192 ice cream serve Recipes
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butter, at room temperature, sugar, egg yolk and12 Morebutter, at room temperature, sugar, egg yolk, vanilla extract, salt, all-purpose flour, bananas, thinly sliced, butter, melted, sugar, macadamia nuts, lightly toasted, heavy whipping cream, sugar, freshly squeezed lemon juice, butter, vanilla ice cream or coconut ice cream, to serve on the side1 hour , 15 ingredients
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granny smith apples, peeled, cored & thinly sliced and11 Moregranny smith apples, peeled, cored & thinly sliced, lemon juice, caster sugar, blueberries, raspberries, strawberry, quartered, brown sugar, baking powder, rolled oats, plain flour, chilled butter, diced, ice cream , double creme (to serve) or hot custard (to serve)35 min, 12 ingredients
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margarine, melted, vanilla extract, plain flour and14 Moremargarine, melted, vanilla extract, plain flour, ground cinnamon, ground nutmeg, caster sugar, hazelnuts , roasted, skins removed, chopped coarsely, vanilla extract, cream cheese, softened, ricotta cheese, caster sugar, lemon juice, eggs, milk chocolate, chopped coarsely, frozen raspberries, thawed, icing sugar, ice cream, to serve if desired3 hour , 17 ingredients
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S Red Robin Mountain-high Mudd Pie
red robin mountain-high mudd pie, chocolate ice cream and25 Morered robin mountain-high mudd pie, chocolate ice cream, peanut butter cookie pieces, vanilla ice cream, creamy peanut butter, chocolate-flavored graham crackers, fudge topping, squirt bottle chocolate topping, squirt bottle caramel topping, cream, chopped peanuts, maraschino cherries, with stems, soften the chocolate ice cream and load it into the bottom of a 2 1/2- to 3-quart mixing bowl. make sure the surface of the ice cream is smooth and leveled., spread the peanut butter cookie pieces evenly over the top of the ice cream , then cover the bowl and put it back into the freezer for at least 1 hour., soften the vanilla ice cream and spread it over the chocolate ice cream and cookie pieces. again, be sure to smooth and level the surface of the ice cream. cover the bowl with plastic wrap and put it back into the freezer for at least 1 hour., use a spatula to spread 2/3 cup of peanut butter over the surface of the ice cream. be sure the ice cream has hardened before you do this or it could get sloppy., crush the chocolate graham crackers into crumbs and spread them evenly over the peanut butter. put the bowl back into the freezer for at least 1 hour., freezer and hold it in a sink filled with warm water for about 1 minute. you want the ice cream around the edges to soften just enough that you can invert the ice cream onto a plate., turn a large plate upside down and place it on top of the bowl. flip the bowl and plate over together, and tap gently on the bowl until the ice cream falls out onto the plate. you may have to put the bowl back into the water if it s stubborn. once the ice cream is out, cover it with plastic wrap and place it back in the freezer for another 1 or 2 hours., heating it up , spread the fudge evenly over the entire surface of the ice cream mountain. put the fudge-coated ice cream back into the freezer for 1 hour., when the fudge has hardened , spread the remaining 1 cup of peanut butter over the entire surface as well. once again, back into the freezer for at least 1 hour. we re almost there., ice the ice cream with a warm knife into 12 pieces. put wax paper between the cuts so that when you serve it later, it is easy to divide. then slip it back into the freezer, covered., when serving, first coat a plate with a criss-cross pattern of chocolate and caramel sauce. make three parallel lines down the plate with the squirt bottle of chocolate sauce. then three parallel horizontal lines made with the bottle of caramel sauce., place the slice of ice cream upright onto the plate toward the back of the design ., spray whipped cream on top and down the curved edge of the ice cream slice, onto the plate over the sauces. be generous., sprinkle about a tbsp of chopped nuts over your creation ., add a cherry to the top. marvel at the beauty, then serve it before it melts. repeat for the remaining slices.27 ingredients -
Bananas With Passionfruit and Sweet Chilli Sauce
sweet chili sauce, passion fruit , pulp, lime , juice of and5 Moresweet chili sauce, passion fruit , pulp, lime , juice of, bananas, halved, mint, finely chopped, cream, to serve, ice cream, to serve, lime wedge, to serve10 min, 8 ingredients -
Nashi Pear Puds
nashi pears, sugar, cold water and7 Morenashi pears, sugar, cold water, butter, plus extra for greasing tin, eggs, vanilla essence, brown sugar, self-raising flour, caramel sauce, to serve, ice cream or cream, to serve1 hour , 10 ingredients -
Orange Custard Soufflé With Banana and Toffee Sauce
butter, superfine sugar, superfine sugar, for sprinkling and11 Morebutter, superfine sugar, superfine sugar, for sprinkling, egg whites, ready-to-serve custard, oranges , grated zest, bananas, brown sugar , for sprinkling bananas, vanilla ice cream, to serve (optional), double cream (or heavy cream), butter, dark brown sugar, black treacle, golden syrup40 min, 14 ingredients -
Hot Sticky Apples
unsalted butter and6 Moreunsalted butter, apples, peeled,quartered and thickly sliced (i use granny smiths), light muscovado sugar, grated orange , zest of, oranges , juice of, brandy, vanilla ice cream or french , to serve22 min, 7 ingredients -
Speed Scratch Neapolitan (Michael Chiarello)
strawberry ice cream, chocolate ice cream and3 Morestrawberry ice cream, chocolate ice cream, vanilla ice cream, ground sea salt , preferably gray salt, strawberries balsamic sauce, recipe follows, to serve , optional15 min, 5 ingredients -
Barbecued Mango Cheeks
ripe mangoes , cheeks removed (cheeks are the sides of th... and4 Moreripe mangoes , cheeks removed (cheeks are the sides of the mangoes), malibu rum, white sugar, vanilla ice cream, to serve, lime wedge, to serve10 min, 5 ingredients -
Lovers' Creamy Chocolate Cocktail
dark chocolate, melted, frangelico, kahlua and4 Moredark chocolate, melted, frangelico, kahlua, baileys irish cream, milk, scoops vanilla ice cream, scoops vanilla ice cream, to serve10 min, 7 ingredients -
Milky Way Cake
milky way cake, ea 2.1 oz. milky way candy bars, butter and17 Moremilky way cake, ea 2.1 oz. milky way candy bars, butter, sugar, ea eggs ; large, buttermilk, flour; unbleached , sifted, baking soda, vanilla extract, pecans; coarsely chopped, melt milky ways and 8 tsp butter in double boiler. let cool. preheat the, oven to 350 degrees f. cream remaining butter with sugar. add eggs, 1, at a time. add buttermilk alternately with flour and soda. add vanilla, milky way mixture and mix until smooth. fold in pecans. pour into a, greased and floured bundt pan. bake 1 hour or until cake tester comes out, clean. cool 15 minutes in the pan and then turn out on rack to finish, cooling ., serve this cake with scoops of ice cream on top of each slice for a taste, delight .1 hour , 20 ingredients -
Vegan Summer Pudding
melted soy margarine , to grease, raspberries, washed and6 Moremelted soy margarine , to grease, raspberries, washed, punnet strawberries, washed, hulled, blueberries, washed, organic raw sugar, fresh lemon juice, day-old homemade white bread, crusts removed, vanilla soy ice cream or vanilla-flavored soy yogurt, to serve15 min, 8 ingredients -
Crunchy Maltesers Icecream Terrine
vanilla ice cream, softened, maltesers, crushed and3 Morevanilla ice cream, softened, maltesers, crushed, hazelnuts , roasted and chopped, chocolate ice cream, softened, extra maltesers, crushed to serve5 hour 30 min, 5 ingredients -
Millefeuille With Vanilla Cream and Chocolate Mousse
puff pastry, icing sugar, to serve, vanilla pod and6 Morepuff pastry, icing sugar, to serve, vanilla pod, double cream, icing sugar , sifted, dark chocolate, broken, butter, cubed, eggs, separated, caster sugar55 min, 9 ingredients -
Kahlua Frosty
kahlua, soft serve vanilla ice cream, half-and-half and2 Morekahlua, soft serve vanilla ice cream, half-and-half, almond extract, ice5 min, 5 ingredients
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