75211 hot smoked fish dip Recipes
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russet potato , scrubbed but not peeled, thinly sliced on... and9 Morerusset potato , scrubbed but not peeled, thinly sliced on a mandoline (about 3 mm/1/8 inch thick), olive oil, smoked salmon (hot- cut in pieces or sliced cold- ), avocado, cut into small dice, lime juice, fresh chives, chopped, fresh cilantro, chopped, sugar, sour cream, salt and pepper30 min, 10 ingredients
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ground lean pork, spring onions, chopped and16 Moreground lean pork, spring onions, chopped, garlic cloves, chopped, stalk lemongrass, finely chopped, green bird s eye chilies, finely chopped, coriander leaves, chopped, egg white, lightly beaten, cornflour, chili oil, olive oil, chili oil, onions, finely chopped, brown sugar, chili sauce, tomato ketchup, rice wine vinegar, nam pla (thai fish sauce), sweet and sour rice, to serve40 min, 18 ingredients
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Smoked Salmon Hash with Sunny Side Up Eggs (Emeril Lagasse)vegetable oil , for deep frying and11 Morevegetable oil , for deep frying, idaho potatoes, peeled and cut into small dice, salt, freshly ground black pepper, olive oil, minced yellow onions, cayenne pepper, minced garlic, hot-smoked salmon, flaked, bacon drippings , or 2 tbsp vegetable or olive oil and 2 tbsp butter, eggs, snipped fresh chives40 min, 12 ingredients
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Smoked Salmon Benedictshallot-thyme hollandaise, white vinegar, eggs and9 Moreshallot-thyme hollandaise, white vinegar, eggs, minced shallots, extra-virgin olive oil, grated lemon rind, kosher salt, freshly ground white pepper, baby spinach leaves, cleaned and dried, fresh lemon juice, hearty bread or english muffins, toasted, cold- or hot-smoked salmon12 ingredients
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Hot Jalapeno Crab Dip (Emeril Lagasse)lump crabmeat , picked over for shells and cartilage and13 Morelump crabmeat , picked over for shells and cartilage, chopped garlic, chopped pickled jalapenos, monterey jack cheese with jalapenos, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, salt, freshly ground black pepper12 min, 14 ingredients
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Lighter Smoked Salmon Diplow-fat cream cheese, low-fat sour cream, fresh dill and3 Morelow-fat cream cheese, low-fat sour cream, fresh dill, lemon juice, smoked salmon, chopped, red onions, chopped10 min, 6 ingredients
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Cold Smoked Beef Dipfat free cream cheese, softened and3 Morefat free cream cheese, softened, sharp cheese spread or 1 (5 oz) jar old english cheese, sliced smoked beef, chopped green onion5 min, 4 ingredients
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Hickory-Smoked Cheese Dipcottage cheese, sour cream, garlic, minced and2 Morecottage cheese, sour cream, garlic, minced, salt , hickory-smoked, green onion, minced, use all5 ingredients
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Missippi Smoked Tuna diptuna steaks bolied til flaky, mayonaise, salt, lemon juice and1 Moretuna steaks bolied til flaky, mayonaise, salt, lemon juice, liquid smoke5 ingredients
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Spicy Red Square Cole Slaw with a Zakutzky of Smoked Fish (Wayne Harley Brachman)head red cabbage, scallions, mayonnaise, light brown sugar and15 Morehead red cabbage, scallions, mayonnaise, light brown sugar, hot chile sesame oil, salt and freshly ground black pepper, to taste, peanuts, array of smoked fish , raw vegetables, and pickles, listing follows, smoked sturgeon, kippered salmon, smoked sable carp, whitefish (chubs), olives, sour tomatoes, cucumber slices, caper berries, baby carrots, baby corn, serve with bialy and pumpernickel.4 hour 25 min, 19 ingredients
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Something Fishy Dipsgrilled, smoked fish (shredded ), old bay seasoning and4 Moregrilled, smoked fish (shredded ), old bay seasoning, cajan seasoning, celery salt, pk philadelphia cream cheese, red onion (chopped )6 ingredients
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Wok-smoked Fishfirm white fish fillets, such as sea bass or red snapper,... and12 Morefirm white fish fillets, such as sea bass or red snapper, about 1/2-inch thick, marinade, minced ginger, rice wine or dry sherry, soy sauce, dark soy sauce, sugar, chinese five-spice, ground toasted sichuan peppercorns, smoking mixture, brown sugar, uncooked long-grain rice, black or oolong tea leaves13 ingredients
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Brine for Smoking Fishrock salt, cold water, plus extra for rinsing and9 Morerock salt, cold water, plus extra for rinsing, mixed pickling spices, garlic powder, onion salt, celery salt, hot pepper sauce, light corn syrup, chopped fresh garlic, salmon, cut in serving size pieces, alder chips60 hour , 11 ingredients
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Buckwheat Crackers with Smoked Fishall-purpose flour, plus more for dusting, buckwheat flour and12 Moreall-purpose flour, plus more for dusting, buckwheat flour, fine salt, cold unsalted butter, cut into small pieces, ice water, egg, beaten, sea salt flakes, for sprinkling, frache, fresh lemon juice, freshly ground black pepper, sliced smoked salmon, smoked mackerel fillets, skinned and broken into pieces, smoked shrimp, sliced onions , for serving4 hour 45 min, 14 ingredients
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Mini Baked Potato Canapes With Two Dipsnew potatoes, virgin olive oil, salt, flakes and12 Morenew potatoes, virgin olive oil, salt, flakes, creme fraiche, limes , juice and zest of, hot smoked paprika, salt & freshly ground black pepper, onion, garlic cloves, crushed, red chile, chopped finely, dark brown sugar, tomato ketchup, dark soy sauce, fennel seed, crushed, olive oil1 hour , 15 ingredients
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Black Bean And Smoked Cheddar Dipblack beans, drained and liquid reserved and13 Moreblack beans, drained and liquid reserved, red bell pepper, cored, seeded and coarsely chopped, red onion, coarsely chopped, scallions, green parts only, coarsely chopped, red wine vinegar or cider vinegar, fresh cilantro leaves, canned chipotle chile in adobo sauce, cumin, chili powder, salt, grated smoked cheddar (or other smoked cheese), chopped chives, for garnish, i also have small bowls of chopped tomato , black olives, and sour cream out for guests to add what they like, crackers , corn chips, or tortilla chips14 ingredients
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