Pineapple Slice Recipe

Posted by
Rate It!
Pineapple Slice
Add your photo!
Ingredients
6
Count
Nutrition
514
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine 2 cups of crumbs and 1/2 cup butter.
  2. Spread into a 9 x 13 baking pain and bake for 10 mintues at 375°F.
  3. Cream 1//2 cup butter and icing sugar.
  4. Add eggs one at a time, beating well after each addition.
  5. Spoon mixture over cooled crust.
  6. Fold drained pineapple into cream.
  7. Spoon over egg mixture.
  8. Sprinkle 1/2 cup crumbs over top,.
  9. Refridgerate for several hours or overnight.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.73 Kcal (2151 kJ)
Calories from fat 228.77 Kcal
% Daily Value*
Total Fat 25.42g 39%
Cholesterol 81.54mg 27%
Sodium 365.66mg 15%
Potassium 72.57mg 2%
Total Carbs 65.25g 22%
Sugars 20.27g 81%
Dietary Fiber 2.51g 10%
Protein 7.2g 14%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 8%
Iron 2.8mg 15%
Calcium 30mg 3%
Amount Per 100 g
Calories 398.31 Kcal (1668 kJ)
Calories from fat 177.37 Kcal
% Daily Value*
Total Fat 19.71g 39%
Cholesterol 63.22mg 27%
Sodium 283.51mg 15%
Potassium 56.27mg 2%
Total Carbs 50.59g 22%
Sugars 15.72g 81%
Dietary Fiber 1.95g 10%
Protein 5.58g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 2.2mg 15%
Calcium 23.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top