29103 hours pecan praline Recipes

unsalted butter (2 sticks), dark brown sugar, heavy whipping cream, light corn syrup (karo), vanilla, salt, pecan halves

butter, softened, light brown sugar, egg, vanilla extract, flour, baking powder, salt, light brown sugar, heavy cream, powdered sugar, whole pecans

sugar, brown sugar, milk, marshmallows, coarsely chopped pecans, butter, vanilla extract, ground cinnamon

butter, cubed, sugar, brown sugar, heavy whipping cream, pecan halves, toasted, chopped pecans, toasted, bourbon

active dry yeast, warm water (100 to 110 f), milk, butter, sugar, salt, eggs, all-purpose flour, sugar, ground cinnamon, butter, softened, brown sugar, butter, karo light corn syrup, water, salt, pecan halves, toasted

butter, sugar, pecans, chopped, egg white, sugar, unsalted butter, unsalted butter, vanilla

chopped pecans, all-purpose flour, unsalted butter, softened, dark brown sugar, light corn syrup

light brown sugar, granulated sugar, light cream, salted butter, pecan halves

granulated sugar, half-and-half, butter, baking soda, whole pecans

light brown sugar, granulated sugar, heavy cream, butter, pecan halves, vanilla

pecan halves and pieces, light brown sugar, instant coffee granules, whipping cream, butter, light corn syrup, vanilla extract, wax paper

crispy corn-cereal squares (such as corn chex) or criss-cross of corn and rice cereal (such as crispix), tiny pretzel twists, honey-flavored bear-shaped graham crackers, pecan pieces, light brown sugar, light-colored corn syrup, light stick butter, vanilla extract, salt

crushed gingersnaps (about 24 cookies), butter or margarine, melted and divided, cream cheese, softened, sugar, all-purpose flour, divided, eggs, vanilla extract, salt, light brown sugar, chopped pecans, toasted, caramels , unwrapped, heavy whipping cream

sugar, brown sugar, king arthur unbleached all-purpose flour, salt, water, orange juice, marshmallows, butter, chopped pecans, toasted, vanilla extract