12498 imitation meat bisque Recipes

imitation crabmeat, cooked shrimp, no sugar added orange spread , chopped green unions, chopped green pepper, chopped celery, ranch dressing, mayonnaise

eggs, sourdough bread, cubed, imitation crabmeat, flaked, stalks celery, chopped, onion, chopped, mayonnaise, sour cream, salt and pepper to taste

softened cream cheese, chopped imitation crabmeat, chopped green onions, sugar, crushed garlic, wonton wrappers, hot oil (enough to deep fry with)

olive oil, green onions, chopped, imitation crabmeat, chopped and flaked, egg, light mayonnaise, dry mustard, breadcrumbs, ground cayenne pepper, garlic powder, old bay seasoning, lemon , juice of, salt, ground black pepper

imitation crabmeat (broken into chunks ), green pepper (sliced ), onion (chopped ), garlic clove (minced ), dried dill weed or 1 tbsp fresh dill, red pepper flakes (to taste), fresh lemon juice, lemon zest, white wine or 1/2 cup chicken broth, chopped fresh parsley, unsalted light butter

imitation crabmeat, flaked, stalk celery, diced, water chestnuts, diced, olive, diced, capers, drained, worcestershire sauce, fresh lemon juice, mayonnaise, lemon and herb seasoning mix

onion, sliced, raw cauliflower, sliced, fresh garlic cloves, chopped, head red cabbage, sliced, dozen snow peas, washed, tomatoes, sliced, imitation crabmeat, sliced, olive oil, soy sauce, ginger

imitation crabmeat, chopped, cooked rice, cooled, hard-boiled eggs, cooled, peeled and chopped, mayonnaise

imitation crabmeat, cubed, mayonnaise, whiskey, sweet paprika, mustard, parsley, chopped, dill, chopped, olive oil, lettuce, well washed drained, salt

orzo pasta (dried ), imitation crab sticks, diced, head fresh broccoli, tomato, green onions, chopped, bell pepper, chopped, red pepper flakes, minced fresh garlic, olive oil , add more if needed, dried thyme, dried oregano, dried basil, salt and pepper

chicken stock or 2 cups beef stock, onion, chopped, garlic cloves, chopped fine, cubed leftover chicken (or any meat you choose) or 3 -5 cups cubed leftover roast beef (or any meat you choose) or 3 -5 cups cubed leftover hamburger (or any meat you choose) or 3 -5 cups cubed leftover ham (or any meat you choose), mixed vegetables, mushroom (optional), cheese (grated or sliced ), stalks celery (optional), pastry dough (triple recipe), margarine

lamb necks or 500 g lamb shanks (can mix meats) or 500 g beef bones (can mix meats) or 500 g chicken bones (can mix meats) or 500 g chicken pieces (can mix meats), water, salt (to taste), pepper (to taste), pearl barley, carrot, onion, potato, stalks celery, parsley, chopped

bell pepper, chunk imitation crab meat, garlic, grated cheddar cheese, onion, linguine noodles, olive oil

lobster stock strained through fine mesh strainer with cheesecloth, meat of (2) freshly cooked lobsters diced, heavy cream, whole milk, butter, garlic diced fine, scallion diced fine, all-purpose flour, tomato paste, salt, old bay seasoning, worchestershire sauce

cream cheese, imitation crabmeat, sugar, garlic powder, onion powder, salt, cooking wine, egg, beaten, egg roll wraps, oil, for cooking

imitation crab sticks, mayonnaise, cucumber, flying fish roe

cream cheese, softened, seafood cocktail sauce, imitation crabmeat, finely diced, swiss cheese, shredded, green onion, chopped , or, green pepper, chopped, flour tortillas, seafood cocktail sauce

recipe provided by graybeard, more... imitation crab 1 piece, campbells cream of mushroom soup, campbells cream of celery soup, campbells cream of potato soup, water, frozen mixed vegetable, milk, dried parsley, dice 1 onion, also is good to add 1 small can of mushrooms and liquid ., fresh ground pepper, butter or margarine per serving.