80 inch tart shells Recipes

frozen 3-inch tart shells, grated lemons , rind of, lemon juice, fine sugar, whipping cream, eggs, egg yolks, icing sugar

pecans (5 oz), chopped, sugar, light corn syrup, unsalted butter, eggs, salt, vanilla, fresh or frozen cranberries (not thawed; 3 1/2 oz), chopped, baked (10-inch) tart shell

butter or margarine, softened, brown sugar, egg yolks, slightly beaten, lemon extract, unbaked (4-inch) tart shells

sugar, all-purpose flour, salt, eggs, beaten, whipping cream, divided, milk, sherry, baked (4-inch) tart shells, sugar, ground nutmeg (optional)

onion, diced, water, ground pork, dried parsley, salt, thyme, cinnamon, sage, black pepper, egg, sour cream, prepared 3-inch tart shells

sugar, cornstarch, lemon juice, water, fresh blueberries or 1 (16-oz) package frozen blueberries, thawed and drained, baked (4-inch) tart shells, cream

butter or margarine, softened, brown sugar, eggs, raisins, chopped pecans, ground cinnamon, vanilla extract, unbaked (2 3/4-inch) tart shells, cream (optional)

eggs, separated, sugar, divided, lime juice, salt, unflavored gelatin, cold water, grated lime rind, baked (2 3/4-inch) tart shells, fresh mint sprigs (optional)

egg yolks, slightly beaten, brown sugar, all-purpose flour, water, butter or margarine, vanilla extract, baked (4-inch) tart shells, cream

orange juice, unflavored gelatin, milk, sugar, cream cheese, softened, fresh orange sections, seeded and well-drained, whipping cream, baked (4-inch) tart shells

fresh cherries, pitted, sugar, cornstarch, water, butter or margarine, softened, almond extract, baked (1 3/4-inch) tart shells

sugar, cornstarch, eggs, separated, butter or margarine, melted, grated rind and juice of 1 large lemon, salt, water, baked (4-inch) tart shells, powdered sugar

unflavored gelatin, boiling water, eggs, separated, cooked, mashed pumpkin, brown sugar, ground cinnamon, ground allspice, ground ginger, salt, sugar, baked (4-inch) tart shells, cream (optional)

sugar, peeled, finely chopped apples, cooked, drained, and crumbled ground chuck, chopped raisins, butter or margarine, molasses, salt, ground cinnamon, ground nutmeg, ground mace, brandy, baked (2 3/4-inch) tart shells, cream

sugar, cornstarch, water, crushed fresh strawberries, lemon juice, whole fresh strawberries, baked (2 3/4-inch) tart shells, cream

eggs, corn syrup, granulated sugar, butter, melted, vanilla, coarsely chopped pecans, chopped cranberries, frozen 3-inch tart shells, thawed

sugar, fresh lemon juice, unsalted butter , cut into 1/2-inch pieces, grated fresh lemon zest, eggs, beaten, prepared 8-inch tart shell , blind-baked, fresh blueberries, rinsed and stems removed, sweetened whipped cream, optional accompaniment

armagnac or cognac, more as needed, pitted prunes, egg, sugar , plus 1 tbsp, all-purpose flour, heavy cream , plus 3/4 cup, pre-baked 9-inch tart shell , recipe follows, powdered sugar , as garnish, all-purpose flour, granulated sugar, salt, cold unsalted butter, cut into small pieces, vegetable shortening, ice water