1811 icing almond Recipes

butter, unblanched whole almonds, sugar, cinnamon (optional), vanilla extract

ground espresso coffee beans, water, golden brown sugar, whole milk, almond syrup (such as torani), ice cubes, espresso whipped cream

coffee, cream, sweetened condensed milk, sugar, almond extract, cream

ice cream sandwiches, divided, caramel ice cream topping, chocolate syrup, symphony candy bars with almonds and toffee (4-1/4 oz each), chopped

ice, eggs, separated (see notes ), sugar, hot milk (about 125o), chopped or crushed italian torrone classico (almond nougat; see notes), divided, almond-flavored liqueur , such as amaretto, chopped bittersweet chocolate, whipping cream, divided, coarsely chopped bittersweet chocolate

almonds, blanched and very finely ground (grind them twice), icing sugar, egg white

icing sugar, egg, almond essence, almonds, butter, flour, baking powder

almonds, brown rice (i use basmati), steel cut oats, salt, brown sugar, vanilla

ice, almond milk, brown creme de cacao, butterscotch liqueur, vodka

flour, sugar, butter - softened, eggs - separated, teasp. cinnamon, teasp. salt, sliced almonds ( i use a little more)

ice, sugar-free vanilla yogurt or 2 cups vanilla ice cream, spoonable sugar-free hot fudge topping, almond extract, sugar-free whipped topping, cocoa powder

almond syrup, espresso, vanilla ice cream, chocolate syrup, ice

almond meal, linseed sunflower seeds and almond mix, icing sugar, wheat germ or 1/4 cup oat flour, coconut oil, egg whites, vanilla essence, almond extract, salt, glace cherries (optional)

almond paste, sugar, eggs, almond extract, salt, half-and-half, heavy cream

almonds, toasted and divided, vanilla wafer crumbs (about 42 wafers), butter or 3 tbsp margarine, melted, sweetened condensed milk (not evaporated milk), vanilla extract, almond extract, english toffee-flavored candy bars, crushed, whipping cream , whipped

almond paste, sugar, eggs, almond extract, salt, half-and-half, heavy cream