49051 hubbard pinto bean Recipes

pinto beans, rinsed and drained, red wine vinegar, olive oil, garlic clove, ground coriander, smoked paprika , plus more for garnish, cayenne pepper, salt and pepper

pinto beans, flour tortillas (preferably the larger size), corn tortillas (optional), fresh cilantro, onion, cheddar cheese, limes, head lettuce, tomatoes (optional), garlic powder (to taste), chili powder (to taste), sea salt (to taste), avocado (optional), sour cream, hot sauce

pinto beans, rinsed and drained, ground cumin, chipotle chile in adobo, minced, salsa, pickled jalapeno pepper, cut and minced, olive oil, plain dried breadcrumbs, hamburger buns, warmed, lettuce leaves, cilantro , onion & sour cream (optional)

pinto beans, salt, minced garlic clove (i use the kind in a jar), smoked sausage (for low fat recipe leave out sausage)

pinto beans, kosher salt, chili powder, cumin, garlic powder, onion powder, black pepper, olive oil, chicken broth, water

pinto beans, rinsed, mild salsa, heart of romaine, taco shells, shredded cheddar

pinto bean dip, chopped onion, chopped green pepper, pastry for a double-crust pie (9 inches), shredded cheddar cheese, chili powder, salsa and sour cream, optional

pinto beans, rinsed and drained, salt, divided, pepper, hot pepper sauce, ripe avocados, peeled and pitted, lemon juice, sour cream, mayonnaise, taco seasoning, sliced green onions, tomatoes, chopped, shredded cheddar cheese, sliced ripe olives, drained, tortilla chips

pinto beans, onion, diced, salt pork, cubed, sliced bacon, cut into small pieces, kosher salt, minced garlic, season-all salt, thyme, rosemary, black pepper, spice essence, tony chacheres seasoning, cumin, cayenne pepper, crushed red pepper flakes, pickapeppa sauce, worcestershire sauce, a-1 steak sauce, soy sauce, chicken broth, beer, white wine vinegar, red wine vinegar, jalapenos or 1 large serrano pepper, diced

pinto beans, salt, pepper, soul seasoning, onion, celery (optional), carrot (optional), ham (optional) or bacon (optional)

pinto beans, uncooked, water, onion, chopped, bell pepper, chopped, tomatoes or 2 cups tomato puree, honey, salt, oregano, sweet basil, bay leaf, garlic clove, cumin, veggie burgers (we use worthington vegetarian burger)

pinto beans, divided, rinsed and drained, crisco vegetable oil, chopped onions, chopped red pepper, chopped yellow pepper, chopped garlic, chili powder, ground cumin, chopped tomatoes, drained and liquid reserved, chicken broth, hot pepper sauce, chopped cilantro, divided, crushed tortilla chips, shredded monterey jack pepper cheese or 1 cup mexican blend cheese

pinto beans, a chunk of fat back , salt pork or bacon, about 3 oz. or 2 tbsp. bacon grease, water, salt to taste

pinto beans, water, onion powder, salt, thyme, oregano, garlic powder, cayenne pepper, bay leaves, smoked sausage, sliced 1/2-inch thick

pinto beans, rinsed and drained, onion, finely chopped, garlic cloves, jalapeno, seeded & minced, cilantro, finely chopped, tomato, chopped, avocado, peeled and chopped, baked corn tortilla chips

pinto beans, rinsed, drained, chopped mild green chilies, drained, shredded cheddar cheese, chopped green onion, light mayonnaise, chopped fresh cilantro, flour tortillas, vegetable oil

pinto beans, rinsed and drained, mild or hot picante sauce, spanish rice, lean ground beef (90% lean), cooked, shredded cheddar cheese, divided, tortilla chips , optional

leftover meaty ham bone (or 2 ham hocks), dried pinto beans , sometimes i use 2 to 1 ratio of pintos to white beans, diced tomatoes (undrained ), extra spicy mrs. dash seasoning mix, garlic powder, onion powder, fresh ground black pepper, salt (or less if is a concern... still delicious), dried parsley flakes, yellow onion, coarsely chopped (or sliced ), red onion, coarsely chopped (or sliced )