67190 hot turkey brie sandwich Recipes

turkey breast cutlets, all-purpose flour , for dredging the turkey, sweet butter, olive oil, marsala, divided, marsala, divided, shallots, sliced, chicken stock or 1 cup broth, fresh mushrooms, sliced, dried sage, salt & freshly ground black pepper, chopped fresh parsley, for garnish, lemon, cut into thin slices, for garnish

turkey breast, sliced thin, lemon, butter, flour, tarragon, seasoning, salt and pepper, oil

turkey cutlets, vegetable oil, flour, chopped green onion (white part only ), chopped green onion (green part only ), sesame oil, soy sauce, orange juice, minced garlic, salt and pepper

turkey giblets, seasoned flour, salad oil, onion, chopped, water, fat and dripping, flour, salt, pepper, potato water

turkey cutlets, diced tomatoes, can undrained, spinach, fennel seed, chopped, herb cheese spread, olive oil, salt , pinch, pepper , pinch

turkey breast , slices about 1 1/2 lb, all-purpose flour, salt, pepper, egg, water, soft breadcrumbs, parmesan cheese, grated, butter or 1/4 cup margarine, parsley, fresh minced (or more )

turkey breast, diced, hard-boiled eggs, chopped, green apple, diced, stalk celery, diced, sweet pickles, diced, red onion, diced, light mayonnaise, curry powder, celery salt

turkey sausage patties, white bread, crusts removed, cut into 1-inch cubes, cheddar cheese, shredded, nonfat milk, fat free egg substitute, green onions, chopped, fresh parsley, chopped, prepared mustard, black pepper

turkey breast steaks, tomato puree, fresh basil leaf, garlic, crushed, milk, wholemeal flour, salt and pepper

turkey meatballs , precooked, marinara sauce, hoagie rolls , sliced horizontally, part-skim mozzarella cheese, shredded

turkey, thinly sliced, bacon, flour tortillas, tomatoes, shredded lettuce (1/2 head ), salad dressing (your choice )

turkey breast (preferably bone-in about 6-7 lb), pork sausage, onion, chopped, coarse dry breadcrumbs (do not use fine bread crumbs), pecans, chopped, dried apricot, chopped, melted butter, chicken broth, stalks celery, chopped, dried sage (crush between fingers, can use more to taste), salt & freshly ground black pepper (to taste)

turkey breast, boneless and skinless, extra virgin olive oil, white onion, chopped, white wine, salt and pepper (to season), mushroom, cleaned and chopped (porcini, field, button, honey fungus, oyster), extra virgin olive oil, white onion, chopped, white wine, salt and pepper (to season), italian parsley, chopped

turkey breast halves, sea salt , preferably gray salt, to taste, fresh ground black pepper , to taste, fine dry breadcrumbs, freshly grated parmesan cheese, minced fresh flat-leaf italian parsley, sea salt , preferably gray salt, black pepper, to taste (3 grinds ), olive oil, unbleached all-purpose flour, eggs, olive oil, for frying, arugula (about 8 cups), extra virgin olive oil, fresh lemon juice, parmesan cheese , for shaving, lemon, quartered, sugar, water, vanilla beans, orange , juice and zest of, fresh cranberries or 3 (12 oz) bags frozen cranberries, gray salt , to taste, fresh ground black pepper , to taste, dijon mustard

turkey tenderloins , cut into 3/4-inch medallions, olive oil, marinated artichoke hearts, drained, halved , juice reserved, balsamic vinegar, dried oregano, red pepper flakes, garlic clove, minced, tomatoes, halved

turkey breast tenderloin , cut crosswise into narrow strips, flour, olive oil, butter, low-sodium beef bouillon powder , dissolved in, water, balsamic vinegar, ground nutmeg, fresh ground black pepper, mushroom, sliced, leeks, trimmed,thinly sliced (with 1 inch of light green tops remaining), linguine , cooked according to directions on package

turkey, barley, whole mushrooms, potato, baby carrots, minced garlic, chervil, salt, water