Pecan Praline Cheesecake Recipe

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Pecan Praline Cheesecake
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Ingredients
12
Count
Nutrition
5176
Calories
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Ingredients:

Directions:

  1. Stir together gingersnaps and 1/4 cup melted butter; press mixture into bottom of a 9-inch springform pan.
  2. Beat cream cheese, sugar, and 2 tablespoons flour at medium speed with an electric mixer 2 minutes. Add eggs, vanilla, and salt; beat 3 minutes. Pour batter into prepared crust. Set aside.
  3. Stir together brown sugar, pecans, remaining 1/4 cup flour, and remaining 1/4 cup melted butter until crumbly. Sprinkle around edge of cream cheese mixture.
  4. Bake at 300° for 1 hour and 10 minutes or until center is firm. Turn off oven. Leave cheesecake in oven 30 minutes. Remove cheesecake from oven; cool in pan on a wire rack 30 minutes. Cover and chill 8 hours. Drizzle caramel topping on edge of chilled cheesecake, if desired.
  5. To make caramel topping, place caramels and whipping cream in 1-cup microwave-safe bowl. Microwave at High for 30 seconds to 1 minute, stirring halfway through cooking time, until melted.
  6. Note: Commercial caramel ice-cream topping may be substituted for caramel topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5176.38 Kcal (21672 kJ)
Calories from fat 2543.16 Kcal
% Daily Value*
Total Fat 282.57g 435%
Cholesterol 947.29mg 316%
Sodium 3260.79mg 136%
Potassium 2559.95mg 54%
Total Carbs 622.39g 207%
Sugars 349.75g 1399%
Dietary Fiber 19.15g 77%
Protein 71.73g 143%
Vitamin C 1.5mg 2%
Vitamin A 1.1mg 38%
Iron 28.9mg 160%
Calcium 836.3mg 84%
Amount Per 100 g
Calories 420.55 Kcal (1761 kJ)
Calories from fat 206.62 Kcal
% Daily Value*
Total Fat 22.96g 435%
Cholesterol 76.96mg 316%
Sodium 264.92mg 136%
Potassium 207.98mg 54%
Total Carbs 50.57g 207%
Sugars 28.41g 1399%
Dietary Fiber 1.56g 77%
Protein 5.83g 143%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 38%
Iron 2.3mg 160%
Calcium 67.9mg 84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 126.3
    Points
  • 145
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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