397 idaho onions Recipes

idaho potatoes, peeled and cut into small chunks (or russet potato), unbleached all-purpose flour, salt, active dry yeast, warm water, basil leaves , tightly packed, pine nuts, extra virgin olive oil , plus, extra virgin olive oil, white onions or 1 small yellow onion, julienned, zucchini , julienned (yellow or green)

idaho potatoes, peeled and diced, carton chicken broth (or enough to cover the potatoes), water, chopped garlic cloves (approx 4-5 cloves), chopped yellow onion (1 large onion), chopped celery (4 stalks ), olive oil, chopped flat-leaf italian parsley, heavy cream, buttermilk, salt and pepper, crumbled bacon , and shredded sharp cheddar for topping

idaho potatoes- washed, white onion- thick diced, garlic powder, onion powder, cayenne pepper - to taste, salt -to taste, coarse black pepper- few grinds, pam original flavor, olive oil (i use extra virgin), cilantro- finely chopped (optional)

idaho potatoes (8-9 lbs), onions, virgin olive oil, sour cream, bacon grease, mozzarella cheese, grated, whipping cream, cream of mushroom soup, granulated garlic, white pepper, salt, butter, melted, cheddar cheese, shredded, green onions or 1 bunch shallot, chopped, bacon bits, crumbled

idaho potatoes, miracle whip (salad dressing), mayonnaise, onions (minced ), cider vinegar

idaho potatoes, salt, bacon , cut into 1-inch pieces, montasio cheese, cut into 1/2-inch cubes, polenta (uncooked corn meal flour), olive oil, onion, sliced

idaho potatoes, boiled eggs, bacon cooked and crumbled, celery ribs, steak dust (recommended : bob tallman s cowboy blend of garlic, black pepper, sea salt, onion, and sugar), panhandle pepper (recommended : bob tallman s cowboy orange seasoning - gourmet black pepper, garlic, onion, and orange oil), mayonnaise, sour cream, paprika , mint or basil leaves, for garnish

idaho potatoes (5 lbs.), chicken stock (5 1/2 lbs.), margarine (6 oz.), diced onions (1 3/4 lbs.), diced celery (1 lb.), flour (6 oz.), shredded cheddar cheese (8 oz.), heavy cream (6 oz.), cooked crumbled bacon, sour cream (6 oz.), salt, white pepper, chopped green onion (6 oz.)

idaho or russet potatoes, scrubbed and left dripping wet, shredded cheddar, divided, milk, tuna, drained, sour cream (low fat is fine ), green onion (white & some green) thinly sliced

idaho baking potatoes, eggs, chopped flat leaf parsley, celery ribs, green onions (scallions), sweet white onion, garlic cloves, kosher dill pickles ( ma brown are best if you can find them), spanish olives with pimento, white vinegar, mayonnaise, salt, pepper, olive juice, pickle juice

onion, cut in chunks, idaho potato, peeled and cut in chunks, raw shrimp, peeled and deveined, tails removed, chopped fresh parsley leaves, green onions, chopped, green bell pepper, chopped, egg, beaten, all-purpose flour, salt and freshly ground black pepper, vegetable shortening

idaho potato, peeled, salt, freshly ground black pepper, egg, chopped onions, chopped green onions, chopped celery, chopped garlic, prepared horseradish, creole or whole grain mustard, ketchup, chopped parsley leaves, juice of 1 fresh lemon, olive oil, cook lobster meat, small diced, drizzle of extra virgin olive oil, crumbled goat s cheese

idaho potatoes, peeled and sliced 1/16-inch thick on a mandoline, heavy cream, grated parmesan or gruyere, plus 4 tbsp for topping, divided, dried thyme or 2 tbsp chopped fresh thyme leaves, kosher salt, freshly ground black pepper, special equipment : 2 (3-oz) ramekins, bacon, chopped, chopped spanish onion , about 1 large onion, chopped red cabbage, about 1/2 head, sugar, kosher salt, freshly cracked black pepper, red wine, balsamic vinegar, olive oil, chinese five-spice powder, garlic powder, kosher salt, freshly cracked black pepper, chicken breasts, boneless and skinless, butter, unsalted

idaho potatoes, peeled and cut into bite-sized pieces, salt, bockwurst or bratwurst (veal or veal and pork), extra-virgin olive oil, for drizzling plus 2 tbsp, head red cabbage , about 1 lb, carrots, ribs celery, red onion, golden delicious apple, peeled and quartered lengthwise, core trimmed away, bay leaf, grill seasoning (recommended: montreal steak seasoning by mccormick ) or, coarse salt and pepper, caraway seed, center cut bacon, yellow onion, chopped, hard apple cider, grainy dijon mustard, white wine or white balsamic vinegar, sugar, chicken stock, generous handful flat-leaf parsley, chopped, freshly ground black pepper, hard cider , or white belgian ale with orange wedge, for serving

idaho potato, thinly sliced, extra firm tofu, cubed, onion, chopped, fresh parsley, chopped, sea salt, garlic powder, sunflower oil, parts worcestershire sauce, part soy sauce

idaho potatoes, peeled and cut into chunks, oil, salt, baking powder, flour, salt and pepper, butter, onion, minced, cold water, egg

idaho potatoes, jumbo eggs, hard boiled, mayonnaise, green onions, finely chopped, stalks celery, finely chopped, yellow mustard, freshly ground white pepper, kosher salt

idaho baking potatoes, cut in thick slices, onions, chopped in chunks, thick sliced smoked bacon or ham, chopped, pork sausage links, garlic, sliced, handful of fresh parsley, chopped, fresh ground pepper, frozen brussel sprouts, baby carrots, chicken broth, pack guinness