Directions:
- In a mixer bowl: put flour,sugar, butter, 1 egg yolk, cinnamon, salt.
- Beat at low speed for 2-3 mins.
- Divide dough in half. Press each half onto an ungreased cookie sheet (you will have 2 sheets)
- In a small bowl beat 1 egg white until foamy. spread over 1 sheet of dough. repeat with 2nd egg white spread on second sheet
- Sprinkle with nuts.. press down lightly
- Bake at 350' for 12-15 mins or until very lightly brown
- Immediately cut into 2'' squares
- You will have 1 extra egg yolk save it , I have another cookie recipe that will use it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 496.85 Kcal (2080 kJ) | ||
| Calories from fat | 297.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.1g | 51% | |
|---|---|---|---|
| Cholesterol | 81.54mg | 27% | |
| Sodium | 685.2mg | 29% | |
| Potassium | 172.06mg | 4% | |
| Total Carbs | 44.65g | 15% | |
| Sugars | 12.49g | 50% | |
| Dietary Fiber | 4.76g | 19% | |
| Protein | 8.2g | 16% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.5mg | 14% | |
| Calcium | 133.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 471.76 Kcal (1975 kJ) | ||
| Calories from fat | 282.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.43g | 51% | |
|---|---|---|---|
| Cholesterol | 77.42mg | 27% | |
| Sodium | 650.59mg | 29% | |
| Potassium | 163.37mg | 4% | |
| Total Carbs | 42.4g | 15% | |
| Sugars | 11.85g | 50% | |
| Dietary Fiber | 4.52g | 19% | |
| Protein | 7.79g | 16% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.4mg | 14% | |
| Calcium | 126.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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