozen 3-inch tart shells, thawed
    25 min, 8 ingredients
  • Lemon Curd Tart with Fresh Blueberries (Emeril Lagasse) Lemon Curd Tart with Fresh Blueberries (Emeril Lagasse)
    sugar, fresh lemon juice and
    6 More
    sugar, fresh lemon juice, unsalted butter , cut into 1/2-inch pieces, grated fresh lemon zest, eggs, beaten, prepared 8-inch tart shell , blind-baked, fresh blueberries, rinsed and stems removed, sweetened whipped cream, optional accompaniment
    40 min, 8 ingredients
  • Prune Tart with Armagnac Whipped Cream (Emeril Lagasse) Prune Tart with Armagnac Whipped Cream (Emeril Lagasse)
    armagnac or cognac, more as needed, pitted prunes, egg and
    11 More
    armagnac or cognac, more as needed, pitted prunes, egg, sugar , plus 1 tbsp, all-purpose flour, heavy cream , plus 3/4 cup, pre-baked 9-inch tart shell , recipe follows, powdered sugar , as garnish, all-purpose flour, granulated sugar, salt, cold unsalted butter, cut into small pieces, vegetable shortening, ice water
    1 hour 20 min, 14 ingredients
  • Tart Cherry Cheddar Bars Tart Cherry Cheddar Bars
    all-purpose flour, light brown sugar , packed and
    5 More
    all-purpose flour, light brown sugar , packed, baking powder, ground cinnamon, unsalted butter, cut into 1/2-inch pieces and chilled, sharp cheddar cheese, shredded, cherry preserves
    35 min, 7 ingredients
  • Cherry Pie (10-inch) Cherry Pie (10-inch)
    pastry for double crust 10 inch pie, sugar and
    4 More
    pastry for double crust 10 inch pie, sugar, all-purpose flour, pitted red tart cherries, drained or 4 cups fresh red tart cherries, washed and pitted, almond extract, butter or 3 tbsp margarine
    1 hour 10 min, 6 ingredients
  • Vegetable Tarte Tatin (Food Network Kitchens) Vegetable Tarte Tatin (Food Network Kitchens)
    yukon gold potatoes, peeled and cut into 1/2-inch-thick r... and
    13 More
    yukon gold potatoes, peeled and cut into 1/2-inch-thick rounds, sweet potatoes, peeled and cut into 1/2-inch-thick rounds, parsnips, peeled and cut into 1/2-inch-thick rounds, onion, cut into 1/2-inch-thick rounds, garlic, halved, extra-virgin olive oil, kosher salt and freshly ground pepper, sugar, white wine vinegar, fresh sage leaves, fresh oregano leaves, mozzarella, grated (about 1 cup), sheet frozen puff pastry, thawed, all-purpose flour , for dusting
    1 hour 50 min, 14 ingredients
  • Maple Syrup Tart Maple Syrup Tart
    pastry dough : for two 9-inch crusts (i make my favorite ... and
    16 More
    pastry dough : for two 9-inch crusts (i make my favorite pie shell, i don tsp use this recipe.), all purpose flour, shortening, light brown sugar, salt, white vinegar, beaten egg, cold water, in a large bowl, mix together flour, and shortening., in a small bowl, combine the sugar, salt, vinegar, egg, and water. blend all ingredients to form a ball. add more water if necessary., chill dough and use as needed., light brown sugar, eggs at room temperature, heavy cream, pure maple syrup (preferably dark amber), unsalted butter, melted
    55 min, 17 ingredients
  • Bavarian Apple Tart Bavarian Apple Tart
    flour, sugar, butter, softened, teasp. vanilla, sugar and
    11 More
    flour, sugar, butter, softened, teasp. vanilla, sugar, cream cheese, softened, eggs, teasp. vanilla, peeled, sliced 1/4 inch thick, tart cooking apples, sugar, teasp. cinnamon, teasp , nutmeg, cardamon, sliced almonds, cream
    40 min, 18 ingredients
  • Blueberry Lemon Tart Blueberry Lemon Tart
    fresh lemon juice (about 6 lemons), grated lemon zest and
    6 More
    fresh lemon juice (about 6 lemons), grated lemon zest, unsalted butter, melted, eggs, lightly beaten, granulated sugar, partially baked sweet buttery tart crust, 1 inch deep (see my recipe!), blueberries, rinsed , sorted, and dried, powdered ) sugar
    20 min, 8 ingredients
  • Pumpkin-Praline Tart Pumpkin-Praline Tart
    sugar, all-purpose flour, salt, ground ginger and
    13 More
    sugar, all-purpose flour, salt, ground ginger, ground cinnamon, ground nutmeg, butter or margarine, melted, pumpkin, molasses, eggs, evaporated milk, unbaked tart shell (2 inches deep ), brown sugar, butter or margarine, chopped pecans, whipping cream , whipped
    17 ingredients




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