96 ice two Recipes

betty crocker super moist chocolate cake mix, prepared (or whatever type of cake goes well with your theme, something moist and enough for two layers), chocolate buttercream icing (i usually make a simple icing sugar 1 but a good pre-mixed would work fine too), chocolate candy bars, of your choice (could also use m &m s or something), chocolate shavings (optional, can make with a vegetable peeler and a chocolate bar), caramel (optional), ice cream (optional), nuts (optional), candy sprinkles (optional), coconut (optional), flavor extract (optional, vanilla , mint, orange, brandy, whatever)

mojito pops, adapted from krystina castella s new book : pops! icy treats for everyone published by quirk books., makes 24 two-oz ice cube-tray pops , six 8-oz pops, or eight 6-oz pops (note: or be like me and make six popsicles and three nice sized mojitos to share while you re waiting for the pops to freeze)., fresh lime juice (note : i used 8 limes), club soda, fresh mint leaves, lemon, peeled and cut into wedges, limes, peeled and cut into wedges, sugar, light rum

graham cracker crumbs, butter , divided in two halves, eggs, icing sugar, crushed pineapple, drained, cream

crystal light lemonade mix (makes two quarts), fresca soda, chilled, strawberries, orange, sliced, ice

extra strong coffee (chilled ), nonfat or 1% low-fat milk, ice cubes, splenda quick pack, add to taste (it s 1 packet and is equivalent to two tsp of sugar), vanilla extract, cinnamon (optional)

salted butter, whole milk, heavy cream, sugar, vanilla extract, ground cardamom, ground ginger, eggs, mangoes, pitted, peeled, and cut into 1/2-inch cubes or 2 large two 10-oz bags frozen mangoes, thawed, country bread, cut into 1/2-inch cubes (about 6 cups), cream or vanilla ice , for serving

pastry, all purpose flour, cold butter (two sticks) cubed, salt, ice water, brown sugar, white sugar, eggs, melted butter, vanilla, water, raisins

main ingredient, peeled, cored, pared , and thinly sliced apples, is enough for two pies, filling ingredients, sugar, brown sugar, cinnamon, nutmeg, salt, heavy cream, steamed apples, flour, water, brisee, all-purpose flour, sugar, sea salt, butter, unsalted, (1/2 cup), cold, ice water

amber rum, cubes of firm-ripe mango (from two 1-lb mangoes), frozen, fresh lime juice, triple sec, superfine granulated sugar, ice cubes

base, all-purpose flour, granulated sugar, butter, at room temperature, two 12 oz packages cranberries, brown sugar, eggs, pure vanilla extract, baking powder, all-purpose flour, salt, icing sugar

good chicken stock, rice , i prefer short-grain but long-grain works too, garlic cloves, crushed, fresh shiitake mushrooms, stems removed and sliced (soaked in hot water for 20 minutes also stems removed and sliced) or 12 dried shiitake mushrooms (soaked in hot water for 20 minutes also stems removed and sliced), grated ginger, sliced chicken breasts (you can also use cooked chicken, shredded or chopped), chopped pak choi (or a mix of these two) or 2 cups leeks, chopped in fine rings (or a mix of these two), soy sauce , to taste, oyster sauce , to taste, salt , to taste, white pepper , to taste, fresh coriander leaves, green onion, chopped, tea marbled egg, chopped fresh spinach leaves, chopped chile, egg , thin omelet, cut in fine strips, sesame oil, soy sauce

all purpose flour, confectioners (powdered or icing) sugar, salt, cold unsalted butter , cut into pieces, cream cheese, room temperature ., granulated white sugar, fresh lemon juice (approximately two large lemons), eggs, grated lemon zest, heavy whipping cream, confectioners (powdered or icing) sugar, lemon zest - the yellow outer rind of the lemon that contains the fruit s flavor and perfume., always remove the zest first before halving and squeezing the lemon., use a fine strainer to remove the seeds and pulp from the juice.

melted butter, cooled, plain flour or 80 g glutenfree flour, icing sugar (also known as confectioners sugar, ensure gluten-free if required), ground hazelnut meal (also known as hazelnut flour), grated orange rind (i use either 1 large orange or two small oranges), egg whites, room temperature, frozen raspberries, thawed and mashed, icing sugar , for dusting

heads romaine lettuce, washed and well trimmed of hard spines, head iceberg lettuce, shredded, scallions, trimmed well with no tough greens, carrots , pared and sliced thinly into long ribbons, water , ice cold with lots of ice added, grape tomatoes, provolone cheese (thin), hot capicola ham, genoa salami (thin), tuna, yellow fin, drained, pepperoncini peppers, prosciutto, sliced (very thin), provolone cheese , sharp, cherry peppers, pickled, olives, pimento stuffed (jumbo ), pickled mushrooms, halved, black olives, pitted, cream cheese, room temperature (philly of course!), stalk celery , scrubbed and cut into two-bite pieces, burpless cucumbers , channeled and sliced thinly, baby artichoke hearts, marinated and quartered, salted anchovies (optional)

coconut cream, chilled, pineapple juice, chilled, crushed pineapple, ripe banana, peeled and sliced, crushed ice, toasted flaked coconut, two 2-inch pineapple chunk (optional)

canned pears , in heavy syrup (from a 15-oz can), oranges , juice of two fresh, premium gin (1/4 cup plus 2 tbsp), sugar, orange, wheel slices iced, for garnish

unsalted butter, icing sugar sifted, self raising flour, cocoa powder, coloured marshmallows, coloured glac e cherries, dark good chocolate chopped, white vegetable shortening, two small handfuls of mixed chopped nuts

flour, sugar divided in two, baking powder, salt, ground cinnamon, ground nutmeg, eggs beaten, milk, vegetable oil, blueberries fresh or frozen, blackberries fresh or frozen, water, grated orange peel, cream or ice