13648 hubbard broccoli Recipes

broccoli florets, butter, onions, diced, flour, heavy cream, chicken stock, cheddar cheese, grated, american cheese, grated, velveeta cheese, cubed, lemon juice

broccoli florets, low-fat milk, cornflour, cheddar cheese, grated

broccoli florets, fat-free condensed mushroom soup, water, onion, diced, garlic, minced, butter, cayenne pepper, salt, pepper, parmesan cheese, grated, cheddar cheese, grated, fat-free saltine crackers

broccoli, cut into florets, fresh basil leaf , packed, garlic clove, salt, pepper, oil, parmesan cheese

broccoli, stems peeled, salt, olive oil, garlic, minced, sun-dried tomatoes packed in oil, drained and chopped, chopped black olives , such as calamata, crushed red pepper flakes, fresh ground pepper, frozen bread dough, thawed and cut in half, crumbled feta cheese, freshly grated parmesan cheese

broccoli, tomatoes, cucumbers, black olives, carrot, red onion, ranch salad dressing

broccoli, onions, thinly sliced, vegetable stock, plain yogurt, salt and pepper, nutmeg

broccoli, red onion, bacon bits, apple cider vinegar, sugar, mayonnaise, cheddar cheese

broccoli floret, fusilli, ranch dressing, italian dressing, salt & pepper (optional to taste)

broccoli, cut, spanish olives, sliced, cream of mushroom soup, sour cream, cheddar cheese, monterey jack cheese, cracker crumbs, seasoning salt , to taste, pepper , to taste, garlic powder , to taste, onion powder , to taste

broccoli floret, low fat cottage cheese, lemon juice, dijon mustard

broccoli floret, garlic cloves, chickpeas, drained and rinsed or 1 1/2 cups cooked chickpeas, ground cumin (to taste), fresh lemon juice (to taste), extra virgin olive oil, salt, sesame tahini

broccoli, blanched, parmesan cheese (reserve 2 tbsp), garlic cloves, diced, red pepper, diced, shredded cheddar cheese, sour cream, mayonnaise, pepper, crackers or sliced bread, to serve with dip

broccoli (approximately 2 medium bunches), water, cheddar cheese soup

broccoli florets, red seedless grapes, diced celery (approximately 1 stalk ), diced red onion, bacon bits, dry roasted sunflower seeds, reduced-fat mayonnaise, apple cider vinegar, splenda sugar substitute

broccoli, eggs, double cream or 200 ml creme fraiche, cottage cheese, feta cheese, salt, black pepper, grated full-fat cheese

broccoli , cut into 2 inch flowerets (1 bunch), chopped onion, butter or 2 tbsp margarine, flour, milk, grated swiss cheese, salt, white pepper, nutmeg, grated parmesan cheese, fine dry white bread crumbs, melted butter or 2 tbsp margarine

broccoli florets, bacon, frozen pearl onions, thawed, salt, sugar